After a simple renovation, Bai Renzong took everyone out to visit the shop.

There are two more shops that are a must-visit today, but considering the weight of R-ben cuisine, he estimated that he might have to broadcast three or four shops live like yesterday. This is also good, and it just so that the audience can see several more shops.

"Xiaobei, how was the live broadcast effect yesterday?" Bai Renzong asked Wang Bei on the way.

"It's okay." Wang Bei replied, "When you are on the road, the popularity will drop a little, but it will rise again when you visit the store. And everyone likes your storytelling, which are the local food culture."

"Is that true?" Bai Renzong held his chin and pondered for a moment, "You can only do this in the live broadcast."

This is the reason why the store is not suitable for live broadcasts. There is nothing to live broadcast on the road and waiting for the food to be served, but it cannot be broadcasted, otherwise the popularity will be cut off.

Therefore, it is not easy for live streaming to achieve this effect.

If it is edited into a video before broadcasting, the viewing effect will be much better. At that time, you can use it to rotate in the live broadcast room when they are not live.

After discussing the subsequent live broadcast content adjustments, the car has arrived at the door of the store.

"Crab Man's Family..." Bai Renzong looked up at the store name, "This is a straightforward and clear name."

"Old Bai, are you going to start the broadcast?" Wang Bei grabbed the camera and reminded him, then compared the "3, 2, 1" with gestures.

"Good noon, the audience, it's eleven o'clock. We ate in the hotel in the morning, and had a simple meal. Now I'm very hungry." Bai Renzong said, raising his hand to show the name of the store before, "This is the store we are going to visit today, Crab House, One Star Michelin. Then go in and see what their house is, right?"

Barrage: "I guess it's a crab."

After taking everyone into the restaurant, Bai Renzong first looked around.

The area of ​​the store is quite large compared to the several stores I visited before. There are seven floors in total, each floor with hundreds of square meters, and it is decorated very high-end. It is not the peak time of dining, but the store can still see a large number of customers, mostly from overseas tourists. After seeing Adam's business card for the owner, the other party immediately respectfully invited them to the upper floor and found a seat to sit down.

"The sign of this store is... Crab. Well, congratulations to everyone for answering correctly. My water friend is so smart." Bai Renzong explained.

Barrage: "I think you are looking down on our IQ."

Bai Renzong showed the menu in front of the camera: "Hokkaido is rich in crabs, king crabs, big flower crabs, red-haired crabs, and all kinds of them. And the price is not very expensive. A six-pound king crab costs 20,000 yen, which is only 1,000 RMB."

Barrage: "'That'." "Sorry for disturbing."

"This price is already very cheap. You can try buying one in China? A six-pound king crab can't be taken down for less than 3,000 RMB." Bai Renzong smiled, "But it doesn't matter if you can't afford it. I'll help you eat it and then tell you the taste."

Barrage: "I thank you." "If possible, I hope I can eat it myself."

Bai Renzong grabbed the menu and started ordering with Wang Bei: "Let's get two king crabs, one is made of hot pot, and the other is the king crab full crab banquet. Then you can see if you want to add some side dishes."

"Then you must add it. How can you eat two king crabs full?" Wang Bei grabbed the menu.

"Come on this, steam the scallops, and see how to cook the wine." Han Jiayi pointed to a dish and said with a smile.

"Then I want a crab meat cola cake and another sea urchin." Wang Bei said, turning to Wang Nan.

"A seafood fried rice." Wang Nan added, "Let's do it first, and you'll go eat something else if you're not full later."

"Okay, then wait for the food." Bai Renzong nodded with satisfaction, then picked up the plane and chatted with the barrage, "I wonder if you have any shops you want to see? After visiting today's shop, we will return to China tomorrow, so hurry up."

Barrage: "Sukikuo!"

"Sukikuo, can you consider this? Is there any more?" Bai Renzong interacted with Barrage, and he could just drag the wait time to avoid the heat dropping too much.

After all, the ability of the anchor is reflected in the interaction with the barrage. The anchor who can deceive the barrage is a good anchor.

"Ramen? This is OK. Forget curry, go to India in the future and eat curry... Pork chop rice, well, this one is OK. Then decide it is Sukipot, ramen and pork chop rice?" Bai Renzong turned to Wang Bei and ordered, "Xiaobei, go check what good shops are there."

"Okay." Wang Bei responded, grabbed his cell phone and started searching.

After a while, the King Crab Banquet was served first, and the whole tray was filled with full.

"Oh... I'm going to say that, this visual effect is still very shocking." Bai Renzong sighed as he grabbed the camera.

On the plate in front of me, a whole king crab made six different dishes using six methods.

The crab meat from the crab claws was fried into tempura, and some fried vegetables were placed as side dishes; the crab leg meat was placed directly in the form of sashimi, and some crab legs were made into sushi, while the chopped crab meat in the crab body was made into raw assorted; part of the crab roe was mixed with tofu and boiled into crab roe tofu, and the other part was made into crab roe fried rice.

"Okay, then I'll try it first." Bai Renzong first picked up a piece of crab roe tofu and tasted it.

"It's okay." Bai Renzong's face was calm, "What's the point... Have you eaten crab cucumber seeds? It tastes like that, but it should be lighter, and then it tastes like tofu. It's not bad, but it doesn't have many highlights."

As he said that, Bai Renzong tasted the tempura again: "It was very light, crispy, not greasy, and the crab meat was very sweet. It was OK with this tata sauce. How can it be eaten with fried food? But... if you say that there is something excellent about it, there is no too many highlights."

Later, Bai Renzong tasted something else, and the more he ate he became more disappointed.

"What should I say..." Bai Renzong frowned, "It's not bad to eat. The ingredients are fresh, the cooking skills are average, the salty and light, and the combination of meat and vegetables is also good, but... it feels like the standard answer provided by textbooks, and there are no surprises."

Bai Renzong recalled and continued: "Have you noticed that from yesterday to today, we visited the three stores, three-star Michelin, two-star Michelin and one-star Michelin. There are also obvious grading in terms of taste and taste."

Valley

"Yesterday's Samsung Michelin mackerel was very distinctive. The technology of 'daohua' is something other restaurants can't learn; and the rice bowl of the two-star Michelin is also very distinctive, but their technology is not amazing. If you want to imitate it, you can still imitate it; but this restaurant is just delicious, but lacks 'characteristic'."

Speaking of this, Bai Renzong turned to Han Jiayi: "Just like Bai Yueguang in the class, she is very beautiful and pure, but she always wants to be a good student, dare not skip classes, dare not fall in love early, and dare not contradict the teacher. Your impression of her is not as deep as the naughty, stingy, cute but not very much likes to study in the class..."

"Who are you talking about? Try it again?" Han Jiayi said, pinching his face and gritting her teeth.

"I'm just giving an example, not talking about anyone..." Bai Renzong quickly explained.

"Then why are you looking at me and saying this?" Han Jiayi let go and stared at him fiercely and said, "I also escaped class back then, okay? I'm not a good girl! Don't slander me there!"

Wang Bei covered her mouth and chuckled: "Sister Jiayi used to be very popular in school, and she was as popular as a big sister. She always kept everyone in front of everyone and did not let boys and gangsters bully us."

"Really and false? Do you still have this kind of history?" Bai Renzong looked at Han Jiayi in surprise and asked.

"No, it's not that exaggerated..." Han Jiayi shook her hair and muttered in a low voice.

Barrage: "I was shocked!" "Mumu just said 'I'm'..." "Sister is so cool!"

"Anyway, what I mean is," Bai Renzong rubbed the place he was pinched to. "In a certain way, cooking does not require perfection, but requires 'personality'. Only when it comes to being particularly outstanding in some aspects can it leave a deep impression on people."

Han Jiayi still glanced at him dissatisfiedly, and Bai Renzong asked, "Do you still remember the situation when I defeated Yang Hua first with you?"

"Of course..." Han Jiayi's lips raised slightly, "Improper defeating perfection, right?"

"It's the same reason." Bai Renzong nodded and turned to another dish.

The clear soup hotpot made from King Crab is filled with green onions, mushrooms, tofu and a vegetable that Bai Renzong cannot recognize. It looks a bit like Chinese cabbage, and then there is a whole King Crab.

Of course, it was processed, with only crab shells, crab roe and crab meat.

"Drink a sip of the soup first." Bai Renzong took a sip of the soup, then closed his eyes and sighed: "It's so delicious..."

Barrage: "It's really a good scene?" "I just said earlier that they have no special features."

"It's really not unique." Bai Renzong replied, "Although I said it is delicious,... to be honest, throwing these ingredients in and cooking them will not taste bad. This feature is from the chef's perspective. The place where you can cook is called the specialty. Just this soup, as long as you know the ingredients, you can come."

Speaking of this, Bai Renzong looked around: "Overall, this place is similar to many one-star Michelin restaurants in China. You can get this first star with luxurious decoration, high-quality ingredients and careful service."

After saying that, Bai Renzong waved his hand: "Okay, okay, everyone, let's eat."

Of course, this meal will definitely not be full.

So, they went to the door of a ramen order to prepare for a second meal.

"Liberty Xuan." Bai Renzong said as he looked at the store name, "A shop specializing in selling ramen. Let's go and go in and take a look."

Bai Renzong directly ordered the special "Sapporo Ramen" in Hokkaido, while Han Jiayi ordered the ordinary turtle bone ramen, Wang Bei ordered the seafood ramen, and Wang Nan ordered the dip noodles.

"Okay, the noodles are all here." Bai Renzong said, showing them to the camera, "Look, is it very similar to the ramen in Naruto? Barbecue, dried bamboo shoots, seaweed, eggs, Naruto rolls and a small pinch of green onions."

Barrage: "The bird's food is like." "You can't say it's exactly the same, you can only say it's exactly the same."

"Start to eat." Bai Renzong first tasted his own Sapporo ramen, drank a sip of the soup, and then ate the noodles. "The soup has a strong miso flavor, which is a sweet and salty taste. To be honest, I don't particularly like this sweet and salty taste... The noodles are very chewy, the char siu is also good, the dried bamboo shoots are not very salty, and the eggs are boiled in Kanto, which is similar to the braised egg."

As he said that, Bai Renzong scooped up a spoonful of soup: "But this soup... is very strange, look." Bai Renzong poured the scooped soup back into the bowl, "Did you see it? It's very sticky, not like pork bone soup. It tastes simple and fresh, and you can't eat any special ingredients. But this sticky texture makes the whole bowl of noodles have a smooth texture, which is very distinctive."

"Miso is the specialty of Sapporo ramen." Han Jiayi explained, "Why don't you try mine?"

"Of course I have to try my wife's." Bai Renzong smiled, tasted Han Jiayi's ramen, first drank the soup, and then ate the noodles.

"Very strong pork bone soup." Bai Renzong said with interest, "Hey, look, the soup base of this bowl of soup is also sticky."

"The same is true for Lao Wang's?" Wang Bei added from the side, showing the noodle soup in her bowl, "slim."

"This taste is very special. If you ask the boss how it makes it, I can't taste it." Bai Renzong whispered.

Wang Bei then communicated with the boss for a while, then turned his head and said, "The boss said that the soup was added with a Hokkaido specialty, called rauci kelp. Only after adding it in, it had this sticky taste and umami flavor."

"Ah, so that's it. No wonder I can't eat it... The kelp itself is very light and umami." Bai Renzong suddenly realized it, and then said with interest, "Hey, audience friends, look, his restaurant is very unique. The ramen soup will be filled with roxohai to bring it to this sticky texture."

Barrage: "But you don't like it."

"I don't like it, but some people will like it." Bai Renzong smiled, "If there are special things, it will definitely be like this. Some people like it very much and some people don't like it very much. But no one may hate it if there are no special things, but no one will like it especially. This is like a soul game. You like to play soul games, but you don't like it at all. Then can you say that the soul game was not successfully produced? On the contrary, soul games have opened up a new game history."

As he said that, Bai Renzong pointed to the camera and said seriously: "To become an excellent restaurant, you have to take this step. It is the same as being a human being. It is impossible for everyone to like themselves. Everyone should be brave enough to be themselves and live out their own personality."

Barrage: "Good guy, the theme has been sublimated."

"Okay, okay, I won't say it." Bai Renzong waved, "Eat everyone."
Chapter completed!