Chapter 6 Vegetarian Assorted Dumplings

Author: Shu Jie

Chapter 6 Vegetarian Assorted Dumplings

Lingyun didn't feel that grinding flour was overkill for her: "Feimai has a miraculous effect in refining the body, which is suitable for your current situation. You can't practice. It's also a layer of protection to build up your physical strength first. Then how much do you need to grind it?"

?”

Seeing that Aunt Yun didn't care, Huohuang went to the hut and thought about it quietly.

The labor force obtained must be utilized to the maximum extent, otherwise Aunt Yun may be bored that day if she grinds a little flour today and a little flour tomorrow.

So when she returned to the hut, she took out two jade boxes and put the jade wheat in the jade boxes into storage bags, leaving the jade boxes free for later storage of flour.

As for the other jade box of jade wheat, Huo Huang planned to keep it as seeds and plant some spiritual fields when she gained strength.

Since you want to practice food cultivation, a spiritual field is indispensable. At least in the early stage, it can be self-sufficient through space.

After handing the storage bag to Aunt Yun, Huo Huang saw the red needle that had destroyed her Dantian and broken into two pieces, and a red jade plaque under the other two jade boxes.

"Aunt Yun, did you bring this red needle and identity tag into the space?"

Lingyun on the side heard this, glanced at the red needle and jade plaque, and explained: "I wasn't sure what you were thinking at the time. If you want to go back, with these evidences, you can still seek justice.

I can't let your Dantian be wasted in vain, so when I was pulled down by the suction force, I also carried the person's jade token into the space."

Hearing what Aunt Yun said, Huohuang suddenly remembered something. She must have been injured on the job!

I don’t know if the state government has compensation for work-related injuries. If it does, if she fires her boss, the compensation for work-related injuries will be lost. This will be a huge loss.

Thinking of this, Huohuang said seriously: "Aunt Yun, since there is evidence, of course the sooner this account is settled, the better. If we go out to do things alone, we can find opportunities in the future, okay?"

Lingyun looked at the little girl who had changed her mind again, and asked her quietly: "Of course I have no objection, but Mu Rao's magic weapon has been ruined like this, and he went back. How are you going to explain it?"

Huohuang blinked his eyes and said harmlessly: "I don't know!"

Lingyun:……

After being stunned for a moment, Lingyun reacted. She raised her hand and nodded the fire phoenix weakly, and said with a smile: "Yes, you don't know anything."

After saying that, she turned around to grind flour in a funny way.

Huohuang first checked the bottles and jars he got from the sitting monk, and only one of them was a Naxu bottle, which contained vegetable oil extracted from the oil knot tree.

This kind of vegetable oil has a low oil yield due to the long growth cycle of the oil knot tree, but it is rich in spiritual energy. When used for cooking, it can also stimulate the spiritual energy of the vegetables themselves, so it is extremely expensive.

Packing it in a Naxu bottle can ensure that the quality of the oil remains unchanged.

As for the remaining bottles and jars, some of them contain elixirs and their efficacy has lost.

There are only two jars, one containing spiritual salt and the other containing spiritual honey. Both spiritual salt and spiritual honey are condiments that will not spoil.

Huohuang took the Naxu bottle containing the plain oil, the jars containing the spiritual salt and spiritual honey, and the kitchen utensils to the kitchen. She planned to clean up the rest of the bottles and jars after filling her stomach.

Then she picked up the hoe in the corner of the house and went to the ground with the hoe on her shoulder.

After Lingyun ground the jade wheat flour, Huohuang came back carrying a handful of red onions and three ground potatoes.

"What are you going to make for dinner?" Lingyun asked curiously.

"Vegetarian assorted dumplings." Huohuang replied, put down the ingredients in his hands, and took out red mushrooms from a bamboo basket on the shelf.

Whether it is the small triangular peppers before, or the red mushrooms, red onions, and two other seasonings, the fragrant peppers and spicy berries, they are all harvested from this trip to the Blazing Mountains.

"Oh, there should be nothing you need my help with!" Lingyun said without much interest.

"No, Aunt Yun, go and have a rest when you are tired!" Huohuang waved his hand, put the ingredients into the bamboo basket, took them to the well outside the house to wash them, and took a bucket of well water back.

At this time, Baiwei curiously asked Huohuang: "Master, how do you know that these types of vegetables and potatoes are used in vegetarian assorted dumplings?"

Huohuang kept moving his hands and smiled as he recalled Baiwei's words: "In the mortal world where I lived before, there were many ingredients that could be used to make vegetarian stuffing. Even in this spiritual world, there are huge differences in the ingredients, but I use ingredients with a familiar taste.

You can never go wrong making stuffing.”

Ground potatoes are a general term for rhizomes and root plants. Under this general term, they are divided into two categories: sweet potatoes that are sweet and can be used as staple food, and vegetable potatoes that can be used as dishes and have a rich flavor.

The three types of potatoes dug up by Huohuang are rose red and have fish scale-like patterns on the outside. They are shaped like carrots and have a sweet taste. They are very crisp when eaten raw and have a very pink and glutinous texture after being stewed for a long time.

.

The second type is a green-glazed potato with a water drop shape and a shiny and smooth skin. It is more than ten centimeters long and light green in color. Its texture, whether raw or cooked, is crispy and the taste is a mellow sour taste with a special flavor.

of aroma.

The third type is a spherical purple potato with a deep purple color and gold veins. Its taste is crispy whether it is raw or cooked, and its taste is spicy.

After washing the ingredients and filling up half a bucket of well water, Huohuang returned to the kitchen and took the kitchen utensils to the well to clean them.

Go back to the kitchen and start making the stuffing. Cut all three potatoes and red mushrooms into cubes. Cut half of the red onions into small pieces and cut half into long sections.

She first blanched three diced potatoes in water, then passed them through a stream of cold water, and then set the diced potatoes aside.

After the pot is dry, pour in the vegetable oil, add the scallions and cook the scallion oil.

When it becomes fragrant, pick out the green onions and pour the diced red mushrooms into the pot.

After stir-frying until the aroma comes out, pour in the diced potatoes, then add an appropriate amount of salt and berry powder.

Stir-fry briefly, then add chopped green onions, remove from the pot and put into a large bowl.

By the way, the spicy berry is an extra-large pepper, because the shape is almost the same as pepper and the smell is more mellow than pepper.

After the dumpling fillings were ready, Huohuang started kneading the noodles.

Even though the shell of Feimai is green, after it is ground into powder, the flour turns out to be a very light green color. You may not be able to tell it unless you look carefully.

Silently watching the master mixing noodles, rolling out dumpling wrappers, and making dumplings, Baiwei couldn't help but say again: "You are so skilled at rolling out dumpling wrappers, but there is no such thing as dumplings in Tianlan World!"

Huohuang kept making dumplings and opened his mouth to explain: "It doesn't exist in the Tianlan world, but it does in the ordinary world. My grandfather is a cook and I used to help him a lot. Practice makes perfect!"

This is really not a lie. Among the grandfather and grandmother who adopted her back then, he was indeed a cook, and she did often help him.

"The seasonings are limited now. When we leave here and get the ingredients, we can make more seasonings and make more delicious dishes." At this point, Huohuang swallowed hard.

I can't think about it anymore, the more I think about it, the more I want it.

Soon the fillings were finished and the dumpling wrappers were used up. Huohuang couldn't wait to cook himself a bowl.

It doesn't matter if there is no dipping sauce. After the dumpling filling is slightly spicy and sour, it becomes sweet and the red mushrooms add freshness and fragrance. Everything is just right. Adding dipping sauce will affect the original taste of the dumpling filling.

Baiweite thoughtfully waited for the master to fill his stomach before speaking: "Master, the seasoning you mentioned is not intended to be made with spiritual food. It should be made according to the seasoning method in the secular world!"

Here’s today’s update. I’m asking for votes and collections as usual. The new book issue really needs your support. See you tomorrow, okay?
Chapter completed!