I want to see what he thinks of Su Chen.

result……

They saw Master Black Cat quietly take out a small book from underneath.

It was a novel called "Adventures in Food Fantasy". It was a novel about food. Everyone's faces showed confusion.

Commenting on Su Chen, why are you taking out this book?

Immediately afterwards, they saw Master Black Cat randomly opening one of the pages, looking at it with a nonchalant expression and saying, "This is a very magical world!"

"There are countless delicacies here, as well as countless rare birds and animals..."

"There are delicious food and rare birds and animals here..."

Master Black Cat was reciting, but he forgot the words. He was completely stunned, unable to say a word, and his face turned pale.

"What's going on?"

"Why did Master Black Cat stop writing?"

Everyone started talking, but no one dared to disturb Master Black Cat.

This is a leading figure in the food industry.

"I wonder, what on earth is this black cat master doing? Is he just stunned?"

"It's impossible. Hei and other experts and judges in the food industry were even more stunned. They looked at Master Black Cat with incomparable admiration.

"This is a veteran gourmet master!"

Everyone sighed with emotion.

Being able to stay calm in critical scenes and pull out a gourmet novel to save the situation from embarrassment, no wonder others can become masters.

Don't ask Master Black Cat whether his evaluation of Su Chen's food is accurate, just ask whether the atmosphere at the scene has become lively!

This master is well deserved!

Everyone admired him in their hearts, but no one dared to look at Su Chen anymore. They quickly looked at other hotels and looked for some reviews that they could understand.

Master Black Cat also sat back and wiped his sweat carefully.

Today's game is really a life and death situation!

If people from all over the country, or even the world, see that these masters can't even cook food cooked by a chef in a small county, it will not only be embarrassing for them, but also the entire ancient country's food judges!

Fortunately, I managed to hold on to the situation.

but……

He cast his gaze on Su Chen, curiously watching him sort out the black tree roots and weeds slowly, with a hint of doubt in his eyes.

Compared with other people's methods of processing the main ingredients, why do you feel that Su Chen's main ingredient is that piece of broken wood!

Even the fish next to it was swimming happily in the water, showing no signs of getting into trouble.

What on earth is this guy doing?

The other judges rationally chose to avoid Su Chen, but Master Black Cat became curious about Su Chen, whom he could not see through.

In less than a moment, the entire arena was filled with the aroma of delicious food.

Only here in Su Chen, there is no smell at all.

It makes people even more confused.

What's even more surprising is that Su Chen's two stoves both have the same medium heat, and they use wood fire instead of natural gas or gas like others.

Such a unique competition situation and unique appearance not only attracted all the spectators in the ancient country, but also many overseas spectators were curious.

Su Chen, what are you doing?

Make soup.

The one thing Su Chen was focusing on at the moment was making soup.

This time is not the previous experiment, this time is a formal competition, and there is only this amount of medicinal materials in hand.

He must work hard to extract all the medicinal power contained in the medicinal materials in front of him, and let them blend perfectly in the pot to achieve that colorless and odorless state.

Like a clear spring.

Finally, you only need to use steaming to condense the medicinal power into the fish, and you're done.

But this is not an easy job, and it is also somewhat difficult, because every cell is squeezed to the limit, as if it is about to burst.

This pain is extremely terrifying.

Cold sweat broke out on his forehead, but he had to continue to persevere.

Finally it's cooked.

This is a bowl of soup.

The whole body of the decoction is black, but there are traces of green floating on it.

"It smells so good!"

"So beautiful!"

"It's really delicious!"

"What kind of decoction is this? It smells so good!"

After Su Chen finished boiling the soup, he took it out and asked someone to pour the soup into the big pot. Then he took out a small table and started cooking.

He plans to stir-fry this soup with garlic, then add some vegetables and some green peppers to make a vegetable and tofu soup!

This green vegetable and tofu soup was something he read in the "Lingxu Jing".

Green vegetable and tofu soup, as the name suggests, is to stir-fry the green beans and green peppers on the vegetable leaves together, then put it into a pot and cook, add some salt, and it will form a bowl of fragrant and smooth green bean soup.

But he specially added hen soup and the bottom of the pot made from mutton.

This was something that was not available in the previous experiment. This is why when he went back to do research later, he discovered that using this simple vegetable and tofu soup could temper the coldness of the fish and soften the medicinal power in it.

To put it simply, drinking a sip of green vegetable and tofu soup before eating can protect the stomach from being harmed by the coldness of the fish, and stimulate the medicinal properties in it, achieving a 300% taste bud stimulation effect.

Um.

In other words, what is really delicious is not the fish and ingredients, but what is eaten after eating, because "Kunpeng Picture of Jiangshan" can stimulate the body functions of the eater, and at the same time open the taste buds, giving people the illusion of deliciousness passively.

This is considered a side effect of the medicine, like a hallucination.

But it's not a bad side effect, and Su Chen used this ordinary bowl of green vegetable and tofu soup to maximize the side effects of "Jiangshan Kunpeng Tu" on the taste buds, so that people could drink a bowl of medicine but still feel...

It has the effect of eating delicious food.

Of course, as the medicine goes deep into the body, it will also make their bodies stronger.

“Time’s up!!!!”

Two hours passed quickly.

When Zhao Ming announced the timeout, Su Chen happened to complete all the procedures and stood aside.

now.

There are many kinds of food on the market, and all kinds of delicious food are gathered together.

You can see the three-dimensional phoenix outlined with sugar and the eight king kongs piled up with various ingredients.

Sichuan cuisine, Cantonese cuisine, Hunan cuisine, etc.

The look makes people yearn for it, and those who smell the smell are salivating crazily, eager to have sex.

Of course, what everyone paid the most attention to was Su Chen, who was appointed by Master Milan before the show started!

"Excuse me, the chef of Shanhai Hotel, Su Chen, what is the name of this dish you cooked?"

The host Zhao Ming came to him and asked.

They had seen Su Chen working on those black vines before, but in the end they didn't pay much attention and didn't know what Su Chen had done.
Chapter completed!