????????????? Yuanzhou is busy preparing lunch for diners. Afterimages under his hands are flying, mixed and not messy. With the attention of fans, he feels that his movements are getting faster and faster. Of course, the most important thing is definitely the taste.

Just look at the satisfied smiles on the faces of each diner during lunch.

???????? "It's simply a delicious food on earth. Rongcheng is the most suitable place for me to grow. Grow wildly!"

????????? Su Mei clamped a meatball that was not sticky and put it into her mouth. A burnt fragrance immediately spread in her mouth. As soon as she bit her teeth, the abundant gravy immediately swept her mouth, bringing a taste feast.

?????????? Her big starry eyes narrowed slightly, and her intoxicated look seemed to be the little hamster who had finally eaten cheese, looking particularly cute.

??????????? I couldn't wait to pick up another one and put it in my mouth. Su Mei felt that her most correct decision in her life was probably to grow on the fertile land of Rongcheng in the future.

???????????? On the other side, Li Youcai and Zeng Youwei were incredibly active. They jumped in Yunnan Province in the morning and arrived at Shuangliu Airport at noon, which was considered to have set foot on the land of Rongcheng.

????????? "Do you think we are going to go there now or to go there at night?" Li Youcai dragged a small suitcase, and his fat face was a little confused.

????????????? The man in his fifties probably grew a little anxious. Time passed faster on him, his hair turned gray, but he was covered in flesh, so he should be in good health.

???????? "I think we can go there now. We are lucky and booked a homestay on Taoxi Road." Zeng Youwei said that if you book a room with an additional price online, it would be considered lucky, but then the two of them are really lucky.

"Put down your luggage and it's almost over. It's just right that the other time of Chef Yuan should be fine."

Zeng Youwei had more plans than Li Youcai. He raised his hand and looked at his watch and found that it was almost a little bit. After this time, it was almost the end of the lunch business hours of the Chef God’s Shop.

After all, Yuanzhou’s work and rest schedule is really too transparent. If you come to visit Yuanzhou, it is definitely a basic operation to cooperate with the schedule.

??????????? When visiting, you have to look like a visit.

??????????? Li Youcai and Zeng Youwei have been in love with each other since childhood. Even though they had a dispute, they did not hold the knife to cut each other, so their relationship was still quite good. The key is that Zeng Youwei arranged every time they went out.

???????? "Then do it like this, let's go quickly." Li Youcai was excited and argued endlessly, and perhaps the result would be coming.

?????? In fact, just the travel model of Li Youcai and Zeng Youwei is a relatively normal friend’s trip. That is, one person is responsible for finding strategies, the rest are responsible for “letting go”, one person is also responsible for booking hotels, the rest are responsible for “just like this”, one person is responsible for setting the travel schedule, and the rest are responsible for “arrangement reasonably”.

Simply put, Zeng Youwei's arrangement, Li Youcai's salted fish.

?????????? The time has reached one half a hour before lunch time has ended. Su Mei has finished eating and left and left to others.

????????????Su Ruoyan was calling in the next group of diners, and found that there were two more people by the door.

??????????? When she saw Su Ruoyan, she smiled at her. To be honest, if she hadn't been brave and was in the chef's shop, she would probably have thought she had encountered human traffickers. Seeing that smile was full of enthusiasm, it was like a weasel wishing the chicken a New Year, as enthusiastic as she would be.

????????? I thought that in the note book left to her by Sister Zhou Jia, it was mentioned that many people would come to see the boss during business hours, but they would wait outside the door and wait for the business hours to end. However, you need to pay attention to whether the reporter was infiltrated to avoid disturbing the boss to concentrate on studying cooking skills.

???????? Thinking of this, Su Ruoyan looked at the two of them again without a trace, one was short and fat, the other was thin, wearing the same black down jacket, not tall, and she looked fifty or sixty years old, and she could not be a reporter. At this age, she should be unable to run around the news.

?????????? Su Ruoyan relaxed her vigilance and no longer paid attention to it, but paid attention to serving dishes to diners.

????????? That's right, Li Youcai and Zeng Youwei, who had already put their luggage on their doors. Today is Wednesday. From the airport to Taoxi Road, the road was unobstructed. It took only half an hour to arrive. The luck of the two of them was amazing.

??????????? Put things down and wash your face, tidy up before coming to the door of the Yuanzhou store. The business hours were not over yet. After discussing, the two of them were waiting by the door. This was also respect for Yuanzhou and sat upright on the bench.

???????????? Yuanzhou also noticed that the two brothers with such distinctive characteristics do not look like diners, are they chefs?

It’s not a big mistake for Yuanzhou to not know him. If he had other famous chefs, Yuanzhou would have had some impression, but Zeng Youwei and Li Youcai were famous for not like taking photos, so they were similar to the gambling god played by Fa Ge. Of course, the two are completely different in nature.

????????? It was lunch time, so I didn’t want to think too much. Yuanzhou calmed down and continued to immerse himself in cooking.

????????? Time passed minute by minute, and lunch time soon passed, just before two or one minute, not more than one second.

???????? "Lunch time is over, please go early for dinner time." Yuanzhou walked out of the partition and sent the last guest to leave.

????????? "Boss, do you need me to stay and serve tea and pour water?" Su Ruoyan cleaned up the table and chairs, and looked at the fat and thin combination who was still standing outside the door.

????????? "No, you get off work." Yuanzhou said.

????????? "Goodbye, the boss." Su Ruoyan nodded to show her understanding.

"Chef Yuan is disturbing." Seeing that there was no one in the store, Li Youcai and Zeng Youwei immediately walked into the store, without having to go out to inquire.

????????? "Hello, two of you." Yuanzhou said, just by listening to the name, you can confirm one or two.

After entering the store, the two of them introduced themselves first, and Yuanzhou connected the two names of Li Youcai and Zeng Youwei with the two old men who were fat and thin in front of him.

"It turned out that it was Chef Li and Chef Zeng, who made the feasted food in Yunnan Province at the tribute meeting of the world of Yunnan cuisine, which is still fresh in memory." Yuanzhou said.

The world of Yunnan cuisine can be regarded as a tribute meeting for the 20th anniversary of the new Yunnan cuisine, and it is also the highest moment of Li Youcai and Zeng Youwei's life, but this statement came from Yuanzhou, making the two of them look particularly well.

The key is that China is so big and has so many delicious foods. Although there are not many chefs in the chef industry, there must be many dishes with so many cuisines. Yuanzhou is able to tell their highlights at once, which proves that he has paid attention to them before. Thinking of this, Zeng Youwei and Li Youcai are very happy.

It was this wonderful misunderstanding that made Zeng Youwei and Li Youcai become the first and second registered disciples in Yuanzhou. Of course, this was the second communication meeting.

The three of them greeted for a while, and then Zeng Youwei got to the point: "We took the liberty to disturb us this time because we had a question to ask Chef Yuan. I hope we won't disturb Chef Yuan."

???????? "No, business hours have passed. Chef Li, Chef Zeng please."

There were famous chefs coming to exchange cooking skills. At any time, Yuanzhou was very welcome and took the two to Yingjing shrimp wall to go to the yard.

????????? This is more convenient whether it is discussing cooking or anything.

??????????????…???

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