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165 Cider

With the emergence of sunshine, the whole world becomes more colorful, and people's mood also improves.

Beiyou was a little surprised that there were no diners here today, but when he was surprised, he was busy with other things. During this time, he just happened to make vinegar first.

When we talk about making vinegar, we are actually still making wine and cider, using some wilted apples. These apples were given as gifts when we were shopping, and Beiyou accepted them without refusing.

To be honest, these wilted apples actually taste good except that they don’t have that much water content. This is what Beiyou found after tasting them.

The first step in making wine is to restore moisture to the wilted apples, using the water from the melted snow. This takes some time. Fortunately, there is no one around now, so you can freely control all the time of the trip to the north.

But there are some things that I really can’t think about. I just thought there would be no diners here in Beiyou, but when the diners came, they were bringing their families with them. And what should I do in this weather? A bowl of dumplings was all it took, and he used it

I packed a lot of bags last night.

The combination of fat and lean meat, combined with the smell of marinating and other ingredients, fills the mouth with deliciousness in every bite of the dumplings. Beiyou ate a lot last night, so the diners who come here are naturally interested in this.

Nothing bad to say.

As pots of dumplings were being cooked, the number of diners had reached its peak at this moment. There were no empty seats in the store, and there were no diners waiting outside.

After bowls of dumplings were served, Beiyou went back to his cider.

I looked at the wilted apples and found that they no longer looked so wrinkled, but compared to the apples with sufficient moisture, their appearance was still much worse.

"Just wait a little longer." Beiyou said and went to prepare other ingredients.

The brewing method of cider is actually not that different from other fruit wine brewing methods. They are all fruits, rock sugar and high-strength liquor.

The fruits are already being prepared here, and the ingredients used for rock sugar are not very high-end and can be found in ordinary supermarkets.

As for the remaining high-quality liquor, I searched for it very carefully this time. It was not just a matter of degree, but also a matter of capture level.

This time Beiyou chose an ingredient called dragon wine, which comes from the blood of the wine dragon. However, it has been diluted countless times in his hands. If it is the original flavor, you are afraid that I will smell it.

You'll probably get drunk in no time.

After the ingredients are prepared, only the apples are left, but you still have to wait a while to avoid the moisture not being absorbed and causing defects in the brewed wine.

While waiting, two more groups of diners came. Beiyou still cooked the dumplings and sent them over.

I don’t know if it was a coincidence, but when all the guests left and Beiyou was about to close its doors, the apples that absorbed the water from the snow finally became full of water again.

Beiyou didn't want the outer skin, so he just peeled it off and cut it into small portions.

Beiyou found a large wine jar, then layered apples and white sugar, and finally poured the prepared white wine. After sealing it, he found a place to pile it up. There must be no space for this thing, otherwise it would be gone.

The method has fermented.

After processing one jar after another, Beiyou stopped after he estimated that he had enough to drink for a while. He still had to use the remaining apples to make vinegar.

As the evening time came, Beiyou was just opening for business, and he found an acquaintance, someone he knew, but that person thought Beiyou didn't know him.

Although the man stood a little far away and looked like something was wrong, Beiyou didn't panic at all. Anyway, he was not here to seek help now.

With the influx of diners, Beiyou is preparing to sell fried dumplings. To be honest, the fried dumplings taste really good, and they save a lot of time than the previous boiled dumplings.

The guests were not happy with the dumplings made in a different way at first. After all, they just ate the dumplings at noon. But when they took the first bite, go to hell if they were unhappy. Sure enough, they were still so delicious.

.

The dumplings were sold out one by one, and the diners left one after another.

At the end, there was only one diner left in the small shop, a person who came to occupy a seat and didn't order much food.

"Long time no see, Chef Beiyou." The man stood up and bowed to Beiyou.

Beiyou was shocked, how could he properly perform such a big ceremony from the beginning? Now he suddenly had a bad feeling.

"I am here this time with a commission from the president. The president hopes you can accept it as soon as possible," the man said.

Beiyou knew as soon as he heard that nothing good was going to happen, but he still felt a little embarrassed to refuse it. Finally, he thought about it and said: "What kind of commission? If it's easy, I'll take it. The troublesome thing is to find a professional food hunter."

alright."

The person who came to give me the accent was happy when he heard it. When he came, the president also specifically explained the things he paid attention to, especially Beiyou, who was very likely to refuse without hesitation. Now it seems that Beiyou

Isn't this easy to talk about?

In order to prevent Beiyou from suddenly changing his mind, the boy who delivered the letter quickly took out the task book for this time and gave it to Beiyou, and explained the goal by the way.

Firecrackers, difficulty level 2 to capture, are an ingredient that looks like firecrackers. When it explodes, it will be as beautiful as fireworks, and it will drop food similar to biscuits, condiments, etc. It is an ingredient full of surprises.

The place where it grows is Silent Hill, a place with only tranquility. In the past, it would be captured by gourmet hunters under igo, but this time, in order to prepare food, there are no idle people, so we can only bother traveling north.

To be honest, Beiyou is really not interested in this kind of food, but it is really not dangerous or troublesome to him, so he blames himself for stating the conditions without asking clearly before.

"Okay, I understand, I'll leave tomorrow." Beiyou said.

"Okay, thank you very much! Then I won't disturb you any more." After saying that, the messenger boy left.

Beiyou didn't say anything. The mission statement they gave was very detailed, including how to take the bus. Yes, it was a bus, not a special plane.

This trip to the north didn't matter anymore, and he was even happy about it. After all, feeling airsick once was enough, and even if he took the bus, he would be reimbursed, so for him, this was just a trip before the New Year.

"By the way, let's send out the news that we won't open tomorrow, so that when the diners come tomorrow they will think that I left without saying goodbye again." Beiyou muttered and edited the message.

The reason for asking for leave this time must be written clearly, and it still has nothing to do with him. But since you have asked for leave, you can just ask for the remaining days. At worst, you can just open the business once the night before the New Year.
Chapter completed!
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