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Chapter 171: Swimming is shameful

Everyone present was a well-educated scholar, and they had seen all the academies of all sizes. After walking around Jinshui Academy, I didn’t think there was anything special. Fortunately, I was really good at choosing this place, and there was a stern autumn outside, and I felt a little warm when I walked in it.

Su Lu led his group to the top and looked into the distance. If you really want to say it, it was not high, it was just a small bump. However, when you went up the mountain bun and looked down, you could indeed see that the inside and outside of the academy were golden, with a certain momentum of "the whole city was covered with golden armor."

Su Lu asked someone to build a new pavilion on the mountain bag. The group sat down at the pavilion and looked into the distance. The surrounding river network was dense, and passenger ships and cargo ships were constantly traveling on the river. The busy scene made people feel a lot of emotion.

Su Lu also asked someone to select clever students, followed Ouyang Xiu and others with his pen and ink on his back, and he recorded every detail of everything.

If they have any feelings, they must write them down without missing a word. If they don’t say anything, just describe their deep eyes, leisurely expressions, elegant postures, etc.

Anyway, I have come, so I must leave something behind. The dignified boss in the court will never come to make up the numbers!

Pacing is shameful, we don’t advocate this kind of behavior!

Everyone was resting in the pavilion, and someone had been cooking tea and waiting for the guests to arrive. Liang Shanchang was so excited that he served tea to Han Qi and the others one by one. If it weren't for being beaten by Su Lu in the morning, he might have trembled!

Su Lu shook his head when he saw it, and happily had tea and chatted with the big guys.

He was in a great mood when he thought about how he and his wife could read books in the academy every day. At their age, they should live a campus life carefree life!

As for the major issues of family and country, you just need to encourage the big guys to work hard!

Su Lu happily accompanied the big guys to visit the complete Jinshui Academy, and then welcomed a favorite dinner time.

Taking care of everyone's tastes different and the dishes are prepared very richly. Su Lu also said that if the dishes are not suitable for their appetite, you can ignore them. You can give them a hot pot or a regular meal later. Now I mainly want to show off the daily food of the academy.

Among the people present, even Wang Anshi, who has the least experienced experience, has been to the grassroots level. How could he care about food?

Wang Anshi was very disdainful of Su Lu's comprehensive approach, and told Su Lu not to be tedious and just serve the dishes. Is it really not delicious, will they still take care of him?

Seeing that his teacher spoke like this, Su Lu went to the cafeteria for the big guys, all of which were fried big pot dishes.

The most important thing in cooking is that the oil must be good. If the oil is not good, the whole pot of the dish was smashed. Now the cooking line in front of everyone can be said to be full of color, fragrance and taste, and it is obvious that the oil is used!

Can the college pay for such dishes to eat?

When Sima Guang learned that Su Lu was preparing to exempt students from tuition and miscellaneous fees, food and accommodation, he frowned. He is currently working in Sansi and is quite sensitive to numbers. He knows that although a meal costs not much, it is not a small amount to provide two or three meals a day for one hundred or even hundreds of people!

Sima Guang's eyes at Su Huan and Zhang Fangping changed suddenly.

Think about it, Su Lu is a child who definitely doesn’t have much money in his hands.

This must be Su Huan and Zhang Fangping who paid for Su Lu to make his future!

Now the question is, how much money did Su Huan and Zhang Fangping lee in the Sansi yamen to support Su Lu in such a squandering?

Although Zhang Fangping was his boss, he didn't want to be with him. He watched the money from the court fall into his personal pocket and used it to invite a famous person for a young man...

Sima Guang felt that if he was in the Censorate, he would have rolled up his sleeves and returned to write a memorial to Zhang Fangping!

Sima Guang couldn't help but look at his friend Fan Zhen.

Fan Zhen was also listening to Su Lu's talk, and when he saw his friends coming over, he couldn't help but wonder. Sima Guang didn't know Su Lu's background, but Fan Zhen knew that two years ago, Su Lu made a lot of money from the Zhanghuiti Stories Competition. Last year, he colluded with Zhao Zhongzhen and Wang Rong to set up a charcoal shop and made a honeycomb coal and a warm kang. He was so ruthless that he was counting money. As a child, he didn't have to work hard to support his family. If he had money, wouldn't he spend it hard?

These things were told to him by Fan Zhen’s nephew. While talking about them, the nephew kept sighing, “It’s amazing, it’s amazing.”

With so many people, Fan Zhen did not talk much with Sima Guang, but instead focused on tasting new dishes.

Frying is no longer uncommon in the homes of high-ranking officials and nobles. Many chefs at home have learned this trick to the point of learning, but they still have rare things in the homes of ordinary people and have not blossomed everywhere.

There are naturally not many things that have not been popularized, so the stir-fry brought out by Jinshui Academy is quite attractive.

However, Han Qi and others soon noticed that most of the meat dishes served were part of the pig, and the more they went to the back, the more they went, and even the pig blood and the pig intestine were not spared. If the dishes in front were not good, many people would turn their backs on the spot: It is rare for everyone to come, you kid actually invite everyone to eat the cheapest pork!

Seeing that everyone was facing the fried pig blood in front of him, Su Lu glared at him a few times, even his father and father-in-law glared at him, he immediately explained: "I thought that when the students were growing, they had to eat some meat to be strong. The academy could not afford it. Occasionally, the pig was beheaded, so I asked the kitchen to think more about how to eat it! After thinking about it, I realized that the pigs were full of treasures and everything could be made very delicious! Don't look at the fried pig blood, but it actually tasted really good! Not to mention the nine-turn large intestine, it took a lot of time to make it. If it weren't for entertaining guests, we would just prepare a stir-fry..."

Han Qi sneered a piece of the Nine-turn large intestine and sent it into his mouth with a suspicious look. The bad taste in his imagination did not appear. Instead, he felt that the Nine-turn large intestine at the mouth was soft, tender and delicious, and all the flavors were all complete. Just from the taste, he had thought about it!

Han Qi moved his chopsticks, and the others didn't dislike him too much. They picked up the new dishes in front of him and tasted them.

Don't say it's really delicious!

Su Lu followed the pressure to complete the "Pig Banquet" and then presented the menus listed one by one. After the stimulation of the cooking in front, everyone responded to the dishes coming from behind. Finally, while having tea, they started chatting about the "Chun Lan Qiu Ju" prepared in the canteen.

The so-called "spring orchids and autumn chrysanthemums" is a refreshment after meals. It is named after Qu Yuan's "Nine Songs" "Spring orchids and autumn chrysanthemums, and they will never last forever." It sounds very elegant. In fact, it is to cut seasonal fruits into pieces and add spices such as perilla, plum braised and mixed them, which is similar to the fruit salad that young bourgeois often ate in later generations.

With such a plate of spring orchids and autumn chrysanthemums, I felt that the whole meal was completely vulnerable and it was sublimated!

Even Sima Guang, who is best at picking up thorns, ate a few more pieces and felt that the whole table was the most decent dish.

This is what cultural talents eat. What is the matter of serving your whole pig?

The group was full of food and drinks, and was pulled by Su Lu to the white wall that had been prepared early and said a few words of encouragement to encourage the students who were studying at Jinshui Academy in the future to study hard and improve every day.

Ouyang Xiu and his group did not refuse Su Lu's request. They were all great writers and had to say a few words even if they were fine. Isn't it simple to have a topic?

Most of them picked up the pen and wrote, but Sima Guang only refused.

Su Lu did not force himself, and sent them out of the academy happily, earnestly allowing them to come often when they have time!

On the way back, Fan Zhen and Sima Guang walked together.

Fan Zhen asked Sima Guang why he was so unworthy of his students.

It’s all here, but it won’t be so easy to write a sentence of encouragement. They don’t know how many times they attend such a party all year round, and how tiring they are every time they are?

Faced with the inquiry from his friends, Sima Guang naturally did not hide it and told Fan Zhen all his suspicions. Although he was not a censor, he still couldn't believe that anyone would do such a thing!

After hearing this, Fan Zhen explained to Sima Guang that Su Lu should have squandered his own money.

As for why Su Huan and Zhang Fangping didn't stop him, they probably wanted to wait for Su Lu to lose his money, which would make it easier for him to discipline him!

After all, if Su Lu had so much money in hand, it would be difficult for his family to care about him!

Only then did Sima Guang realize that he might have wronged Zhang Fangping and Su Huan.

However, Sima Guang was very dissatisfied with Zhang Fangping and Su Huan's methods of education. He frowned and said, "He is still so young, how can he take so much money by himself? Even if he can make money by himself, he should give it all to his parents!"

Fan Zhen knew what Sima Guang's temper was, and did not refute Sima Guang's words. He just smiled and said, "You are his husband. They have to be fathers and father-in-law. You just need to control him more on weekdays."

Sima Guang felt that this was the reason.
Chapter completed!
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