Lu Jin looked at the sliced ​​sausage on the plate that was not thin, but was red and oily. He was very sure that this was not the kind he had eaten before, because the sausage he had eaten before had no pepper in it, and even the smell was worse than the sausage.

I've had it before.

Lin Erhu encouraged: "Sir, try it. It's spicy and fragrant. I can eat two sticks in one breath."

After saying that, he shouted outside: "Sister, can you eat the skin jelly you made yesterday? I'll cut a piece for adults to try?"

"Okay, you can cut it yourself, I'm watching the pot."

Lin Erhu smiled mysteriously at Lu Jin, turned around and ran out.

Lu Jin picked up a piece of sausage and put it into his mouth. Sure enough, it was as spicy and sizzling as Xiang Lin Erhu said. It was really fragrant, but a little salty. It would be better if it could be paired with a bowl of white rice.

So, Lu Jin saw the fried fruits on another plate, some with rings, some with twists, and some that looked like butterflies. The most inconspicuous ones were the square ones, but there were raisins and fruits inside.

Kernel seems to be sweeter.

I took a piece and took a bite. It was indeed sweet and crispy, and it was different from the fried fruits I had eaten before. It really refreshed Lu Jin's expectations for food.

Qing Shu looked at it and drooled, "Master, is it delicious?"

Lu Jin was too busy to speak, so she motioned for him to take it and eat it himself.

Qingshu's hand reached out to the plate of sausage first, and after taking a bite, his eyes widened. He wanted to say anything, but he couldn't resist the temptation of the delicious food, so he just stuffed food into his mouth.

When Lin Erhu came in with a plate of sliced ​​jelly and a bowl of garlic sauce, the two plates he just brought in were all bottomless.

"Ah? Why have you all finished eating?"

Lu Jin blushed. Although he ate better due to Xu Qiuliang's influence, he was not so greedy in the past. Did he also eat Lin Erhu's share? It was really unruly.

Lin Erhu's next words made him feel that little bit of guilt disappearing.

Lin Erhu said with a smile: "You have eaten so much, won't you be able to eat the New Year's Eve dinner later? Why don't you send less over there? My sister and I will save more."

Lu Jin laughed angrily, "You are so clever."

Lin Erhu chuckled, "Where, where."

Lin Xiaoman called Lin Erhu outside to pull a handful of cabbage and coriander from the east wing. Lu Jin was curious about the vegetables grown in the house and followed him there.

When he entered the house, he saw wooden boxes arranged neatly on the shelves. The boxes were full of green vegetables, and he even saw a few different vegetables.

There are green peppers, some are long, some are round, and some are small and long toward the sky.

There were big and small fruits, as red as lanterns. Lin Erhu picked one and handed it to Lu Jin without wiping it. "Sir, try this tomato. It's sour and sweet. It's delicious. And

This small tomato is sweeter than a big tomato."

Lu Jin took it and didn't wait for Qing Shu to tell him to wash it before eating. He took a bite and immediately opened his eyes slightly. It was as Lin Erhu said, sour and sweet, the most delicious thing he had ever tasted.

.

Then he was stuffed with a handful of small tomatoes, which Lin Erhu had just picked.

Lu Jin originally wanted to help pull out the cabbage and coriander, but unexpectedly he started eating them one after another.

Qingshu next to him was also stuffed with two pieces by Lin Erhu. He originally wanted to remind his master to wash up before eating, but after taking a bite, he was speechless.

Many of these are mature seedlings that Lin Xiaoman bought over there. They were already blooming when they were bought, and they all started to bear fruit within a few days of growing in the house, so that they could be eaten during the Chinese New Year and be used by the villagers.

After knowing the taste, she won’t need to waste any time persuading her when taking out the seeds for the villagers to plant next year.

After the two of them finished eating, Lin Erhu also finished pulling out the cabbage and coriander.

Lu Jin followed Lin Erhu and was thinking about something. Especially when he saw those round and unknown objects piled on the ground beside the wall, he subconsciously felt that they were delicious things.

It's a pity that Lin Erhu didn't let him eat it, and he was too embarrassed to eat it himself.

Lu Jin suddenly understood why Lin Xiaoman had opened hundreds of acres of new wasteland, probably to grow these strange crops, right?

I just wonder if Lin Xiaoman would be willing if he and Lin Xiaoman proposed to plant a large number of these crops in Qingping County.

Lin Erhu sent the coriander to Lin Xiaoman to the kitchen, and then took the cabbage into the house to pick out the roots. When Lu Jin saw it, he also brought a small bench to help.

In the past, when he was in the capital, let alone choosing dishes, he might not even recognize the uncooked dishes placed in front of him.

But after working as a county magistrate for several months, he often traveled around to inspect the fields. He was familiar with most of the crops. Now he also knew that for Chinese cabbage, you need to pinch off the lower roots and pick off the old yellow leaves.

Go and actually do it in a decent way.

Seeing that the three of them were silent and embarrassed, Lin Erhu wanted to tell a joke he saw on the Internet, "Sir, let me tell you a joke."

"Okay! If you tell a nice one, I'll tell you one too." Lu Jin became more energetic. He loved hearing jokes the most. When he was a child, his grandma would always tell him jokes.

But as he grew older, the people around him always made him calm and steady. Anyone who dared to tell jokes in front of him would be punished if they found out. As time went by, he was surrounded by a group of unsmiling old pedants.

Lin Erhu cleared his throat, "One day, Tang Sanzang said to Bajie: Bajie, run a few steps and show me the master. Zhu Bajie was puzzled and asked his master: Master, okay, why do you want to see it?

Shall I run? Tang Sanzang sighed and said: I grew up in a temple since I was a child. I have never eaten pork, so I just want to watch the pigs run."

After saying this, Lin Erhu was so happy that he leaned back and forth, but the two people opposite him looked confused and didn't understand what he was laughing at.

After a long while, Qingshu asked: "Brothers Two Tigers, who is Tang Sanzang? Who is Bajie? If you want to see the pig run, why should you let Bajie run?"

Lin Erhu shook his head helplessly: It's really terrible to be uneducated, and he can't even understand a joke.

Seeing that Lin Erhu was speechless, Qingshu asked again: "Since you are a monk, but you still care about eating meat, you can see that if your ordinary mind is not dead, you can't cultivate your mind even if you practice Buddhism. It's better to return to secular life and go home."

Seeing that Qing Shu was speaking seriously, Lin Erhu especially wanted to slap himself for saying he wanted to tell a joke two minutes ago: By making you want to tell a joke, isn't this asking for trouble for himself?

Fortunately, Lu Jin asked after a moment of silence: "Is there any allusion between Tang Sanzang and Bajie?"

Lin Erhu nodded hurriedly. He has been reading Journey to the West recently, which is very interesting.

So, in the following time, Lin Erhu told the story of Journey to the West to the master and servant with great emotion.

When talking about Gaolaozhuang, when Tang Monk gave Zhu Bajie the Dharma name Bajie, Qingshu suddenly put his hands on his hands and laughed, "Let's just say, the joke the two tiger brothers just told was really funny."
Chapter completed!