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Eight hundred and eighty-eighth chapter inquiry

After lunch, the courtyard became lively. The Qing Banquet prepared some delicious afternoon refreshments. Empress Dowager Tong and Concubine Tong were talking in the main store. Outside were two younger female relatives, and Yin and Yin were called to the study by Kangxi.

"Xiao Guai, what are you doing for dinner?" Yin Genjueluo sat on a rattan chair, inserting honey grapes made by Qingyan.

Qingyan shook her head directly. She didn't know much about Queen Mother Tong's eating habits, so she probably called out Li Dequan, or

"Su Zhu, go and call Aunt Shu out!" Qing Yan suddenly realized that Shu and Shu Zhu came out of the Tong family together, so it was considered to be a little familiar with it.

Su Zhu quickly left and walked over there. Yin Gen felt that Luo was very strange. Why did he ask Shu?

"Actually, the people from the Tong family probably know better." Qingyan had no choice but to say.

Shu grew up in the Tong family and should have learned too much.

Soon, Shu wore this green palace maid dress and respectfully saluted Yin Genjueluo and the Qing banquet.

"Si Fujin, are you looking for a servant?" Su Zhu quietly called her over at the door.

Qing Yan nodded: "Aunt Shu, we want to ask about the taste of Empress Dowager Tong. After all, there is no such thing as Empress Dowager Yu Tong."

Yin Gen felt that Luo was on the side and nodded quickly.

This is the time to entertain Empress Dowager Tong, so there must be no problem. Kangxi looked at Empress Dowager Tong with too much happiness.

"The taste of Empress Dowager Tong is very similar to that of Master, just light ones." Concubine Tong pays more attention to health preservation, Yin's taste is as good as Concubine Tong, and Kangxi has a heavy taste.

After saying that, Shu said goodbye directly. Qingyan looked at Yin Genjueluo and had the taste of everyone. This time it was quite good.

Soon, the Qingchang changed and decided to make it according to the dishes in Yangzhou, make some heavy oil and spicy, and then make some light Yangzhou-flavored dishes.

"Before breakfast, I specially made a Buddha jump over the wall!" Qingyan said in a low voice.

Buddha Jumps over the wall is a specialty dish for the Qing banquet. He has to prepare all kinds of seafood every time, although the servants are dealing with and looking at the pot, she still feels it is a bit too much.

"Really?!" Yin Genjueluo looked at Qingyan. Yin liked this dish very much, but it could not be done at home. After all, things were time-consuming.

Qingyan nodded, it was considered a gift from the emperor.

"Actually, when I arrived in Shandong, I would do Buddhas to jump over the wall. If that person doesn't like it, I won't make trouble." Qing Yan stuck out his tongue.

At this time, the smell of Buddha jumping over the wall floated out of the kitchenette. Kangxi and his son all smelled it. Kangxi and Yin turned their eyes to the Qing Banquet.

"Emperor, Qing Yan was worried about the taboos of Emperor Ma, and she never did it. Originally, she wanted to do the Buddha's jump over the wall after arriving here." Yin's explanation made Kangxi feel much better. After all, no one expected that the emperor had so many rules.

Yin smiled and said, "This will bring good food. It is said that the Buddha Jumps Over the Wall in Yuelai Inn every month. Now, the food can only be used in three months."

In the capital, Yin asked his servant to book a reservation, but the shopkeeper did not dare to say anything. He directly moved a copy from the booking to Yin and told the servants to directly say that it was booked three months ago.

"If you go to Yuelai Inn to make a reservation, you will definitely get it the next day. Qingyan specially told the shopkeeper, and brothers must move one first." Yin said directly.

"Of course, I've already tried it, and it tasted better than my younger brothers and sisters did back then." When Yin was sent to the Qianqing Palace for Kangxi to taste, Yin happened to repay the matter. He tasted the Buddha jumped over the wall at the first time, but the question of the name made people laugh and cry.

Kangxi was also glad that Xiao Guai was considerate and did not jump over the wall as a Buddha in front of the emperor, otherwise everyone present would be said.

"In the future, Xiaoguai will pay more attention and don't mention this dish in front of the emperor." Kangxi issued a ban order. They tried to use it well, but it didn't matter much. If someone warned him, he was very annoyed.

In the hall, Concubine Tong smelled the fragrance and asked Shu to call Yin Genjueluo and Qingyan over.

"Xiao Guai, I did it during breakfast, right?" Buddha Jumping over the wall had to be cooked for a long time. If the Qingchang was not done in advance, it would definitely not be stuck.

Qing Yan nodded obediently and said, "Mom, I'm a little scared. I dared to do it only when I saw the emperor leaving. Isn't it considered a violation, right?"

When Empress Dowager Tong saw her uneasy eyes, she laughed directly.

These days, the emperor has been too jealous and scared the children.

"Well, I will try it well, Xiaoguai, I heard from Lan Ya that this dish tastes great, even Yuelai Inn sells it?" Empress Dowager Tong said intriguedly.

"The Buddha Jumps Over the Wall is an unexpected recipe. I tried it and it tasted great. Ama and my mother also tried it, so I directly spoke to Yuelai Inn. The ingredients of this dish are very expensive and most people can't afford it, so I directly positioned the reserved dishes." Qingyan explained directly to Empress Dowager Tong.

Qingyan's confident appearance was very similar to Fei Yanggu back then, and Empress Dowager Tong became more familiar with Qingyan.

"Forget it, I'll wait for you to arrange it. If you have something delicious, don't forget to give me one. I don't have so many rules, so you don't have to worry so much!" Empress Dowager Tong smiled. Every time Qingyan talked, she would look at the emperor first, obviously scared.

Fortunately, Concubine Tong was always helping around. Soon, Yin Genjue that Mrs. Luo would become more familiar with her conversations with Qing Yan and Empress Dowager Tong.

"Mama, what do you like to eat? I can make more of those afternoon refreshments, which are also made in my kitchen." Qingyan looked at the table. The refreshments were almost used, so she quickly asked.

They will take a long time to go along, and it may be very troublesome if they don’t even understand the Queen Mother’s taste and arrive elsewhere.

"Lanya and I have a very similar taste. Just don't just need to use CNOOC!" Empress Dowager Tong didn't care. Kangxi's diet was gradually changing. Empress Dowager Tong felt very happy because of the seriousness.

Qingyan wrote down all the things that Queen Mother Tong liked and prepared to change the taste of afternoon tea at the appropriate time.

Concubine Tong has always been satisfied with the only way to celebrate the banquet, so she rarely put forward meaning.

"Are those wines ready?" Concubine Tong changed the topic. The wines tributed by France rarely fall into their hands. Therefore, the concubines all hoped that some domestic wines could be paid tribute.

"Well, mom, I want a French wine to taste it and make it easier to make it." Qingyan said directly, Concubine Tong's heart.

"No problem, after returning to Beijing, my mother will deliver the wine to your mansion!" Concubine Tong was of course happy.
Chapter completed!
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