"What, what?"

Gao Chong stared at her, his eyes full of resistance, and it took him a long time to put this word on it.

"Hurry up, don't waste time."

Yin Xiaoman gave another command in a light tone.

Although this thing makes people feel numb, Gao Chong will still listen to his sister-in-law's instructions.

It’s not what the instructor said before, but now he has an inexplicable admiration for Yin Xiaoman.

He agreed and ran towards the beach, and soon brought another little soldier over.

It should have been on the way here that Gao Chong and the little warrior explained that when the young man saw what Yin Xiaoman had picked, although his facial expression was distorted for a moment, he did not ask.

Instead, he imitated her and took the iron hook with Gao Chong and honestly picked up the chiton.

It’s really necessary to pick up chinensis.

It means you must be quick-witted.

After seeing it, you should immediately insert things like a knife or a pointed hook into the gap, and then quickly lift it up.

Otherwise, it will be particularly difficult to pick when it realizes the danger and sucks the stone tightly.

After a while, the young men mastered the trick within a few times.

When Cui Yan ran over to join in the fun with her harvest, the three of them had already dug up most of the buckets.

Knowing that Cui Yan would shout when she saw it, Yin Xiaoman didn't give her this opportunity, and stood up the moment she stepped on the reef.

"Okay, so much is enough to have a meal, let's go back."

The two young men who had just dug out the feeling and were addicted to slapping were still smiling, but when they heard the words "enough to eat" from their sister-in-law, their smile instantly condensed.

Yin Xiaoman returned to the camp with such a group of people with a dazed look.

He gave all the children to Cui Yan, and under Gao Chong and others, she went to the kitchen class.

Speaking of which, this is the first time Yin Xiaoman has actually entered the military camp since she joined the army. After all, her activities were only in the family courtyard before.

Everything around her was so fresh to her that she forgot her initial restraint.

The squad leader of the kitchen squad looks about twenty-four or twenty-five years old. He is not tall and black and thin.

It must have been waiting for a long time before. When he saw that their group of people finally came in, the folds on his face smiled so hard that all the wrinkles appeared.

"Welcome, sister-in-law welcomes you to guide the work!"

The man came up with him and saluted Yin Xiaoman. He smiled and said, "Sister-in-law, my name is Wang Jun, just call me Xiao Wang."

Seeing someone saluting him, Yin Xiaoman was so scared that he hurriedly hid to the side, but he didn't know how to return the gift.

She could only smile at Wang Jun and said, "Hello, Squad Leader Wang."

Wang Jun never expected that the battalion commander's sister-in-law would be so kind.

The instructor had specially went to the kitchen class to explain it repeatedly for what he was doing today, saying that he should be polite, respectful, and obedient to his sister-in-law... which caused him to be under a huge psychological pressure.

I was afraid that I would meet someone who was as arrogant as those female officials in the group.

Seeing the battalion commander's sister-in-law's kind-hearted look, Wang Jun's heart suddenly felt relieved.

"Sister-in-law, the instructor said before, let us follow your instructions.

Sister-in-law, tell me, what do you say, what we do."

After hearing what he said, Yin Xiaoman did not be polite to him and directly made his own request: "You go find two large basins, and then find me an empty rice bag and a washboard.

Boil half a pot of water.”

Wang Jun can understand this by looking for a basin.

He had just looked into the bucket. Those shells were to be kept in water and spit sand. He knew this.

But what are you doing when you need an empty rice bag and a washboard?

But my sister-in-law's words were orders, so Wang Jun naturally would not ask too much. He gave him an order and immediately a cook ran out.

The stuff was brought soon.

Yin Xiaoman asked someone to clean all the clams and various snails and shellfish they picked up and put them in a basin to keep.

Then someone added a little coarse salt to the basin and dripped two drops of oil.

"Support these things first. I will teach you how to do them tomorrow. I will teach you other things first at noon today."

After saying that, Yin Xiaoman stretched out his hand to Gao Chong.

Gao Chong lifted the most of the barrel of chinensis over with a sad face. When he saw what it was, Wang Jun's face changed.

His eyes widened in disbelief.

He opened his mouth a few times, and did not dare to say anything to Yin Xiaoman, so he had to look at Gao Chong.

Gao Chong looked at him with a bitter look on his face. The two of them looked at me, and I looked at you, and were speechless.

Yin Xiaoman actually didn't mean to hide anything.

But this chiton is really - the appearance is too bad.

Unless you see it and taste it with your own eyes, no matter what she says, no one will believe it is a good thing.

I remember when she first saw her, her expression was not much better than Gao Chong and the others.

When grandma asked her to help her rub her together, Yin Xiaoman refused. She even ran away crying and covered her mouth and shouted to grandma: "It's so disgusting! I won't eat it if I beat you to death!"

When Yin Xiaoman thought of his grandmother, he felt sad for a moment.

She lowered her eyelids and calmed her down for a while before she raised her head again.

This time, she did not ask for help, but walked to the pot with the bucket and poured them all into it.

After blanching the hot water, the salty and fishy smell of the thing immediately filled the entire kitchen class.

Although no one spoke, the expressions on his face were not considered good-looking.

Yin Xiaoman didn't say anything, and took out all the chitons with a colander, put them back into the bucket, and then took them to the front of a large basin.

She picked up the empty rice bag placed next to her and poured all the chitons in.

Seeing her squat down, a little soldier immediately brought a small stool.

Yin Xiaoman sat down, placed the half-full rice bag on the washboard, and rubbed it hard like washing clothes.

The others all gathered around, and the scene was very quiet for a moment.

Everyone stared at her in amazement, and was so shocked by her series of operations that she couldn't even say anything about inquiries!

The chiton has a hard shell, and it is not important to have a few, but most of the bags are hot and hard. After a while, Yin Xiaoman's palms were rubbed red.

"I'll do it."

Seeing this, Wang Jun hurried over, squatted beside Yin Xiaoman, and took the rice bag.

Yin Xiaoman did not stop him.

Men are indeed much stronger than women. Yin Xiaoman's hands are red, but he doesn't rub them out any more.

Wang Jun spent about the same time as her, and half a bag of chiton shells broke all of them.

Yin Xiaoman directed him to pour out all the things in the bag, and asked him and other soldiers to clean the remaining shells and other dirty things on the chiton's body.

Soon, a pile of peeled white and clean "meat" appeared in front of everyone.

At this moment, some people finally believe that this thing can be eaten!

"Cut the knife and cut into shreds, add a small amount of oil, green onion, ginger and garlic to stir-fry, pour them in and stir-fry, wait until the color is ready and tastes good, add water to simmer, and then add other dishes to cook together.

If there is sauce, it will taste better if you put it in."

Yin Xiaoman and Wang Jun explained the way.

Wang Jun listened carefully, and at the same time, a cook was already standing by her and quickly putting up the pot and operating it on the spot.

...

At noon that day, before dinner time was ready, many of the young soldiers on the training ground began to get dazed.

Especially those companies close to the kitchen squad.

Everyone was distracted frequently, and their eyes couldn't help but floated towards the canteen.

The gathering number that had finally been eaten rang, and everyone had already gathered at an unprecedented speed.

While gathering in the playground and waiting to enter in batches, many people were so anxious that they even sang a few minutes faster than before.

It’s not that everyone is worried, it’s really—the smell that comes out of the kitchen class today is so fragrant!

I haven't smelled this smell before, and no one can even tell what dish I cooked!

At this time the competition song?

That's not going to be a big deal!
To be continued...