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Chapter five hundred and twentieth retreat

"One portion of shrimp balls, one portion of the eel shredded, two portions of charcoal grilled pellet, one portion of serol..."

Fei Nan ordered the dishes and asked casually: "What are some red wine recommendations?"

“Margo and Obiang, who have been Chen for six years, have a relatively pure taste.”

Six years old, that's the 1980s?

Fernan suddenly asked, "Is there a Lafite from 1982?"

"Sorry, not yet."

The waiter explained: "The red wine in our hotel is usually stored for five years before it will be sold. The Lafite, which was only four years old in 1982, is not good enough."

No one answered the thrown slogan. Fei Nan shook his head, closed the menu, and handed it back to him, saying, "Just six years old Chen's Margao, open a bottle, and just add two servings of dessert after meals. I want ice cream, a strawberry, and a vanilla."

"Okay, please wait."

The waiter put away the menu and turned and left.

Xiaobai is much more honest today than before. He raised his head, opened his mouth and stared blankly at the hollow black-edged crystal chandelier above his head, shaking his calves.

Huanhuan followed the soft music and looked at the female musician playing the piano by the wall, her eyes full of curiosity and yearning.

Pressing one hand on the table, Fenanqun gently tapped the tabletop, thinking calmly.

The system's answer indicates that the soul-fixing talisman will be activated by itself after arriving at the designated special location.

The Soul-Stationing Talisman has not been activated at the moment, which obviously means that he has not arrived at the designated special location.

The light and shadow it emitted before was clearly here. Since this place is wrong, where is the special place it designated?

The system Q&A interface was re-received, and Fernan entered the question.

Question: Why is the soul-fixing talisman not activated?

A: Because it is not in a designated special location.

The answer to this question proved Fernan's guess and he began to rethink.

The Soul-Stationing Talisman is the key to the plot line world. Its literal meaning is obviously the key to opening the plot line world.

Since it is a key, there will definitely be a lock that matches it.

The problem now is that he thought the Peace Hotel was the lock, but it was obviously not here.

Then, there will be two possibilities.

1. The Peace Hotel is actually the door to the plot line world, and the lock is still hidden somewhere here.

2. Like the plot line, the lock has not yet been opened. It takes a specific time before the lock will appear.

No matter what the possibility is, he has to stay here for a few more days.

After thinking about it, he entered the question again.

Question: Where is the designated special location for the Soul-Stationing Talisman?

The valuation of this question is one million extraordinary energy points. Is it paid and get an answer?

This answer was also not expected by Fei Nan. With the virtue of the system, it would be strange if he didn't come out to force his leeks at this time if he didn't buy and sell his leeks at this time.

Shaking his head, Fernan directly closed the Q&A interface.

He only has over one million extraordinary energy values ​​left on hand, so it is better to save some use.

He looked for it himself first, but it wasn't too late to ask the system.

Soon, the waiter brought all the meals he ordered.

The steak is steaming hot and exudes a greasy aroma.

After taking Huanhuan's steak in front of her, Fernan helped her cut it, and then handed it to her, asking her to eat it with a fork.

Xiaobai didn't care about Fei Nan's help, and had already used a fork to steak and started chewing it in big mouthfuls.

Ferri's flesh was tender, and his teeth were better than Fernan, so Fernan let him play his freely.

He took Xilian to his face, cut it into small pieces along the texture of the beef, picked up the chopsticks beside him, picked up a piece and tasted it.

After chewing for a few times, Fenan frowned slightly, swallowed the meat pieces, and pushed the plate aside.

Then, he picked up another shrimp ball and tasted it, his eyebrows slightly stretched, and after swallowing it, he grabbed another one.

He picked up the red wine glass and drank it, and he sighed softly.

I knew the steak here was not very good, so I ordered white wine, at least the shrimp here was okay.

He raised his hand and called the waiter. Feinan ordered another bottle of Riesling before picking up a chopstick and eel shredded.

After chewing for a few times, Fenan's eyes lit up.

This dish of eel that is not very beautiful is quite authentic and tastes good.

The eel shredded taste is strong, with strong oily red sauce and red wine.

There wasn't much white wine, anyway, his main purpose was to drink, so it's just right to use it with shrimp balls.

Huanhuan's appetite is much smaller than Xiaobai. She became full without eating much, and the rest went into Xiaobai's stomach.

After eating almost the same food, Fernan asked the waiter to remove the plate and put the dessert on.

When Huanhuan saw the ice cream, she got a taste again and held a large glass bowl with Xiaobai, and ate sweetly.

Feinan drank wine and waited for the little guy to finish eating.

At the same time, Xue Ming, the chef in charge of the Dragon and Phoenix Hall in the kitchen, picked up a piece of beef from the steak dish he brought back and put it into his mouth.

After chewing for a few seconds, he turned around and asked seriously, "Who made this shireng?"

A round-faced chef poked his head out from the stove and raised his hand to answer: "I made it."

"Come here and try it yourself!"

Xue Ming shouted at him with a stern face.

The round-faced chef came forward in confusion, picked up a piece of beef and put it in his mouth. After chewing it twice, a hint of embarrassment appeared on his face.

"It's almost cooked, how did you cook?"

Xue Ming stared at him and scolded him.

"I went to the toilet and asked Chunlai to help me watch..."

The round-faced chef whispered a little while before closing his mouth, thinking that something was wrong. He knew that Xue Ming hated the most when he made a mistake and made excuses.

Sure enough, Xue Ming was furious when he heard this: "Are you a second chef or a second chef? Why don't you cut the cube? Change his hand? Where do you get so many excuses?"

"I'm sorry, Brother Ming, I was wrong, I won't dare to do it next time."

The round-faced chef hurriedly lowered his head and apologized and admitted his mistake, not daring to say more.

Xue Ming was not satisfied and cursed a few more words before he said to the point of being embarrassed: "Even meat can be fried, why do I tell you? No wonder the customer just took a bite and returned it. This is a good conversation, otherwise, you will be the signboard of smashing the hotel!"

Seeing the round-faced chef's quail-like appearance with his head shrank, Xue Ming exhaled and frowned and said, "Go to apologize to the customer!"

"Oh, I'll go now."

The round-faced chef took a towel and wiped his hands, then walked towards the door.

“Clean replacement!”

Xue Ming reminded him at the top of his throat, "I'm not angry."

After changing into a new chef's suit, the round-faced chef came to the restaurant and found the waiter to ask: "Where is the guest who ordered Xilian just now? Which table is it?"

The waiter looked at him on tiptoe, shook his head and said, "I've finished eating and left. I should have gone back to my room, right?"

"ah?"

The round-faced chef hurriedly asked, "Which room is he from?"

"How can you tell you this? You forgot the hotel regulations?"

The waiter asked in confusion: "What's wrong?"

The round-faced chef explained briefly, and the waiter smiled and said, "I thought something was wrong! It's okay, he will definitely come again! When he comes again, I'll inform you, wouldn't it be fine?"

"How can this be said accurately?"
Chapter completed!
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