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Chapter Four Hundred and Thirty Eight: Best Braised Pork Rice

As the veil acts as a cover, the skin that is as white as fat as white as her skin appears and is faintly visible. However, a blooming white peony on her shoulder is as soft and hard as the wind blows with her movements. Ye Yan saw that the position of white peony was where he accidentally injured her, and he couldn't help but frown.

Jiang Min picked up the wine bowl and took a sip of wine to retract his gaze, and smiled at Ye Yan's gaze and said, "Are you curious about where that white peony came from?" Ye Yan's thoughtful look at Jiang Min who didn't mention which pot was opened, "Is it used to cover the wound back then?"

"It's right or wrong!" Jiang Minyun calmly put down the wine bowl in his hand. Zhou Bo looked at the two people who were like old friends curiously, and couldn't help but ask: "Doctor Jiang Min, what's going on?"

Jiang Min turned his head and looked at Le Youyou, who was busy directing Ye Wei, who had cleared out the stove, and his eyes sank, "White Peony is a good medicine that used medicine to stimulate her to wake up. According to what she said, "Besides removing white peony is a good medicine, it means having a special liking.

She asked the woman in the village to help stab the tattoo that blocked the wound... Prince, would you mind if she was like this?"

Jiang Min said something to Ye Yan. Ye Yan was calm like water and lowered his head and took a sip of wine without answering. Instead, he picked up a bunch of beef balls and took a bite, "What kind of she is unique to me."

Jiang Min couldn't help but be stunned. He couldn't help but tell Jiang Min that he didn't mind at all, and even gave up Jiang Min's deep thoughts. Jiang Min couldn't help but lower his head and smiled and took a sip of wine. He left Zhou Bo and Jiang Qi as they listened to their conversation, and looked at each other with confusion.

Just in this case, Ye Wei, who was sent out to buy ingredients by Le Youyou, returned with a large bag of small bags, and one of the Ye Wei returned with half a bag of rice.

Le Youyou looked at the ingredients of the small mountain in front of her, touched her chin and thought about how to cook, and suddenly the sound of a carriage that was not far away broke into everyone's ears.

Everyone was shocked to fight from the ground and was ready to fight, afraid that this was an unexpected attack, but when the carriage passed through the woods, it exposed a complete carriage.

Ye Yan raised his eyebrows, and a faint smile suddenly appeared on the corner of his mouth. He got up and walked towards the carriage. Even Le Youyouye threw down the ingredients in his hand and followed Ye Yan, but everyone didn't want Yun Qing to be the person who came out of the carriage.

Lan Yu stood next to Yun Qing in anger and glared at Le Youyou. Yun Qing tilted her head and looked at Le Youyou. She couldn't help but frowned. She walked directly to Le Youyou, reached out to touch Le Youyou's cut neck, and said with a heartache: "I'm injured... Does it still hurt now?"

Before Le Youyou could react, she saw Yun gently touching the already condensed wound. She shook silently, "No, no, no...no, no, no!"

Yun Qing narrowed her eyes, put away her hand, and sighed, "There is no reason why the wound doesn't hurt!" Although she was blaming her for making herself look like this, her words were filled with pampering and heartache.

Ye Yan frowned unhappily, "Young Master Yun Qing is very powerful. He has left the city before the city gate has opened."

Yun Qing wiped his nose, turned around and smiled gently and said, "I went out of the city with Youyou to find ingredients to cook. I accidentally separated halfway through, and the two got lost in the woods... Yun, thank you, the prince here for taking care of Youyou during this period!"

Yun Qingli bowed to Ye Yan for several weeks, and Yan Xiaoyan ordered Lan Yu to take out new clothes for Le Youyou, "Youyou, go and change the dirty clothes on your body!"

Le Youyou hesitated and looked at Ye Yan. Ye Yan's black eyes were closed, and he walked along the road paved by Yun Qing as if nothing had happened and said, "Since you are going out of the city to find ingredients, I happened to have a picnic with my confidants here. Why not go together?"

Yun Qing's smile curled her eyebrows and raised her eyebrows, "It's better to obey your orders than respect. Lan Yu brought the basket of wild mushrooms we found. Youyou and I each made a rice bowl made of wild mushrooms."

Lan Yu nodded slightly and turned around and climbed onto the carriage to get the basket. Le Youyou, who had changed his clothes, jumped out of the carriage with the basket on his shoulder.

Ye Yan and Yun Qing looked at Le Youyou, who was carrying baskets in one hand and holding mushrooms in the other. He was wearing a white beige dress with a white beige dress, and the water-blue soft smoke on his waist was loosely tied with a double bow full of thoughts. The remaining hanging straps were woven into two twist-shaped straps hanging down with the dress.

Sanqian Mofa Ben swayed in one step into a cloud-chasing bun. Her bangs on her forehead were randomly fiddled to one side. Her skin was as fat as a skin. Without applying makeup, she turned into an elf living in the forest.

Playful and cute, yet warm. The two of them looked at Le Youyou with pleasing eyes, which made Le Youyou feel embarrassed and pulled the corners of his mouth, thinking: It turns out that a good-looking skin is troublesome...

She cleared her throat and said to Yun Qing, "Then let's start!"

After she stuffed the half basket of wild mushrooms to the blue feathers who wanted to crush her bones and stir up ashes, she ran away from the two in front of her without looking back, which was not easy to mess with the two people.

She found that the two people behind her were still flattering, and she couldn't help but breathe. She knew that the city gate had been closed when she left, and the city gate would not open so early.

In addition, there was only a little mud and dead leaves on the wheel of the carriage, and Yun Qing was actually staggered from the wave of assassinations just now, which only shows that Yun Qing was nearby and refused to show up, and came out when they solved all this...

All this shows that Yun Qing had known about her plan with Long Yi for a long time, and even tracked her down very early...

The more Le Youyou thought about it, the more he felt that Yun Qing's power was not as simple as he seemed. On the contrary, the tip of the knowledge Yun Qing's iceberg she saw was Yun Qing's intentional reveal to confuse the enemy.

She couldn't help but grit her teeth and shook her wild head, rolled up the sleeves of her hands, and suddenly a pair of gloves appeared in front of her. She raised her head in surprise and looked at Lan Yu, who was full of anger but unable to bear it, and her brow frowned, "Is this?"

"Young Master asked me to send it to you, this bad guy!" Lan Yu gritted his teeth indignantly. Ran Leyouyou smiled helplessly, took the gloves and slowly brought them with him. Lan Yu saw that she didn't even say thank you, and clenched her fists angrily, "Fan Qing said you are right, you are just an ungrateful wolf.

The young master is sleeping in the night to find you, worrying everywhere and worrying about you everywhere, you don’t even say a word of thank you, you ungrateful wolf!”

Le Youyou angrily scolded Lan Yu's Ah, and couldn't help but grin and chuckled: "It's really for me to stay up all night? It's really for me to worry about me everywhere? It's worrying about me everywhere? If you came early, the scene might be different!"

Her words were so light, like a feather in the air, but Lan Yu pursed her lips guiltily without refuting. This silent recognition further confirmed that Le Youyou guessed that Yun Qing had known about the assassination for a long time, and he was slow to appear just to want the fisherman to benefit from the snipe and clam, and to take advantage of any party.

Le Youyou no longer cared about the silent Lan Yu. Instead, after she passed the recipe for the best braised pork rice in her mind, she took a deep breath, hummed the rhythm of "dangerous", peeled off the onion's skin and everything was two, and soaked several onions in water to prevent oxidation.

At the same time, she quickly washed the onion grains and placed them aside for later use. Then, the cleaned wild mushroom seeds were coated and inedible, and then cut them into fine dices for later use.

The yellowed roots were cut off, and the carrots were cut into half a centimeter-thick slices. Then, salt, ginger, onion, garlic, star anise, cinnamon, light soy sauce, lard, and rice-flavored wine were prepared on the edge of the stove.

After all this was ready, she lit the only two colleagues in the stove, stuffed the firewood and sucked the bellows. When the wok next to the boiling water pot was burned until it was red and hot, she quickly spooned half a spoonful of lard into the wok and overheated it, and then poured the onions cut into granular shapes into the wok.

Fry over high heat, and the spatula and spoon constantly hit the wok to make each onion grain heat evenly. When the onion grains are fragrant and the onion becomes slightly yellow.

She quickly poured in the chopped diced wild mushroom seeds, fry them over high heat, and shoveled them up when the wild mushroom seeds become dry, and set aside for later use.

At this time, when she asked Ye Wei to wash the wok, she took out the pork belly and passed the open flame in the stove, allowing the unplugged pork to be burned off the open flame, and then put it in the boiling water pot next to it to boil and change color.

At this moment, she took out the small bag of eggs that she cooked with cold water. The cold water basin she threw it into was too cold. After the pork belly changed color slightly, it took it out and put it in cold water to over-cool.

At this time, she rinsed the chopping board and the kitchen knife, quickly cut the cut from the cold water basin into several pieces, then cut several pieces of pork belly into several slices, and finally cut the white and red pork belly into small diced strips.

Then, she told them to wash rice and cook at Yewei, who was temporarily her helper. She rolled the wok with hot oil and then put rock sugar in it.

The fusion of sugar and oil turned dark brown. She looked at the sugar color in the pot with satisfaction. She held the lid that could no longer be used as the lid of the pot in one hand, and a spoonful of water in the other hand. She poured the water into the pot with thunderous force, "Zhezha--"

She quickly covered the lid of the pot to reduce the splash of sugar and oil from causing harm. However, when a Yewei was kind enough to help her lower the open flame in the stove, she patted her with a pot spoon. She ordered coldly, "It's not something you can touch here!"

Ye Wei quickly let go and took a step back. Le Youyou lifted the lid of the pot with one hand, and a strong fragrance of sugar floated out. However, unlike others who smelled the sugar, she quickly poured the fine diced pork belly into the wok, "Take the bellows!" She must be quick, accurate and ruthless in coloring the pork belly.

Fast means being so fast that the pork belly is fully exposed to sugar oil to avoid the oil loss due to heat;

In fact, when pork belly is too much meat and less oil, stir-fry each fine meat is heated and evenly mixed with sugar through open fire;

It is cruel to ask whether the chef can cooperate with his hands, nose, nose, eyes, facial features and limbs.
Chapter completed!
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