Feng Yifan held a sharp knife and held down a chicken wing that had been partially taken off from the wings. He held the knife in his hand and carefully removed the bones of the chicken wings.

What made Lin Ruifeng stand aside was stunned that while the master was picking his bones, he would not destroy the skin of the chicken wings.

The removal of two bones in the wings has already surprised Lin Ruifeng.

Immediately afterwards, Feng Yifan used the back of the bone chopping knife to gently tap the tip of the wings, smashed the bones on the tip of the wings, and then massaged the bones with his hands. Finally, he carefully used a knife to pull in, picking out the bones bit by bit, and the thin flesh on the tip of the wings was not hurt at all.

This scene made Lin Ruifeng completely stunned, and it was hard to imagine what kind of magical knife skills he had.

After removing the bones, Feng Yifan spread the chicken wings as if they turned into a pocket. Then he put them in a metal basin and marinated them with salt, pepper, and green onion and ginger water.

Seeing that the master had three chicken wings in total, Lin Ruifeng probably guessed that the master was making it for the three girls. But what he didn't understand was that the master was so meticulous about how to make these three chicken wings?

When Lin Ruifeng looked expectant and wanted to see how his master cooked the chicken wings, he saw that his master had a pot and started to fry the rice.

Compared with the chicken wings and bones before, the fried rice was pinched with Feng Yifan at will, and in the blink of an eye, a plate of clear fried rice was completed.

Next, Feng Yifan began to process the chicken wings again, took them out of the marinade, and carefully sucked the water dry with absorbent paper.

I used some fresh mushrooms to cut them, and also diced vegetables, and mixed them with the fried rice. I also added a little chicken soup, a little pepper, and Feng Yifan's homemade tomato sauce to season.

Lin Ruifeng then looked at his master and stuffed the fried rice bit by bit, all of which were inserted into the chicken wings after picking the bones.

At this point, Lin Ruifeng seemed to understand that what the master wanted to cook was chicken wings and rice.

But it is obvious that Master’s chicken wing rice is really different, and it can be said to be very luxurious.

Not only is the ingredients great, but the bone-clearing skills are just removed, and the small bones in the tip of the wings are no longer possible. This is not something that ordinary chicken wings can do.

After filling the rice, Feng Yifan sealed the hole in his wings with a stick, and then fryed it with butter.

Slowly fry the chicken wings over low heat, and slowly steam the ingredients inside the chicken wings at the same time with the temperature, so that the taste will be completely locked.

In the end, the three bags were bulging and the shiny and golden chicken wings on the surface were placed on the plate by Feng Yifan.

Lin Ruifeng couldn't help swallowing his saliva when he smelled the fragrance at this moment. It was really fragrant.

Seeing his apprentice stunned, Feng Yifan snapped his fingers and said, "Don't be stunned. Put the potatoes you cut into a pot and steam them. I'll use them later."

Lin Ruifeng woke up and quickly responded: "Oh, okay master."

After the response, Lin Ruifeng did not delay. He immediately gathered the cut potatoes, put them in a bowl, and put them in a steamer to steam.

Feng Yifan had finished placing the dishes, and then walked out to serve his daughter and her friends with chicken wings.

Lin Ruifeng looked at the master's back and still looked admiring. He glanced at the bones that were removed, and couldn't help but wonder: When can you do this as Master?

Feng Yifan walked out with chicken wings and rice wrapped in rice. The three little girls were actually a little impatient.

Seeing that his father was coming, Feng Ruoruo immediately shouted: "Dad, hurry up, our belly is so hungry."

Feng Yifan walked to his daughters and their table with a smile, put down the tray in his hand and said, "Okay, dad isn't this here? Come on, this is made by dad for you three, chicken wings and fried rice."

The plate was placed on the table, which surprised everyone on the table because there were three fried chicken wings.

Everyone looked carefully for a long time and could be sure that this was definitely chicken wings.

Feng Ruoruo looked up at his father and asked, "Dad, why are you not following the rules? Didn't you say you didn't cook at noon? Why did you cook chicken wings for us?"

Feng Yifan smiled slightly, took out the knife he brought from the tray, and gently cut the chicken wings with the knife.

When the chicken wings were cut open, the cross-sectional surface surprised everyone on the table again, and the rice grains fell on the plate on the cross-sectional surface.

Feng Ruoru stretched out his little hand, gently pinched it a little bit and put it in his mouth, and then said in surprise: "It's fried rice inside."

Seeing his daughter looking at him in surprise, Feng Yifan said, "This is the fried rice made specifically by Dad for you, wrapped in chicken wings, or fried rice. Dad did not break the rules."

Diners at other tables in the restaurant also stretched their heads over to see what the boss's chicken wing rice dumplings looked like.

When they looked closer, the diners were also surprised, and when they smelled the fragrance, they were even more difficult to control.

Some young people came to have lunch at noon, but they were actually not unfamiliar with chicken wing rice dumplings. They have also seen such a practice in some other restaurants.

However, in everyone's impression, this method is usually only available in some Western-style restaurants.

But now they didn't expect that the chef would make such a dish in such an old restaurant in such an old street.

Li Feier gently pressed her daughter's chicken wings to wrap rice with chopsticks. When pressed to the tip of the wing, she was a little surprised: "This, Ruoruo Dad, have you even removed the bones on the tip of your wings?"

Feng Yifan was a little surprised when he heard Li Feier ask this. He didn't expect that Li Feier really knows how to eat.

Feng Yifan then smiled and nodded and replied: "Yes, in order to make it easier for us three little babies to eat, I also removed the small bones on the tip of my wings."

A burst of exclamations suddenly sounded among the crowd leaning over to watch.

"So amazing, can you remove the bones on the tip of the wings?"

"Isn't the tip of the wings just a thin layer of skin? Can the bones be removed there?"

"Have you ever heard of the saying "the butcher cut the cow" in ancient times?"

"Yes, I have heard that the top chefs in China can perform this kind of flesh-and-heart splitting in a very exquisite way."

"That eight-treasure gourd duck also needs to be completely dismantled."

"Ah, yes, Eight Treasures Gourd Duck, after saying that, it really looks very similar to the chicken wing rice cook here."

...

Feng Yifan responded with a smile when he heard the people around him, "Thank you, Miao Zan. I am just going to make a special meal for my daughter and her good friends, and I have a little show of my skills."

Then, Feng Yifan said to his daughter and her two good friends: "You three try it, do you like to eat this seasoning?"

However, before the three girls were ready to eat, Feng Yifan used a knife to cut the chicken wings into small pieces for the three girls. In this way, the three girls could eat them piece by piece with spoon.

The three little girls scoop up a piece with a small spoon together, and then they couldn't wait to put it to their mouths and take a bite.

After taking a bite, the chicken wings looked crispy on the outside, and they were paired with sour, sweet and salty inside, soft and glutinous rice, smooth chicken, and chewy vegetables, which made the three little girls feel very delicious after eating.

Moreover, this taste was something that the three girls had never eaten before, so they quickly stuffed the rest from the spoon into their mouths.

While eating, Feng Ruoruo smiled and said to his father, "Dad, it's delicious."

Seeing her daughter's appearance, Su Ruoxi said to her: "If you taste delicious, you should be delicious. Don't talk when eating, do you know?"

Feng Ruoruo smiled happily at his mother, and then ate it seriously with two good friends.
Chapter completed!