"One uncle." He Yuzhu said solemnly, "First of all, I have no special relationship with Qin Huairu, and there is no such thing as you call a quarrel."

"Secondly, please remember: she is a widow, I am single, and it will never be possible between us."

"In the end, I'm going to work."

Hearing He Yuzhu's words of slashing gold, the old man knew that he was serious, so he stopped persuading him and continued to sigh, "Qin Huairu's family is in trouble. As a neighbor, we can help you if you can."

Seeing He Yuzhu unmoved, an old man shook his head and walked out.

He Yuzhu, who never locked the door, locked the door, and then walked towards the steel mill with his hands on his back.

Generally speaking, a chef like breakfast doesn't need to start with a simple job, but because he just got the recipe, He Yuzhu didn't wander around and walked straight to the cafeteria.

When He Yuzhu came to the kitchen, his apprentices Ma Hua and Liu Lan were preparing ingredients for Chinese food. When he saw He Yuzhu walking in, Ma Hua hurriedly stepped forward and greeted: "Master, you are here."

"Yes." He Yuzhu nodded, as if he agreed.

Ma Hua respectfully handed He Yuzhu the enamel teacup that had been soaked in advance, and enthusiastically handed over the sleeves.

After serving He Yuzhu, Ma Hua sat back to the vegetable bowl and started picking vegetables.

When Liu Lan saw Ma Hua's enthusiastic behavior, she rolled her eyes and floated over: "Look at your virtue and serve you so happily, I didn't even see what craft he taught you."

"You know nothing!" Ma Hua retorted, "Master is training me."

"Trial? Why didn't I see it?" Liu Lan's big mouth started to compete again, "What else can he do except stew a chicken and make a third child?"

MCA was not happy at the time. Yesterday, the master gave him half of the stewed chicken, which obviously did not treat himself as an outsider, so he said righteously: "You are not allowed to say that to my master!"

......

Ma Hua and Liu Lan didn't speak loudly, but He Yuzhu could hear it clearly. He saw him slapped the enamel quilt on the table.

Bang!

The two were stunned by the sudden sound and looked back at He Yuzhu.

"MCA, prepare food!"

He Yuzhu's loud shout made Ma Hua shook his hand quickly and responded loudly: "Okay!"

Since it was not yet time for dinner, Master Yang, who was rinsing the stove next to him, saw that He Yuzhu had already tied his apron on his body, and knew that He Yuzhu was going to show his skills today.

"Master He, please wait a little slower, Lao Yang, I want to learn from you too."

"Master Yang is polite, learn from each other, learn from each other." He Yuzhu replied and started to boil the oil.

The people in the cafeteria also surrounded him. After all, the master taught his disciples and did not avoid it. This is a once-in-a-lifetime opportunity. If you can learn a move, you can have another skill in the future.

"Borrow, borrow." After a while, Ma Hua came over with a pot of chopped tofu, "Master, the dish you want is here."

"Silly apprentice, you have to show me your attention today, authentic Mapo tofu!"

After saying that, He Yuzhu gently poured the tofu diced rice in the basin into the pot, cooked it with hot water and salt for about 3 minutes, and then pulled it out and drain it for a set set.

Then heat the oil pan again, add pepper, garlic, dried chili, bean paste, and soy sauce to stir-fry.

Stir the spoon for two or three times, and the strong fragrance comes to your nose.

He Yuzhu said to Ma Hua while cooking: "Cooking is the same as being a human being. The grasp of the degree is very important. This trend can only be understood but not spoken. Everything depends on you to understand it yourself."

It seems that how to cook, but it is actually teaching the principles of being a human being to Malaysia.

As he said that, He Yuzhu poured the minced meat specially purchased for workers at noon into the pot. After stir-frying until the meat is cooked, he sprinkled a little sugar and MSG, and finally drained the tofu in advance and went in. The pot was like waves surging, putting the white tofu cubes on a red-brown coat.

As the last handful of chopped green onions was sprinkled, He Yuzhu pushed the spoon into the pot, flipped the last one and took it out of the pot.

When He Yuzhu used a spatula tofu to put Mapo tofu on the plate, he looked up and saw that he had mastered the chopsticks and was about to taste it.

"Don't stand there, please, everyone."

With He Yuzhu's words, everyone quickly picked up their chopsticks and started a battle to grab food.

Master Yang gently picked up a piece of tofu with chopsticks. The aroma of tofu rushed into the nose with the stimulation of pepper and pepper. After entering the mouth, it was fresh, spicy and tender, and the taste as tender as steamed eggs instantly ignited the taste buds.

At this time, Master Yang was completely convinced. He was also a mess, so why is the gap so big?

Master Yang raised his thumb and said, "Master He, admire him!"

"You are kind." He Yuzhu quickly replied, "Since the pot has been started today, I will pack all the dishes today!"

He Yuzhu's heroic words instantly caused cheers from the kitchen.

Everyone hopes that He Yuzhu can do this every day so that he can learn more.

"Prepare food!"

With He Yuzhu's order, the whole kitchen immediately became lively, and the sound of gold and iron clashing endlessly.

Everyone worked hard, but they felt happy. After all, not only did they eat white flour steamed buns today, but also Master He personally took over.

The refreshing and tender Mapo tofu was already savoring in their minds.

......

At twelve o'clock in the afternoon, the canteen will start meals on time.

The workers dragged their heavy bodies into the cafeteria. After all, in this era, there was basically no mechanization, and all processes were purely handmade.

Therefore, in order to take care of these hard-working workers, the factory will provide a meal of white flour steamed buns from time to time, and occasionally open meat. It is a bit expensive, but who would think that this thing is small?

When the workers heard that there were big steamed buns to eat today, they all lined up early.

“It smells so fragrant today!”

"That's right, I smelled it so hard that my Wudian Temple was almost infuriated!"

"Is there a new chef in our cafeteria?"

......

The workers who had cooked the meal gathered together in groups of three or three, and were shocked when they tasted the dishes on the plate.

Is this tofu?

"Tofu, tofu is so delicious!"

"No! Cabbage is better!"

"No, the potatoes are obviously delicious!"

......

have to!

Because He Yuzhu's cooking skills shocked everyone, the entire cafeteria could only hear the sound of chewing and the sound of running towards the window holding a plate.

The workers who heard the news also began to rush around and tell each other, so more and more people were queuing outside the cafeteria. Until Director Yang came downstairs, he was shocked by the scene like a long dragon in front of him.
Chapter completed!