Su Hongshan glanced at Dr. Leng and simply pulled him out as a shield:

"Father, let me tell you the truth. I didn't plan to open a restaurant in Wuxiangcheng. My grandfather said that I had left and wanted to eat the food I made. After discussing, I decided to open a restaurant. The taste made by the chef of Hongyu Restaurant is not much different from mine. I opened this restaurant mainly to make my grandfather and father. I didn't plan to open it too big. It's enough to have a small shop..."

As soon as Su Hongshan said this, Leng Mingyan looked moved.

Su Hongshan paused and continued, "Otherwise, I'd better just transfer a few chefs to cook for my grandfather and father, so I don't have to open a restaurant."

"How can this work?"

Doctor Leng was the first to stand up and refute: "Your Hongyu Restaurant can be opened to Dongshu, Beihu, and Nanyue, why can't you open to Wuxiang City? Besides, your father and I are both in Wuxiang City. Why do we have Hongyu Restaurant in other places? There are not only Hongyu Restaurant, but also Hongyu cosmetics, Hongyu's down jacket and clothing workshop, and vegetable and fruit shops you opened... These Wuxiang City must also have them."

Originally, Doctor Leng planned to do the same thing, so he asked Su Hongshan to open a Hongyu restaurant in Wuxiang City first, and then fool her into slowly opening the rest.

In this way, Su Hongshan also has business here. Not to mention coming once a year, he has to come over every two or three years to inspect the business, so that he doesn't have to worry that Su Hongshan will not come back after returning to Dongshu.

Doctor Leng is not entirely considering himself, but mainly considering his own son Leng Mingyan.

He is fine, he is already the old city lord, and there are not so many things to deal with, so he can follow Su Hongshan to Dongshu.

But Leng Mingyan is different. He is the lord of Wuxiang City and it is impossible for him to leave Wuxiang City for too long.

My daughter has finally recognized her, so why should she cultivate her feelings?

It would be fine if the daughter had not yet married, but it would not be a problem to keep the person in Wuxiang City for a few years, but the daughter has already started a family, so you can't keep the daughter in Wuxiang City forever.

However, Dongshu is too far from Wuxiang City, and Leng Mingyan cannot leave for too long, so he can only think of a way to let Su Hongshan come over a few more times.

When Su Hongshan's business is launched here, she has to come and take a look. Maybe she can live for a year or two, and the relationship between father and daughter will naturally rise.

Su Hongshan didn't know what Dr. Leng was thinking that Wuxiangcheng was indeed a very good market that had not been developed yet, and with the Leng family, her business would not be difficult at all.

However, it is not just a matter of one sentence to two sentences to bringing these businesses to Wuxiangcheng for a while.

She said, "Grandpa, don't worry. I will sooner or later drive all these shops to Wuxiang City as my grandfather said. But it will definitely not be possible for a while. Grandpa, do you think this is true?"

Su Hongshan smiled and continued, "I will open the restaurant first, so it doesn't have to be too big. There is mainly a restaurant. Let's arrange the staff first, and then slowly develop in the future."

Leng Mingyan immediately realized what Su Hongshan meant, put down his chopsticks and frowned, "Girl, you are so anxious to open the restaurant first, are you... planning to leave?"

Although Dr. Leng knew that Dongshu was not peaceful now and Su Hongshan would not stay for too long, when Leng Mingyan talked about this topic, his face still collapsed uncontrollably. He looked at Su Hongshan pitifully: "Girl, are you going back?"

Su Hongshan hadn't told the two that she was leaving. She was really too kind to her and she couldn't say anything if she was leaving soon.

Five days later, there was a kinship banquet, and the time for her departure was set three days after the kinship banquet.

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