Qiao Lin and Nan Haoyu stepped side by side into the winery lobby and walked to the bar.

Nan Haoyu helped her open a high chair, stretched out a hand, gently placed it above her back, and helped her sit down, full of gentleness.

Qiao Lin felt another thrill.

The upbringing style of the noble young master is often reflected in every detail of life. Nan Sichen's raising his hands and feet is simply a template. Now, when he sees it, Nan Haoyu is not inferior at all.

Qiao Lin smiled calmly at him, said "Thank you", and asked, "What wine do you want to drink?"

Nan Haoyu sat on the high chair next to her, supported his jaw with one hand, and thought for a while, "I don't know if there is any wine from the Walfare Winery for 1998."

Qiao Lin immediately replied with a smile: "In the cellar of the Walf Winery, there are wines that are not open to Kaifeng. There are even wines that are more than fifty years old, and there are also twenty years old. Recently, there happened to be a customer who ordered a batch of Chardonnay white wines from 1998. Do you want a bottle?"

When Nan Haoyu heard this, his eyes lit up and he snapped his fingers, "Chardonnay? Very good, I want her!"

The bar waiter went to the wine cabinet to get a bottle, opened the cork with a bottle opener, and took two long-legged wine glasses. Just as he was about to pour the wine, Nan Haoyu reached out to stop him, "I'll do it!"

Upon hearing this, Qiao Lin's eyes flashed slightly, both excited and excited.

You know, Nan Haoyu is the world's most advanced wine taster, and even if you pour wine, you have some considerations.

Tasting wine with him, the process will definitely be wonderful.

Her soft eyes locked Nan Haoyu's slender and distinctive hands.

He held the bottle loosely with his five fingers, his palm facing outward, and slowly poured a small amount of wine along the mouth of the high-legged wine glass, then turned the bottle clockwise, with his palm facing upward, and lifted the bottle mouth. The entire pouring process did not leak a drop.

Then, he picked up the wine glass, clamped the goblet cup post with his thumb, index finger and middle finger, and began to shake it gently.

He stared at the rich amber liquid in the cup with his eyes focused on the wine, and slowly said, "This bottle of Chardonnay has a history of twenty years and needs to be awakened."

The clear voice, the slow rhythm, and the eardrums are fascinating.

Nan Haoyu murmured softly, as if he was saying a lovely word, and as if he was chanting a poem, "For many years in front, this bottle of wine lies quietly in the wine cellar, and the aroma and flavor inside settle down layer by layer, like a girl who has not yet opened her love. She has accumulated countless romantic feelings and imaginations in her heart. Only when she meets Mr.-Right and knows how to treat her gently can she stretch her greatest charm."

Hearing this, Qiao Lin's lips couldn't help but tilt up.

Nan Haoyu compared wine to women and wine tasting to men. Tasting is like falling in love, which is very interesting.

"If you don't understand her true charm, are too eager to taste her taste, and ignore the sobering process, this bottle of Chardonnay will only make you taste her tight, green, and unopened taste, and may even make it difficult for you to eat."

"puff--"

Hearing this, Qiao Lin burst into laughter, but her face turned red.

This man compared wine to a virgin who was about to bloom.

But somehow, Nan Haoyu's metaphor, coupled with his ups and downs and seductive tone, made the hearts of those who listened to him feel as if they were scratched by millions of feathers, and itched to the extreme.

Seeing a transparent and clear layer of wine on the wall of the wine glass, Nan Haoyu stopped and let the wine sit for a moment. "However, if you are willing to treat her carefully and tenderly, slowly open her and release each layer of precipitation, this bottle of Chardonnay will become gentle, soft, and open. She will dedicate her deepest and rich aroma to you, allowing you to taste the most subtle sweet fragrance."

After saying that, Nan Haoyu handed the awakened glass of wine to Qiao Lin and made an invitation gesture gracefully.

Qiao Lin smiled as if she was smiling. She raised her head slightly and took a sip of the wine in her glass.

"What do you think?" Nan Haoyu asked her with a clear look.

Qiao Lin's cheeks and neck were hot when he saw him, and her agile mind seemed to have frozen.

After a while, she spoke, her voice was low and soft and shy. "Oliver, I am an amateur in wine tasting. I don't know how to describe it. I just think this glass of Chardonnay is better than the wine I've tasted before."

After saying that, her face turned redder.

The so-called "delicious" sounds the most shallow and ignorant outsider. In front of the WSET level 5 wine taster, it is simply embarrassing.

Fortunately, Nan Haoyu didn't care, so he poured another glass of wine and began to sober up, "Well, according to my tips, tell me your feelings bit by bit."

"Um."

"White wine is a relatively skinny wine, but this bottle of Chardonnay has its own fleshiness because it has been stored for twenty years."

This sentence, skinny and fleshy, is like describing a girl's body...

Qiao Lin lowered her eyes shyly.

In his ears, Nan Haoyu continued to say in his seductive voice: "The skinny wine tastes a bit cold and hard and severe. Wine that is too young will feel green. However, the white wine of twenty years has lost this cold or green taste, but has become..."

Speaking of this, Nan Haoyu stopped and stopped talking.

Qiao Lin raised her eyes and saw a smile on his lips, expecting in her eyes, waiting for her answer.

When he met his clear eyes, Qiao Lin suddenly felt like a spring, and she said, "Refresh, that refreshing and refreshing taste!"

"By the way!" Nan Haoyu raised a thumbs up at her and praised her.

At this time, he woke up his glass of Chardonnay, raised his glass and drank it slowly.

－－－－－－－－－－－－－－－－－－－

In this chapter and the next chapter, Nan Haoyu’s wine tasting words are both professional terms for tasting wine.

Skinny wine refers to wines with higher astringency. They are often described as green, fresh, severe, and cold.

Meaty wine refers to wines with higher concentrations. They are often described as round, voluptuous, and overripe.

When describing the flavor, it is often used to describe fruity flavor, wooden barrel flavor (Oaky), plant aroma (Aromatic), earth and stone salty flavor (Earthy), and food salty flavor (Savory).

The little cuties saw Nan Haoyu’s wine tasting. Do they think he is super charming?

**
Chapter completed!