"So, Uncle Fifth, my nephew has a good deal, are you interested in investing in it?"

When Li Jingqian heard this, his eyes lit up. Before, the two of them tucked their thighs and opened their lips, most of them were for fun.

As a result, the exquisite trading techniques that Li Yu showed during this made Baoning Wang, who felt quite talented in business because he often hangs out with big businessmen.

Especially the ten thousand guan of capital allocated by Li Jing later, the two of them made three thousand guan from it without saying a word.

Li Yu smoothed the books over and over again, and Pan Chenghou couldn't find any fault.

This method of hiding the truth makes even the emperor dare to cheat the emperor's money, and it is really amazing that he can cheat with such extraordinary courage.

However, he immediately woke up and asked with his eyes empty, "It's a good deal? You can't do it yourself? Why do you want to invest in me again? Could it be that you are interested in the Sanqianguan?"

"Where, where, I will definitely not use 3,000 guan." Li Yu said with a wry smile.

"I want to open a teahouse, this shop, furniture and tea cups, so naturally Uncle Wang has to pay and work hard for the tea."

"Well, this is reasonable." Li Jingchang nodded, then woke up, "Then what are you responsible for?"

Li Yu pointed to his head: "What is the way to operate!"

"Operation? Nephew, why did your Tochari language come out again?"

"The so-called operation is to swipe tickets, not right. The so-called operation is to formulate a complete set of practices from tea art to promotion, so that our teahouses can become popular in the shortest time and make a lot of money! At least they have to go through the lip shop!" Li Yu began to draw big cakes.

Unexpectedly, Li Jinglong was very terrifying

"It means you are not ready to publish a piece?"

"Yes, but I still have to account for 30% of the dry stocks."

"You are indeed a profiteer"

"I dare not, I dare not, I learned the ability to buy shares from Uncle Wang."

"But I always feel like I'm losing money. The shops have a lot of furniture, so I have to throw out two thousand guan out. If you can't pay a penny, you have to take out 30% of it. Is there a way to violate loyalty and forgiveness?"

"With me here, I will be the largest and best tea drinking place in Jiangning!"

"So you're serious?"

"You can tell if you look at the lip shop!" Li Yu was full of confidence.

"Well, the deal is completed, I'll find someone to see the place now."

Looking at Li Jingchang who was rushing away, Li Yu had another thought in his mind.

He wanted to turn the tea ceremony that had gone astrayed to the Song Dynasty back to the right path.

It is reasonable to make tea and foam.

But the result of pursuing the beauty of Tang Mo is that a good cake of good tea often involves countless ineffective labor and energy.

After the middle of the Song Dynasty tea ceremony, it began to process the process. A large number of steps were used to highlight complexity and emphasize high costs. However, no one calculated whether these steps would have practical effects on the results.

For example, the multiple pressing and steaming of tea leaves seems to be to remove the "tea paste" to facilitate foaming, but in fact, starch is still necessary to make the tea cake look snowy and clouds.

Especially when Emperor Huizong of Song, Zhao Ji was essentially the same as Li Jing and Li Yu. Except for not being able to be an emperor, he played very well in other things.

Zhao Ji wrote a book called "Theory of the Daguan Tea". After reading it in his previous life, Li Yu was so frightened by the tedious steps he had to go through when making tea.

Even if you make a couple that is complicated, you will not dare to save labor, and even if you taste it, you will not dare to reduce material resources. It will be better to stick it to the door of Beiyuan.

In this way, the original flavor of tea tasting is lost, and tea-making has become an activity that is almost a juggling trick.

However, the level of participants is relatively high.

Secondly, a large number of unnecessary and tedious processes have led to extremely high thresholds for producing group tea and extremely expensive.

So after the destruction of the Song Dynasty, after the cultural destruction of the Yuan Dynasty for a hundred years, Song Tuan Tea could no longer be restored after the Ming Dynasty.

At the end of the Northern Song Dynasty, due to the cumbersome pursuit in the middle period, the tea ceremony culture had become distorted.

The Song people had the habit of serving guests with tea and soup.

Ordering soup is to cook hot drinks with fragrance, such as perilla soup, Erchen soup, Wenjujube soup, etc.

But under the tedious steps and expensive prices, at the end of the Song Dynasty, the guest and the host often "are against each other" and pinch an empty cup and compare each other's meaning.

This is the sorrow of the tea ceremony exhibition.

In Li Yu's previous life, Chinese people could only see the luxurious style of the Song Dynasty tea ceremony from the Japanese tea ceremony.

Whether from the perspective of tea or culture, the misfortune and lost Song tea ceremony are extremely regrettable.

So in Li Yu's previous life, people often regarded Taiwan and Taiwan as the so-called "tea ceremony" as the truth of China, which was ridiculous.

Since you are here, you must take on the responsibility of taking over the past and the future.

In Li Yu's opinion, although the tea-tarting ceremony is still in a relatively early stage, the basic elements are already complete.

Although the requirements for tea cakes are high, they are not as good as those in the Song Dynasty, where a cake of dragon and phoenix balls are often costing hundreds of thousands of yuan.

The process of making tea cakes in the Song Dynasty is not an exaggeration. The tea leaves only take a wisp in the center. After steaming, they have to press them twice to remove water and paste, and then put them in a basin and grind them carefully. The amount of tea cakes needs to be manually ground for a day.

This explains why the tea soup ordered in the Song Dynasty did not hurt the stomach although it was strong.

Theophylline and tannic acid in tea are removed during the steaming process.

On the other hand, Japan Matcha Salmon Tea does not have this process. If you brew the raw tea at the thickest, bitter and astringent bowl, it would be strange if you don’t have stomach ulcers.

What is missing now is a process of fixing standards.

In this regard, Li Yu admired the Japanese again.

If the Song Dynasty was perverted and detailed in tea making, then the orthodox Japanese tea ceremony was perverted and detailed.

Even the lines where the tea sets move in the air are stipulated and must be naked.

{Well, didn't you say you wouldn't let me quit anymore, so I could only hang up.}

As a prince, I am born with a strong bonus and a representative of cultural people. I will naturally achieve twice the result with half the effort when doing this.

Besides, my tea-making skills were personally circulated by Queen Zhong, and it was also used by the royal family. If this was put on the western market, I would not be afraid that no one would enjoy it.

If you think about how to adapt to the palace and survive when you first crossed, then you will think about how to fight for the throne in Buddhism.

At this moment, he vaguely regarded himself as defending the way, and what he defended was naturally the beautiful cultural and artistic way of China.

Anyway, we can't show our strengths in politics now, so let's just be the literary and artistic youth of this era.

Li Jingchang is really efficient in doing things.

The next day, he dragged Li Yu to the West City to see the shop.

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ps: Book friends, I am Kong Fantu, I recommend a free novel app that supports novel downloads, listening to books, zero advertising, and multiple reading modes. Please follow the WeChat official account: dazhuzaiyuedu (long press and copy for three seconds) Book friends, please follow it!

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Chapter completed!