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89 Mincemeat

Beiyou walked out of Granny Setsuno's shop and was thinking contentedly about what had just happened. When he saw hundreds of people blocking the door, he was so frightened that he opened his mouth and said: "Hold the grass!"

Just now, Mr. Yilong wasn't frightened when he ate the mustard gem meat, but he didn't expect that he would be frightened when he went out. It was a mistake.

"Look, this man came out of the Setsuno cafeteria. I really envy him!"

"That's right, I'm jealous of the huge bowl. That's from Setsino Cafeteria where you can only eat with a four-year reservation."

"There is nothing we can do about it. After all, he is the national treasure chef who ranks first among chefs in the world."

"Isn't the first place Chef Zeus?"

"('-ノ)`-Kanzui, if Setsuno-sama hadn't participated in the competition, the first place would definitely not have gone to Chef Zeus."

"How can we fix it? What's wrong with me, Chef Zeus? If you talk nonsense, you'll get beaten!"

"Come on, come on, you little piece of trash, if you don't hit anyone..."

"Shut up, you guys. Do you have time to ask that brother what ingredients he is eating? After all, everyone is attracted by the incomparable deliciousness, right?"

"Brother, you are right. Then go and ask. I came early and saw a lot of movement inside."

Beiyou's mouth twitched as he listened to the conversation of these people. It was really terrifying. Is this the power of fans?

At this moment, a girl suddenly looked at her phone and screamed. One person's voice directly overwhelmed the voices of dozens of people around her.

"He, he, he...he is actually...the chef who ranks 90th on the chef list!!!"

After the girl finished speaking, everyone looked as if time had been paused. Everyone was frightened. That was the chef ranking list. It changed so quickly.

Beiyou was stunned for a moment after hearing this. He didn't expect Igo to move so quickly, but it was normal to think about it. After all, people who send money are so fast. With the black card in the gourmet credit card, he doesn't have to worry about running out of money in the future.

But now is not the time to think about this matter. Beiyou was frightened by this group of food fans, so he greased the soles of his feet and walked first as a sign of respect.

Beiyou walked forward, and the group of people on the backside reacted, but they could no longer find anyone, and everyone started wailing. This was a newly promoted chef, and the information was still very simple. Apart from the name of the restaurant,

They didn't write anything about the location outside the Yueban Hotel, only the name. They searched it with their mobile phones, but found nothing.

"I have decided, I must find that Yueban Restaurant. Such a handsome boss lady will never miss it!" The screaming girl cheered herself up and left. She didn't make a reservation at Setsuno Cafeteria.

, there is no use staying here.

Her move also aroused the agreement of others, and then all men, women and children turned around and left. They had no illusions at Setsuno Cafeteria anymore.

Beiyou didn't know about these things. He had already gone to another place. When he promised to President Ichiryu, Mr. Jiro also complained that he had no wine because Beiyou had drunk almost all his wine.

Beiyou was stunned by what he said. This old man had actually planned it. He couldn't help it. After all, he drank so much wine. Today, when the moon was at its largest and roundest, he just happened to get some imperial liquid wine to make wine.

Beiyou flew unknown distances with the help of the escape light. When he landed, he was on the top of a mountain. There was nothing on the bare mountain top, not even a few beasts around him could be seen.

This kind of environment is great for the Northern Tour. After preparing the tools to store the Imperial Ooze, everything is ready for the Northern Tour. All it takes is the moon to come out.

What is different from the leisurely place in Beiyou is that his small shop has a lot of people coming now. The news of the change in the ranking of chefs in the world spread quickly. People who had eaten in Beiyou's shop recognized it at a glance, and then

People who spread the word to ten and hundreds of people gathered outside the shop.

The most embarrassing person among this group of people is Mr. Jiro. Originally, Beiyou persuaded him to wait in the store and come back after collecting the emperor's liquid. But now, why should he wait? He is also very worried, so this time it is his

Did his brother Yilong cheat him?

What Beiyou doesn't know, he only knows that today's moonlight is really abundant. At this time, he can already feel the moonlight falling, and it is only five o'clock in the afternoon.

"Huh~ Whether you make a profit or lose your grandson this time depends on your next attempt." Beiyou said, eating hard to build up his strength.

In the past, when the Emperor's liquid flowed northward, he relied on his own practice to gather it into a rich form. At that time, he was passive. Today, he will try to actively gather the moonlight to become the Emperor's liquid. Moreover, today's moonlight is also very large, which makes him

More confident.

Time passed moment by moment, and after the last ray of light of the sun disappeared behind the horizon, the dim full moon rose in the east.

Beiyou didn't move at this time, but he didn't waste it either. Although the current moonlight could not gather the emperor's liquid, he could still practice.

As more and more moonlight gathered around him, Beiyou opened his lips slightly, and like a black hole, the rich moonlight that was about to become a substance was swallowed up in an instant.

This was repeated again and again, until at 10 o'clock in the evening, the moon changed from dim yellow to silvery white, and the quality of the moonlight also changed.

Beiyou felt it the first time he came into contact with it, and then he stopped practicing, arranged the huge ice jars in a circle, looked at the moon in the sky and exhaled, and he was about to start.

First, he used all his strength to run the Salted Fish Manual. Suddenly Beiyou's body seemed to be covered with a layer of moonlight. When the moonlight gathered too much, Beiyou began to guide and compress the moonlight into substance and finally put it into an ice jar.

One, two... In this way, Beiyou regarded himself as a transit machine. After Yuehua turned into reality, the jars of the Emperor's Liquid were filled one after another. In the end, Beiyou felt a little tired.

Stop and absorb it yourself.

At the same time, he was not going to be idle. Now that he had the emperor's juice, it was time to make wine, but this time it was no longer the beauty under the moon, but the fruit wine that he suddenly thought of.

He has all the ingredients, he has stored a lot of them before, and he is not going to use precious ingredients this time in the northern journey. In the previous beauty under the moon, the emperor's liquid was the main ingredient, but this time the emperor's liquid was supplemented.

Pears, apples, grapes, lychees, peaches, etc. Beiyou soon brought out some common fruits, and then came the key ingredients. After all, he was not prepared to wait for a long time before drinking.

The capture level of distiller's yeast mushrooms depends on the growth time. A one-year-old mushroom is only as big as an index finger, and a three-year-old mushroom is only the size of an index finger. The capture level is only first level. It is not only natural distiller's yeast, but also can accelerate fermentation. Every time

Level one can shorten the time by one month.

The third-grade distiller's yeast mushrooms were sun-dried and ground into powder. Beiyou did not add them all at once, but added them four times, once after mashing the fruit, once when pouring the white wine in the raffaca, and once after filtering.

Filter once more and add the Diliu slurry for the last time.

It didn't take much time to add the four additions, but the mince wine has already been brewed. It is slightly yellow in color, and the wine is as viscous as sugar water, but the taste is clear and sweet. Every bite is like eating some fruits that have been fermented and then refrigerated.
Chapter completed!
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