A small security issue? Do so many policemen need to be dispatched? So many military soldiers?

Or is it a small thing? Or it happens often, sweat!

At this moment, Zhu Zilong was extremely speechless about the security of Vietnam.

A day passed, and a man and a woman moved to most of the attractions in the current city of Vietnam. Most of them were actually not unique, just like in China in the 1980s.

However, after one day, Zhu Zilong felt that this Vietnamese girl seemed to have a good impression of herself and could look like XXOO at any time.

"This place... is not far from Meigong River, let's go and have a look?" Sister Ruan suddenly suggested.

Meigong River?

Zhu Zilong suddenly realized, yes, after coming to one of the surrounding countries, how could he not go to Meigong River to take a look?

Mekong River (MekongRiver, originating from the Thai MaeNamKhong, meaning the Khmer River), and its upper reaches are the Lancang River in China (LancangJiang or Lan-ts\'angChiang, meaning "million elephants" in Thai)

The downstream delta is in Vietnam. Because Vietnam has 9 sea outlets flowing out of the South China Sea, Vietnam calls it the Kowloon River!

The Mekong River main stream is 4,908 kilometers long and is the most important transnational water system in Asia, the seventh longest river in the world and the fourth longest river in Asia.

People here mentioned the Meigong River, probably just for the sake of life. But Zhu Zilong thought of the legendary Mekong giant catfish here.

The Mekong giant catfish is similar to the Amazon catfish, the world's top ten freshwater fish. If you don't want to go to Africa, then you can only see it here.

Mekong giant catfish is considered to be the most extinct fish in Southeast Asia. The average life span is 30-40 years, generally up to 1.3 meters and up to 100kg. A female Mekong giant catfish caught in Thailand in 2005 was 2.7 meters long and weighed 293 kilograms, making it the largest freshwater fish caught on record.

Of course, there were rumors among the people that before the industry was developed today, people had repeatedly caught giant Mekong catfishes that were more than 4 meters long and weighed more than 500 kilograms in the river.

A while.

When Sister Ruan brought Zhu Zilong with her and came to the brightly lit special Mekong Wharf, the good guy was shocked on the spot.

The water in this river is so fast, as if it was the source of the Yellow River. Most of the fishing boats driving inside are not big, but they are very long, really long, like long and stiff snakes in the river.

There was no bridge passing by the Yokogawa River? There were only some iron ropes, and the fishermen were moving dangerously on the ropes themselves, which was really primitive.

In the end, Zhu Zilong spent a lot of money here to buy a giant catfish.

Then, I sent it to a nearby hotel and cooked it.

As for the taste, how to say it is not as delicious as the legendary one, but it seems to have a special supplement effect for the Half Dragon Man. This money is not unfair!

But when he turned around, Zhu Zilong made a new discovery at the mouth of the sea.

He found that many ships sent seafood, which were amazingly large and were all foreign ships!

Half of Vietnam's areas are located in the sea, with a population of only tens of millions. Seafoods should be self-sufficient. So many seafood must be imported?

The careful Zhu Zilong used the smoke to open the way. After inquiring from many sources, he finally learned the inside story.

It turned out that Vietnamese merchants used border trade with China to import unqualified seafood from the EU and exchanged their hands to export it to China, making a profit of the difference.

Think about it, Vietnam is an ASEAN country, and imported seafood is generally 0 tariffs, 5%-13% VAT, which is not high. However, China has a large consumer market for seafood and does not have much supply, so it is easy to make a fortune!

Take lobster as an example. Currently, the tariffs on importing live lobsters into China are 15-20%, frozen lobsters are 10-15%, and value-added taxes are 13-15%, which means that the basic tax rate of live lobsters reaches 28-35%.

Through border trade, Vietnamese merchants earn 20-30% more than Chinese merchants.

Make more than 20-30 yuan for one hundred yuan, make more than 20-3000 yuan for one hundred yuan, make more than 20-3000 yuan for one hundred million, make more than 20-30 million. After so many years, make more than 100 million yuan, tens of billions, or even more.

In other words, Vietnam can live better than before, and it is China's big brother who has taken care of it.

Otherwise, it's just like this, haha, haha, haha!

However, Zhu Lelong personally believes that this kind of border trade still has hidden dangers.

Let’s not talk about Vietnam. Since border trade has not been inspected and quarantined by the customs department, it lacks quality and safety guarantees.

Think about all kinds of strange foreign viruses, such as foot-and-mouth X, mad cow disease, Ebola virus, also known as Ebola virus, mortality rate, etc., what a big hidden danger!

If on that day, when you eat a lobster or sea fish, you are sent to the hospital for emergency treatment the next day, the doctor will inform the family that the patient must be isolated because when a foreign country comes, I wonder what everyone will feel like?

This kind of thing is by no means a joke, but it is really getting closer and closer to the reality of the Chinese dining table.

Take Ebola virus as an example. In recent years, more and more examples have begun to appear in the Asian region.

Ebolavis is also translated as Ebola virus. It is a very rare virus. After its existence was discovered in southern Sudan and in the Ebola River area of ​​the Congo (formerly known as Zaire), it attracted widespread attention and attention from the medical community. "Ebola" was named after it.

It can cause humans and primates, produce strong infectious disease viruses with Ebola hemorrhagic fever, and have a high mortality rate.

Between 50% and 90%, the main causes of death are stroke, myocardial infarction, hypovoltaic shock or multiple organ failure. After being infected with this virus, people will not only basically wait to die as soon as they start to get sick, but also look like zombies, like a living dead! (It’s quite a situation in science fiction novels)!

According to the latest news, under the proper control of the United Nations, nearly 100,000 people still died under the virus, which is a source of infection.

And if it is not effectively controlled, the number of deaths will increase in a geometric multiple, hundreds of thousands, millions, and tens of millions!

Unfortunately, border trade is allowed by the state, and Zhu Zilong can only think about it.

However, everything has its disadvantages and benefits.

Soon, Zhu Zilong thought that after a large amount of seafood entered China, safety standards could be checked in the mainland.

And seafood has many functions!

Eating more seafood can lead to longevity, which is recognized by the world. Japanese people in Japan are under great pressure, but because they eat more seafood every day, the average life expectancy in the world is the best. This is ironclad evidence!

The 2015 edition of the World Health Statistics report released by the World Health Organization shows that in 2014, the average life expectancy of women in Japan was 88.83 years and men were 85.50 years, both of which set a record high.

Compared with other countries, Japanese and Japanese women have ranked first in the world for three consecutive years!

In contrast, in China, the average life expectancy of China's population ended on May 14, 2015 was: males were 73 years old and females were 76 years old.

The main reason for the difference is that the traditional Japanese diet is mostly centered on vegetables and fish, and an average of one person consumes 70-100 kilograms of fish and seafood per year.

Let’s look at the Chinese people. In 2012, China’s vegetable production was 700 million tons, fruit production was 240 million tons, meat production was 83.87 million tons, and a total aquatic product production was 59.08 million tons, including 11.01 million tons of sea fish, 3.46 million tons of sea shrimp and crab, 12.65 million tons of sea shellfish, 24.98 million tons of freshwater fish, 2.69 million tons of freshwater shrimp and crab, and 540,000 tons of freshwater shellfish.

On average, every Chinese eats less than 30 kilograms of fish and seafood in a year, about three times less than Japanese in Japan.

Think about it, China has also launched a national retirement age that has changed to 65 years old. For a moment, Zhu Zilong felt kind!

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Chapter completed!