When she woke up in the morning, she was still in her bed. She had long forgotten how she fell asleep yesterday. She felt refreshed and became much more energetic.

He took Xiaomei to the back hall and uncovered the black cloth covering the basket. He was immediately overjoyed. Xiaomei even exclaimed: "Girl, what is this... what is this? It's so beautiful."

The white, tender and slender branches and buds are green on top, and they all praise them. They are indeed very beautiful. Although Pei Xiaoqing has never described bean sprouts as beautiful in her previous life, this basket of mung bean sprouts is indeed very beautiful.

"Girl, can this be eaten?" Xiaomei couldn't help but reach out and pluck it.

"Silly girl, you can only eat it when it is cooked. Let's give it to the eldest master." Xiaomei was crazy, picked up the basket of bean sprouts and ran out. Pei Xiaoqing smiled and pulled her and said:

"I'll do it, don't sprinkle it for me." With a big basket, her small body had just passed the basket and she couldn't even see her toes while walking.

Xiaomei touched her head and said embarrassedly: "Yes, is it so good that the girl has made a good thing, it's not good to let me ruin it."

Pei Xiaoqing smiled and bounced her forehead, put down the basket, pulled some and put them in the basket, and asked Xiaomei to send it to the old lady's house.

Soon, Xiaomei came back, with a happy look on her face and gave Pei Xiaoqing a small silver ingot, "Girl, the old lady likes it, this is the money to reward me."

The silver-appreciating foot is one or two, which shows that the elder's wife really likes the mung bean sprouts.

"The old lady just asked, how to make it delicious. If the girl knows how to cook, why not show off her hands tonight and let the old lady taste it."

Yes, I have been bothering me in the house for many days, eating and living for free every day, and I have nothing to do with it, so I can still get through this cooking skills.

Pei Xiaoqing nodded and asked Xiaomei to report to the main courtyard, saying that she would cook dinner by herself, but she didn't know if the old lady was used to spicy food.

Xiaomei went to ask again happily, and after a while, she came back to tell Pei Xiaoqing: "The old lady's family is from the southwest and she can eat spicy food. She wishes the girl a few authentic southwest side dishes."

In this way, Pei Xiaoqing was willing to let go of her hands and cook, but the old lady had a heart disease. Seeing that she looked too rosy, she was afraid she also had high blood pressure. The food that was too spicy was not eaten too much.

So when Pei Xiaoqing went to the kitchen, she put some chili, made a dry pot chicken, and put the bean sprouts on the bottom of the pot.

He stir-fryed the bean sprouts and made her best fish. When Yuan Rong returned home, he smelled the aroma of the dish. He was always gentle and his steps accelerated a little inadvertently.

The Yuan family, Ding Shao, when Pei Xiaoqing brought the dishes to the table, the old lady and Yuan Rong had already looked at each other and started to move when she had served them all.

The old lady looked at the plate of green and white mung bean sprouts, her eyes were covered with gaze. She stretched out her chopsticks and picked them into her mouth. After eating them, she didn't say anything, and picked up the chopsticks again. The maid and the mother-in-law beside her

They all looked at the old lady with a gaze, and even Yuanrong's gentle man looked at his mother with a smile.

But the old lady lowered her eyes and buried her head and ate it. After eating several chopsticks in a row, there were not many bean sprouts in a plate. When everyone realized it, there were only one or two chopsticks left. The old lady finally noticed everyone's expressions and nodded.
Chapter completed!