Chapter 74 This is called kimchi
I would like to give a notice that my work location is in Guangxi. I will go back to Guangxi tomorrow. I will take a bus back to Guangxi tomorrow morning. I will arrive in Guangxi the afternoon of the following day. Therefore, I can only update one day on the 11th, 12th, 13th day of the 11th, 12th and 13th day of three days. Please understand.
Today, tomorrow, the day after tomorrow, and within three days, there will be only one update every day.
When I arrive in Guangxi, my life will be regular and my updates will be relatively stable, so everyone can rest assured.
At the stall, Wang Xiaoming was in a daze.
daze
This is someone else's idea, but in fact, Wang Xiaoming, who is in a daze, is entering the Star Taobao to browse products.
The stall was stolen, and was even slandered, and looked down upon. Wang Xiaoming was angry, and he couldn't swallow his tone.
Since you can't swallow this breath, you have to vent your breath. How to vent your breath
Wang Xiaoming didn't know how to vent his anger, so he wanted to come to Star Taobao to find products and find something that could make him vent his anger.
But what should I look for
Wang Xiaoming has fifty credit points left, and there are not many things to buy.
Wang Xiaoming also had a little idea about what he wanted to buy. It would be great if he could buy kimchi. Why
Because what South Korea is proud of is their kimchi. If they can make better kimchi than them, this will serve the purpose of suppressing them.
But after searching, I really couldn't find anything related to kimchi.
Wang Xiaoming hesitated, could it be that aliens don’t eat kimchi?
This is really possible.
But Wang Xiaoming didn't give up, so he continued to check and screened the food products.
What is this for strengthened lactic acid bacteria fermentation liquid
Wang Xiaoming looked at a familiar ranking and started to check it out when he was curious.
After Wang Xiaoming saw the effect of lactic acid bacteria fermentation liquid, Wang Xiaoming's eyes suddenly lit up.
The function of lactic acid bacteria fermentation liquid is to make a lactic acid bacteria. The lactic acid bacteria produced have a special fermentation effect. These lactic acid bacteria can be mixed with vegetables, fruits and vegetables, so that vegetables, fruits and vegetables have a better taste.
I'll go, isn't this kimchi
Wang Xiaoming realized that aliens also ate kimchi, but the kimchi they eat is still somewhat different from the kimchi on earth.
The price of this piece of lactic acid bacteria fermentation liquid is 100 grams per credit point. Wang Xiaoming thought about it and gritted his teeth and directly purchased fifty credit points. The fifty credit points are 5 kilograms of lactic acid bacteria fermentation liquid.
After placing the order and paying the credit point, Wang Xiaoming looked moved, greeted everyone, and left alone.
As I walked out, the more lively it was, the more lively it went out. When I walked to my original stall, the original ramen stall had become Korean cuisine and the business was very popular.
When Wang Xiaoming saw this, he became more and more angry.
If they were doing business normally, Wang Xiaoming naturally didn't care, but now they took themselves away and cut off their own financial resources. It would be strange if they didn't get angry.
Wang Xiaoming glanced at the stall and continued to walk out without stopping. He soon walked out of the food festival, and reached out to stop a taxi and went back.
Half an hour later, Wang Xiaoming returned home.
As soon as Wang Xiaoming arrived home, Xiao Hei ran out. Although Xiao Hei is still relatively small, his intelligence is almost the same as a teenager. Xiao Hei can basically remember what he said to Xiao Hei and also takes on the job of guarding the house.
Wang Xiaoming was able to do things outside so reassuringly because Xiao Hei was watching at home.
Wang Xiaoming did not wait too much. After half an hour, the goods arrived.
Under Wang Xiaoming's operation, the product was successfully received.
Lactobacillus fermentation liquid is a light blue transparent semi-coagulant substance. As long as it is placed in clean water, it will produce a fermentation effect.
When the water turns light blue, it means that the fermentation is successful.
Because Wang Xiaoming bought a large quantity and the amount of mother liquor, the fermentation rate is naturally very fast.
About half an hour later, Wang Xiaoming obtained ten kilograms of lactic acid bacteria.
In fact, these lactic acid bacteria are still somewhat different from those on the earth. Wang Xiaoming can't tell where the specific difference is.
The finished product is already available, so try the effect now.
According to the instructions, this is a strengthened lactic acid bacteria fermentation liquid. The effect is very strong and the effect time is very short.
On the way back, Wang Xiaoming had already bought some vegetables and fruits. The enhanced lactic acid bacteria have been made and now he can make kimchi.
Wash the fruits and vegetables, cut them into pieces with a knife, and place them in the reinforced lactic acid bacteria.
One minute, two minutes, three minutes, three minutes later, the originally light blue liquid quickly turned into an attractive red after soaking with vegetables and fruits, just like adding chili peppers. This magical change made Wang Xiaoming look a little dazed.
According to the instructions for use, the enhanced lactic acid bacteria take effect within ten minutes and can achieve the best edible effect within a time.
Ten minutes later, Wang Xiaoming took out the kimchi and tried it. After eating it, he immediately felt sweet and sour, delicious, with excellent taste, and a great taste. It tasted very crisp when bite, rather than the soft feeling.
Wang Xiaoming can confirm that this is the best kimchi he has ever eaten, but he has never eaten Korean kimchi and cannot be compared with Korean kimchi.
But Wang Xiaoming believes that even if his kimchi is not as good as Korean kimchi, he will definitely not be much worse than Korean kimchi.
Wang Xiaoming nodded with satisfaction and continued to wait.
One hour later, the light blue water completely turned bright red like chili water.
Wang Xiaoming picked up a piece of kimchi and put it in his mouth. When he put it in his mouth, there was a faint sour taste, then a sweet taste, and then it slowly became salty, then it was spicy, sweet, and sour taste.
All kinds of smells were like war, and they kept appearing in Wang Xiaoming's mouth, constantly stimulating his taste buds.
The taste itself is not irritating or heavy, it can be said to be a bit light, but after the various flavors are co-existed together, the feeling is completely different, giving people an extremely stimulating feeling, which is very profound and unforgettable.
Wang Xiaoming closed his eyes and slowly chewed the kimchi in his mouth. The more he chewed, the more he tasted, and the sweeter he ate.
Wang Xiaoming was relieved now. Even though he had never eaten Korean kimchi, he definitely believed that the taste of Korean kimchi was definitely not as good as his own, and it was not a little worse.
The food you tasted by yourself is called kimchi.
I dare to steal my stall, and I also whisper to me, and I dare to say that my kimchi is a world-class delicacy.
Chapter completed!