Inside the vegetable market.

Wang Xiaoming walked around, learned about the current market, and also inquired about the specific details of hotel procurement.

Now that he knew about it, Wang Xiaoming went to several larger stores, bought some materials first, and then asked for the other party's phone number. When he needed to buy something next time, he would not have to come here himself, but would only need to make a call.

The other party will deliver the goods to your door.

Of course, if you want the other party to deliver the goods to your door, it is naturally because the consumption is relatively large and you want to buy it for a long time, so you have such conditions. Otherwise, who will deliver the goods to your door.

After buying the things, Wang Xiaoming took a taxi back with the materials.

When he returned to the stall, Lu Zhiyong was playing with his mobile phone. Wang Xiaoming greeted Lu Zhiyong and then told Lu Zhiyong to start work.

Lu Zhiyong was not lazy, he would do whatever Wang Xiaoming asked him to do.

Among the tools he purchased, Wang Xiaoming also bought a flour mixer. Add water and flour to the mixer and start the machine to automatically mix the flour and mix the flour into dough, which can save manpower.

The water used to stir the flour is naturally not ordinary water, but water with ramen partner added to it, and then added to the flour according to a certain ratio and stirred.

Wang Xiaoming told Lu Zhiyong the operation process and mixing ratio, and left it to him to handle such things in the future.

While the flour was being stirred, Wang Xiaoming personally invited Sun Jiayi over.

Sun Jiayi did not expect that Wang Xiaoming was quite anxious, but she did not refuse. Since she had agreed to Wang Xiaoming, Wang Xiaoming was ready, so she followed Wang Xiaoming.

When they arrived at Wang Xiaoming's stall, Wang Xiaoming introduced Lu Zhiyong and Sun Jiayi. As soon as he saw the beauty coming, Lu Zhiyong became more energetic in his work.

This is the so-called matching of men and women, and the work is not tiring.

According to the formula Sun Jiayi had mentioned before, Wang Xiaoming bought various corresponding materials, such as fennel, grass fruit, cinnamon, cloves, etc. Sun Jiayi was a good teacher. While handling these materials, she also told Wang Xiaoming the secrets, and then

Make materials by hand.

These ingredients are not placed directly in the soup, but need to be stir-fried and popped.

First, heat the oil, then put in the spices and stir-fry, then add rock sugar. There is a secret recipe, which is to add fermented bean curd, especially fermented fermented bean curd. Most people don’t know this trick.

Fry the spices, wrap them in gauze, then put them together with the beef bones to make soup. Bring to a boil over high heat first, then simmer over low heat.

Sun Jiayi pointed to the beef soup and said: There is another trick to making beef soup, which is to add egg white to the soup. The egg white will absorb the blood foam impurities in the soup, and then clean the egg white, and the soup will become clear.

, this is called delicious soup.

Wang Xiaoming really didn't expect that a seemingly simple pot of soup would be so troublesome to make.

Sun Jiayi taught Wang Xiaoming how to make beef soup and then left.

The beef soup was still simmering slowly. Wang Xiaoming was not in a hurry at this time. He continued to look at the stall and asked Lu Zhiyong to go back and pack his things. He would be staying at the stall tonight.

It's okay if no one is watching here.

Lu Zhiyong didn't care about this. Anyway, he could play with his mobile phone and it would be the same wherever he lived. Besides, since he was getting paid, he should work for the boss.

Wang Xiaoming also knew that Lu Zhiyong would have a harder time, so he also gave Lu Zhiyong overtime pay. During the food festival, he received an extra 200 overtime pay per day. When he heard about the overtime pay, Lu Zhiyong became even more energetic.

Two hours later, Lu Zhiyong came back with his things, and by this time, the stall was already filled with the aroma of beef soup.

Wang Xiaoming couldn't wait any longer, so he made a bowl of ramen by himself, paired it with beef soup, and a bowl of beef ramen was ready.

Try it. Wang Xiaoming placed the ramen in front of Lu Zhiyong.

It smells so good. When Lu Zhiyong moved his nose, he first smelled the aroma of ramen. He picked up his chopsticks and took a bite. Then he couldn't stop and ate the ramen with big mouthfuls. After a while, Lu Zhiyong finished the large bowl of beef ramen.

Sorry, even the soup was finished.

After finishing the ramen, Lu Zhiyong took a long breath, with a look of satisfaction on his face.

Master, your ramen is really amazing. It tastes great. This is the first time I have eaten such delicious ramen. Lu Zhiyong gave a thumbs up and praised it.

While Lu Zhiyong was eating noodles, Wang Xiaoming also ordered a bowl of ramen for himself. After eating the beef ramen, Wang Xiaoming also found that it was really delicious, even more delicious than the ramen he had set up a stall before.

If the ramen when we first set up the stall had an eight-point taste, then the current ramen is twelve-point delicious.

This is all due to the beef soup.

Wang Xiaoming also used broth before, but the broth was just minced meat boiled in water. It was completely incomparable with the current beef soup, and the taste was also very different.

And one thing is very strange. Wang Xiaoming tried to drink the soup alone, and then drank the beef soup in the ramen. The taste of the two soups was actually different. The original soup had a heavier taste and lost a fragrance, while the ramen

The beef soup in it has just the right taste and has an indescribable aroma.

Because of the added aroma, it makes the beef soup more delicious.

And that kind of fragrance is the result of the ramen partner.

The combination of ramen and beef soup is a perfect match.

Wang Xiaoming quickly made several bowls of ramen and delivered the noodles to Sun Jiayi's stall, allowing Sun Jiayi and others to taste the ramen, and also made comments and suggestions.

Sun Jiayi had a good impression of Wang Xiaoming. As soon as she asked Wang Xiaoming for help, Wang Xiaoming agreed and reciprocated the favor, so when Wang Xiaoming asked her for help, she didn't hesitate.

It's just that Sun Jiayi is not too optimistic about Wang Xiaoming's ramen business. The main reason is that Wang Xiaoming is a complete amateur in making soup. With such skills, he can really make good ramen and make money.

Of course, the two parties were not familiar with each other yet, so Sun Jiayi did not say these words, but kept them in her heart.

But when Wang Xiaoming's ramen was brought over and tasted, Sun Jiayi knew that she was wrong. She had underestimated Wang Xiaoming.

I really can’t tell that although Wang Xiaoming doesn’t know how to make soup, the taste of this ramen is very good. I don’t know how this guy makes ramen.

Needless to say, Sun Jiayi also knew that there must be a secret ingredient in Wang Xiaoming's ramen. If it weren't for it, this ramen wouldn't have such good taste and chewy texture.

After eating ramen, some of Sun Jiayi's doubts were solved. With the taste of Wang Xiaoming's ramen, it is not difficult to make money here.

It is difficult to judge the quality of some things. For example, whether clothes are good-looking or not, it is definitely difficult to say because everyone has different opinions.

But food is different. You can tell whether the food is delicious or not by taking one bite. Delicious food will definitely lead to a prosperous business.

Sun Jiayi also gave some advice. Everything about Wang Xiaoming's beef ramen is good, except for the taste of the soup. The heat is too low, and the time is still too short. Slowly simmer it for at least eight hours. If it can be stewed for twelve

hours, that would be better.

Therefore, this soup must not be made temporarily. Instead, it must be made at night and simmered overnight. The soup will be ready for use the next day.

Wang Xiaoming nodded gratefully and accepted the suggestion.

But in this case, the soup-making tools were obviously not enough. Wang Xiaoming immediately took out his mobile phone, called the hotel supplies store, and ordered five large soup-making pots and five large induction cookers for three thousand yuan.

It's already been used.

Not long after, the big pot and induction cooker were delivered. Wang Xiaoming put the things away and started frying spices and making beef soup by himself. Only by doing it himself can he become familiar with the craft.

Time flies by and it's night soon.

Lu Zhiyong was left looking at the stall, while Wang Xiaoming returned home.
Chapter completed!