After the shadow clone appeared this time, he didn't say much and went forward to clean up the bones on the table.

Qiuyu nodded with satisfaction. After the skills were upgraded, he could already control the general direction of the shadow clone's personality. This time he chose the overall calm type.

After the shadow clone left with flying duck bones, Qiuyu lay down on the sun lounger again.

Qiuyu squinted his eyes freely, and the breeze gently touched his body, making him feel a little sleepy.

The flying duck bones were not long, and soon the shadow clone carried the plate back to Qiuyu.

"Original, please taste this crispy fried duck bone."

After saying that, he stood still.

Qiuyu opened her eyes and turned her eyes to the porcelain plate on the round table.

The originally complete skeleton has been dismantled from all parts of the joint by the shadow clone, and the whole body has been blown to brown.

Pick up a rib and put it in your mouth:

"Crack~"

With a light bite of the teeth, it immediately made a sound like biting off the fries, but the mouth was filled with a crunchy texture like a bird's cartilage.

As the autumn rain continues to chew, the chicken soup and the thick gravy like the stewed broth are pouring out of the bones.

"tasty!"

After swallowing the bones in his mouth, Qiuyu took a sip of Coke and reached his right hand into the plate again.

Soon, the flying duck bones were cleared by the autumn rain, leaving only a porcelain plate full of oil stains.

After drinking and eating, Qiuyu touched her stomach and placed the chair under her seat flat, from half-lying to flat.

He decided to take a nap, but before that, Qiuyu said to Ying clone: ​​"I'll leave that meal to you in the evening!"

After saying that, with a wave of his hand, various ingredients appeared on the round table.

"Boom~"

The round table was overwhelmed and fell to the ground.

"Sausage worms, piano lobsters, wine and cattle, onion-eared sheep... so many should be enough! You can do it!" After saying that, Qiuyu stopped talking, closed her eyes and fell asleep.

"Original, you are going to exhaust me!" said Shadow clone.

Qiu Yu didn't move her eyelids and replied: "Stop teasing! I don't need to make this thing for an hour. You're so tired!"

"Okay! You're right." Shadow clone said helplessly.

Not long after, Qiu Yu snored sounds from her nose, and she was obviously asleep.

The shadow clone concentrated the scattered ingredients on the round table, and with a sudden force, he raised the round table over his head.

Carrying the ingredients, Shadow clone walked to the kitchen where he had just fried duck bones.

It is called a kitchen, but it is actually a place where Qiuyu usually cooks in the open air, and there is not even a roof.

Throw the ingredients on the ground, and the shadow clone caught the sausage worms from the pile of ingredients and walked towards the kitchen counter.

The sausage worm is a carnivorous earthworm like a huge sausage.

They use predatory meat as raw materials to assist the seasoning ingredients produced by the body, and finally turn all their meat into sausages.

"Let me see...the best way to cook is to steam or fry."

Shadow clone held a kitchen knife long with an arm and divided the sausage worm into uniform strips. The content of the identification was recalled in his mind.

Then steam it!

Frying is too troublesome.

After dealing with the sausage worm, Shadow clone put it aside and left it for later cooking. Back in the pile of ingredients, drag a wine cow out.

The wine cow lives in Bacchus Island because it uses the alcohol-rich lake water on the island as drinking water. It is drunk all year round. The more you get drunk, the more violent it is, and it will attack other creatures without discriminating between enemies and me.

The name of Jiu Ran Niu also comes from this. However, because it drinks wine all year round, its meat also contains a strong aroma of wine.

As mentioned, Qiuyu caught it on Bax Island by himself, and it is not available on the market.

Carrying the cow, the shadow clone came to an open place beside the kitchen counter. The body of the wine-cracked cow was more than nine meters long and could not be placed on the kitchen counter.

Throwing the cow onto the ground, the shadow clone jumped into the air, still holding the long kitchen knife in his hand.

He circled around the Jiu Ran Niu, and the shadow clone came to the sky above the ridge of the cow, and then swept down sharply.

Silver light kept appearing around the Jiu Rank, but it passed in a flash.

After a while, Shadow clone put away the kitchen knife.

The next moment, the back of the wine cow split into pieces, and the cowhide that wrapped around the body bloomed like a flower.

Looking inside, a whole cow has been dismantled according to various parts, including shoulders, belly meat, tenderloin... and various internal organs, all clearly spread on the scattered cowhide.

When he landed on the ground, the shadow clone began to pick and choose at the dismembered Jiu Rank.

"You can make meatballs with neck meat...fry the tenderloin steak...beef brisket...beat directly after the outer ridge..."

Ten minutes later, the shadow clone sorted out all parts of the wine and cow, and selected some parts to start cooking.

After all, unlike sausage worms, the cooking method of many parts of the wine cow takes a long time. If you don’t do it quickly, the body will probably starve to death.

The first thing to deal with is beef brisket.

Shadow clone cut it into fist-sized pieces of meat with a chef's knife.

Put cold water in a large pot more than three meters high and put it on the stove. Then he took a normal-sized kitchen knife from the knife holder.

Standing in front of the stove, Shadow clone took a piece of beef brisket with his left hand and waved a white light with his right hand.

A white light flashed, and the shadow clone gently stroked the meat piece with his left thumb. Then, the place he was stroked, rolled up a subtle wound. Although the wound was not long, it was very deep.

Nodded, the shadow clone threw the meat into the big pot next to it.

This was repeated many times, and when the last piece of meat was put into the pot, half an hour had passed.

The fire on the stove is turned on, fly to the top of the stew pot and cover the pot.

Then he walked towards the distance.

Soon, from the direction where the shadow clone left, various vegetables flew over and fell accurately to the surface of the clouds outside the kitchen table.

The shadow clone cannot use the system to wrap it, so he can only throw the vegetables he wants to use directly.

At about twenty years, vegetables no longer fly in, and a two-story high vegetable mountain has accumulated in front of the kitchen counter.

It's strange that these vegetables were obviously flying over at a very fast speed, but there was no damage at all.

Not long after, Shadow clone returned to the kitchen and he first looked at the situation of the stew pot.

Not boiled yet...

The shadow clone can only handle the vegetable side dishes first.

When I went to the Vegetable Mountain, the shadow clone pulled out a pile of red and white radish from it, and a piece of green onion that could not be held by both autumn rain.

Return to the kitchen counter, wash and peel the radish, cut into small pieces of even size, and cut the green onions into segments of forearm-long scallions.

Finally, Shadow Clan made a sauce with soy sauce on the back of the grasshopper, the blood sauce of the spice tiger, and the salt oranges in the body of the legal mammoth.

Then prepare various spices and the preparation for stewing beef brisket is completed.

Before the pot could boil, Shadow clone came to the pile of beef and took out a piece of beef neck.
Chapter completed!