Chapter 20 Large intestine wrapped with green onions, fresh and crispy

Author: Ging Le

Chapter 20 Large intestine wrapped with green onions, fresh and crispy

An Feng asked everyone to get ready and take action tomorrow night.

After the crowd dispersed, An Zhiping slowly walked out from behind the screen.

He had been hiding behind and eavesdropping. Little Fatty looked at his father weakly: "Dad, you won't really lead people to burn Shang Shi Ji, will you?"

An Feng glanced at An Zhiping and said, "Children should not interfere with adults' matters."

"Then Gu Jiazui didn't kill anyone, he didn't harm anyone, why should he die? Dad kills people to pay for it with his life, why don't you kill him?" As he said this, big tears fell down.

An Feng couldn't see him crying, so he frowned a little irritably, "You go home, this matter has nothing to do with you."

"I..." An Zhiping didn't know what to say. He couldn't persuade An Feng, but he didn't want his father to commit a crime. If he did, he would be imprisoned and he would never see An Feng again.

An Zhiping walked home, crying all the way. It was all his fault. He shouldn't have said he wanted to eat oysters, and he shouldn't have let his father know that Gu Jiazui had food, so that his father wouldn't want to kill anyone.

An Zhiping was scared and panicked. He didn't want his father to commit murder and go to jail, but he didn't know what to do. He cried all the way and arrived at the door of Shang Shiji unknowingly.

*

Jing Zhao returned to the shop and immediately made a medicinal soup for Aning to drink. He also cleaned his wound and wrapped it with a clean white cloth.

"You're not allowed to go out without my permission, you hear?"

Aning's eyelids were so heavy that he couldn't lift them up. Jing Zhao spoke in his ear like an old cow mooing beside him. He closed his eyes and soon fell into a deep sleep.

Jing Zhao tucked him in, gently closed the door and came out.

But when he saw Shandan walking into the store with a few of the young men from yesterday, Jing Zhao hurriedly greeted him, "Why are you here?"

"My benefactor, Doctor Afu asked us to come."

He said: "Doctor Afu said that there is too much mold in this house, and if things continue like this, everyone is at risk of contracting the disease. He asked us to help you wash the tables, chairs, cloths, clothes, and quilts.

I asked my husband to take the woman to the river to wash the quilt, and I will take a few of them to wash the table for you."

"Oh." Jing Zhao responded.

It seems that this Ah Fu is not just a quack, he also knows how to prevent it.

As Shan Dan spoke, he ordered a few young people to move tables and chairs. They worked with quick hands and feet, which was pleasing to Jing Zhao. He liked people who worked quickly and cheerfully.

Shan Dan held his cane and stood aside with Jing Zhao, "Thanks to our benefactor, we can survive. You are our savior. If there is anything you need us to do, please don't be polite and give us direct orders. I will definitely do it for you and the tribe."

Do your best.”

Jing Zhao waved his hands and said with a smile: "The epidemic is a natural disaster, and there is nothing you and I can do about it. Besides, this disease is extremely contagious. If I save your people, it is equivalent to saving me..." Jing Zhao paused for a moment, "With my friends."

He said this, but thought in his heart: I have to thank you, eat more of my cooking, and help me exchange more good review coupons. He is still waiting for 500 good review coupons to extend his life!

Jing Zhao rolled his eyes, "Speaking of which, I really need to ask your tribe for help."

Shan Dan was suspicious: "What did my benefactor mean?"

Jing Zhao smiled cunningly, it was of course his plan to "become a god", he leaned into Shan Dan's ear and whispered a few words.

Shandan is a smart man and he understands what Jing Zhao wants to do as soon as he hears it.

"Don't worry, benefactor, I will definitely take care of this for you."

"By the way." Shandan took out a piece of bamboo board from his arms, "Doctor Afu asked me to bring you this prescription."

Jing Zhao took it. Thanks to the original owner, the memory that Jing Zhao inherited allowed him to not only recognize the words on it, but even write it.

Rehmannia glutinosa, Acorus calamus, Snow Lotus from Tianshan...

When Jing Zhao saw this, he couldn't help but pause.

"Tianshan Snow Lotus?" What a coincidence, he had seen this product when he was wandering around the system before, one thousand good reviews for one flower!

"What a boy! Does he think I'm a rich man from the county?"

Shandan suppressed a smile and said, "Doctor Afu said that this product can clear the lungs and relieve coughs, soothe the throat and reduce swelling. It is a popular medicine for treating epidemic diseases."

Jing Zhao hummed twice, then immediately picked up his pen and crossed out a vertical line: "Substitute forsythia and honeysuckle can have the same effect!" As a top chef, a very important part of his recipes is dietary therapy, so he also

I went to memorize the Chinese Medicine Ceremony for three months.

Jing Zhao continued to look at the back, "Royal jelly? Too expensive, too expensive... let's change it to honey, it's cheap and affordable."

After a quick operation, the prescriptions were changed beyond recognition, and several sky-high-priced medicines were replaced with substitute ones.

Jing Zhao returned the bamboo board to Shan Dan, "You take it back to him and tell him that medicine that can cure diseases is good medicine. I am not a wealthy person, so I can't produce Tianshan Snow Lotus, let alone Millennium Ginseng! All goals are based on economics.

Whichever is more affordable, that’s it!”

Shandan couldn't help laughing, "To tell you the truth, Dr. Afu guessed that you would say that, and asked me to send you two words."

Jing Zhao was confused: "What?"

"Chesou."

Jing Zhao:???!!!

No one can stop him, he is going to fight to the death with that little brat Afu!

-

In the evening, Shandan and a few middle-aged men had washed and dried all his tables and chairs and put them back in their original places.

Shandan told Gu Jingzhao that the favor he asked him to do during the day has been completed.

Jing Zhao praised: "Reliable!" and gave him a thumbs up.

For today's dinner, Jing Zhao stewed beef. As soon as he entered the kitchen, he could smell the wonderful aroma of the beef stewed in the bronze cauldron. It is indeed a bronze utensil with excellent thermal conductivity. If it were not for its weight, the iron pot would not be possible.

There is a market for it.

Jing Zhao tasted a piece. The beef was so stewed that it was so tender that when he licked his tongue, the meat melted, with a rich milky aroma and a faint aroma of medicinal herbs!

The stewed beef is so soft that even sick people can eat it. Also, Qing, she has been busy taking care of the patients all day, and she must have a bowl of warm beef soup later.

Two little ones, Xiaohu and Xiaoyun, also ran in. They helped him choose vegetables and get bowls.

The sight of the two little guys busy in the kitchen with their short legs is so adorable. As soon as Jing Zhao started cooking, the two little guys gathered around his stove.

A voice from the left said: "Wow!" A voice from the right said: "It smells so good! Uncle Gu is great!"

The praise made Gu Jingzhao feel so happy that the first bite of the dish must have gone into the mouths of two greedy cats.

While Xiaohu was chewing the food in his mouth, he was curious: "This dish is delicious. What kind of dish is this, Uncle Gu?"

"Roasted large intestine with scallions."

It took a while for Jing Zhao to use up the 50 kilograms of green onions he had previously bought, so he simply bought some large intestines. Perhaps it was because the pigs were in the water, and the large intestines were particularly cheap, and he only used 3 of his good review coupons.

This braised large intestine with scallions is a popular modern delicacy. Thread the scallions through the middle of the cleaned large intestine and grill or marinate it. After it is done, the outside of the casing will be soft and chewy, while the scallions inside will be fresh and crisp.

Very delicious.
Chapter completed!