Chapter 1049 Promotion

In the following time, Zhang Niu was paying attention to the progress of the romantic garden, while crushing these plants into powder to make the Happy Restaurant business a step further, and at the same time, he asked someone to arrange for advertisements to be posted. Although it was a very ordinary advertisement, in their eyes, this was not an ordinary advertisement.

"Do you think this dish really exist? I have never seen such exaggerated words. All kinds of fish have fine thorns, but what they said now is like dreaming." An elderly man stared at the good news said above.

Then someone said, "Who can tell whether this is true or not? I have never eaten fish growing. If you eat fish, you will buy some fish with fewer burrs. It would be enjoyable to eat it. However, some fish are delicious but there are too many burrs. I like this dish very much now. I hope to order such a dish that day."

"You're right, the dishes in the restaurant here taste very good. I think they won't make a fuss out of nothing. Let's wait and see." A mature man finally got something to wait.

What everyone is talking about here is the news above. Are you still worried about eating fish? This restaurant recently launched a thornless fish so that everyone can enjoy a different way of eating fish! Look at this, it will undoubtedly attract the attention of countless people. They are all ate here. Now this dish comes to their minds. Whenever fishing here, there will be many people fishing here. Then many people will eat fish here at noon and evening. There is no problem with eating big fish, and eating small fish is troublesome, especially if you accidentally produce fresh fish soup.

This dish will be launched in the next fishing festival. Although there are still three days left, I feel like I am living like a year. The most uncomfortable ones are those who like to eat fish and have first-class mouth skills. Eating fish rarely gets stuck with fish bones. They have great mouth skills, but you still have to be careful when eating fish. Now there are such good things. Although they are a little disdainful, there is indeed a diet here.

Zhang Niu has indeed had many gimmicks in the premise of launching this, but he thinks it is normal. Some things are withdrawn first to let everyone know and the answer is revealed on the last day. The process can gradually attract everyone's attention, and there is no need to worry about launching this dish in panic.

The situation is very good now, and they know the news. On the fishing day, I'm afraid everyone is working on this matter. This dish is not planned to be charged during the event that day. Of course, the fish is charged, and the others are free. This is called catching big fish with long lines. Once you taste it, the troubles of eating fish in the past will not appear again, and this will definitely be welcomed by everyone.

Zhang Niu firmly believes that many people like to eat fish, but because of the existence of this fish bone, they have to give up the enjoyment of eating fish, especially children who don’t pay much attention to eating fish. This kind of thing has happened several times in Happy Restaurant. After this contact, everyone has some concerns about eating fish.

These days, Zhang Niu has been busy buying machines, crushing the dried plants into powder, then packing them in bottles, and then applying specific functions.

"It seems that you are very prepared. Look at these seasonings, you don't know what this is." Liangshan was undoubtedly the happiest one on the scene. He nagged Zhang Niu several times, and now he really made it out.

This afternoon, Zhang Niu gathered the chef together and prepared the seasoning flavors, so that these chefs had a general understanding. Tomorrow is the fishing day, and there are many people rushing to this fishbone-free dish, so the current chefs don’t know what’s going on.

"Brother Liangshan, what is this? Is it a seasoning?" Zhao Fugui, who specializes in cooking Sichuan cuisine, is not very old and is quite good at cooking here. Some customers even call him to cook.

Liangshan usually manages the kitchen here. Because he has no arrogance and is good at nagging with them, everyone respects Liangshan here. Everyone gets along very easily and does not cause any incongruous things.

Looking at the bottles and jars on the table, everyone really didn't know much. They were waiting for Liangshan to explain the tricks to them. With the secret medicines mentioned above, everyone no longer worried about these bottles and jars, but instead guessed what good thing this was.

Zhang Niu did not come out to explain, but instead asked Liangshan to explain that the chefs were closer to each other, and it was easier for them to accept them.

Liangshan was in a good mood. He opened these bottles and jars, then found a small plate and poured out a little of the powder. He said to Zhao Fugui, "Aren't Fugui, aren't you curious? Then you can try it."

Zhao Fugui walked out excitedly. After posting this kind of poster outside, he was guessing whether new things were to be added to the kitchen. If it were something like this in the past, he might not believe it, but this time he had a little yearning in his heart. Miracles were everywhere, so why couldn't he believe it? He even discussed it with several chefs. He was surprised that everyone had this attitude.

Since coming to work here, Zhao Fugui feels that his life is good, he doesn't have to worry about his salary, and there is no pressure here. The only thing is that there are a lot of customers, and when can I even go fishing in the afternoon? Everything is easy anyway, and it is more comfortable than working in the hotel.

Zhao Fugui, who walked up, stood next to the table and picked up the small spoon on the table. Although he had not tasted it, his nose, which was good at smelling the smell, had already reacted. It was really a seasoning. It seemed that I was thinking well, and I had a secret result in my heart. I immediately wanted to try these seasonings.

Zhao Fugui would stay for a while every time he tasted something, his face was filled with surprise and shock. He looked at the people next to him and wanted to go up and try what the taste would be like.

Only the last seasoning made Zhao Fugui sour most of his teeth. Because the powder was so sour, he understood why there was a water room on the table. It turned out that it was because it was so sour.

"Fugui, what's going on? What's this?"

"Look at your face, isn't this a rare thing?"

Several chefs next to him asked anxiously because they wanted to understand this matter too much, so they felt affirmed, but they could not be sure without Zhao Fugui's final statement.

Zhao Fugui finally removed the sour taste and laughed: "Haha, this is the first time I have tried this kind of seasoning. This taste is the same as the seasonings of our salt. I personally feel that it should be on these." Then he turned to Liangshan, his eyes full of expectation, wanting to know whether what he said was right or wrong.

Liangshan gave a look of praise, "Fugui is right. This is the new seasoning that our Happy Restaurant will be launched soon. As a chef, you should know that there are many plants in our mountains that can be used as seasonings, but for some reasons, you cannot recognize them. Now these types of seasonings are brand new seasonings. I hope that when you use this seasoning, you should put some appropriately. Don't lose the previous level just now. As for the last thing you just now, everyone has always cared about the things you use without fish bones..."

After Yangyang's words, the chefs' faces were full of excitement and excitement. As chefs, they naturally knew some of the seasonings in nature. They knew some of them in private, but they were not fully here now, and the taste seemed to be above them, especially at the end. That was the topic they discussed recently. They thought it would be something, but now they realized it was some kind of magical powder.

Zhang Niu kept listening to him. Now everyone’s tastes are getting chewy in terms of diet, and if they are not satisfied with the ordinary taste, then there must be some improvement in the seasonings. Only when the food attracts people will the business prosper.

After Liangshan finished speaking, let everyone come up and feel it. After all, this kind of seasoning powder is about to leave a new position. Fortunately, these chefs have several years of cooking experience and are still somewhat sure of mastering seasonings.

After tasting it, everyone didn't know what it was. It didn't feel anything around the smell, but after tasting it, they knew how it tasted. Then Liangshan started to personally cook a boiled fish, a very ordinary dish, to prove to them how the thornless fish was made tomorrow.

Liangshan originally likes fish, especially small crucian carp. Because these fish have many burrs, it is not very convenient to eat, but now these problems have disappeared. You can easily eat delicious fish meat, and you no longer worry about accidentally getting stuck in your throat.

In twenty minutes, a pot of boiled fish was successfully cooked. The hot breath that came to his nose made Zhao Fugui, who was a Sichuan native, enjoy it extremely.

Everyone took the chopsticks and tasted the boiled fish, and wanted to pay attention to whether there were fish bones inside. The selected fish meat was all attacking the tail, but an incredible scene appeared. The fish meat that originally had the most fish bones, but now they can't eat any fish bones, as if these fish bones had appeared on the fish.

Liangshan looked like they were the first time they were all covered in disbelief, but the facts were placed here. Originally, the fishtails were the most bones, so now there is no need to worry about the fish bones.

Zhang Niu also tasted a few bites. The spicy boiled fish tasted quite good. There was no trace of fish smell in the spicy taste, but it was just hot. He was not very good at eating spicy food, so he still burst into tears.

It is not suitable for boiling fish in water until late autumn, and it has become a favorite dish for everyone. Zhang Niu made this thing with high performance. Ordinary fish have small burrs. Now it has completely disappeared, so there is no need to worry about eating fish.


Chapter completed!