Lin Yuzhu also knew that some rich men were not short of money, so it was normal to buy pigs back and feed them to the dogs.

But this rich man is too rich. A county town has to sell at least five pigs a day. In other words, the pigs of five pigs have been bought back. I don’t know how many dogs I have raised.

Speaking of dogs, she felt it was necessary to keep one at home.

Like the things that happened last night, if there is a dog at home, the marinade will never be stolen.

It was getting late, and Lin Yuzhu knew that Cai Lian was not blamed for this matter and said, "It's okay if you didn't buy it. You still have to sell it tomorrow."

Cailian nodded repeatedly and said, "Of course I have to sell it. I made dozens of cents today. Although I have been delaying the time back and forth, it is much better than working outside. This is not tiring. I just need to go and shout. I sewed a pair of cotton pants out on the carriage."

In the past, in winter, I made money by digging the land at home and embroidering it at home. Even if I worked hard to embroider it in one winter, I could not make a hundred cents.

I made ninety cents a day today. Why was I unhappy? I quickly gave Lin Yuzhu the money I received today and said gratefully: "Thank you for giving me credit. You won't have to start tomorrow. We have the capital to do business."

She smiled and raised the money she earned in her hand, and then said, "Qin Shan went to collect the accounts today, asked for 300 cents, and got the money to buy pig miscellaneous tomorrow."

To be honest, Lin Yuzhu sold it on credit first, which made her feel sorry for Lin Yuzhu.

She knew that Lin Yuzhu was a good person and knew that Lin Yuzhu was a person who knew how to repay kindness, but the kindness was paid back when she sold candied haws last time. Later, Lin Yuzhu sent pig miscellaneous items and took her to do business. She was really moved, but at the same time she felt very guilty because she had never done anything for Lin Yuzhu, and Lin Yuzhu was always giving it.

Lin Yuzhu didn't force herself and said, "If you have any help, you must say it. As long as you can, I am willing to help my aunt."

When Cailian and his wife left, they heard Lin Yushu and Li Heer talking. They knew that they had come back after washing and quickly opened the yard gate and started to put the steamed steamed buns and fried pork waist on the table.

Qingxi Village.

Han Guixiang and Li Xiuhua were worried about standing in front of the stove with spices. Looking at the rolling marinade, they were confused because they didn't know how many spices they had to put in. They were very worried and embarrassed now.

Li Xiuhua swallowed and said, "If we put it wrong, the taste will not be right, right?"

She was unsure. If the taste changed, how could she sell it tomorrow if she really let it go!

Han Guixiang is usually very busy, and she is hesitant at this moment. She really doesn't know how much each spice is placed. She is not sure how much it is to put in. She doesn't dare to take the lead in throwing the spices into the pot, fearing that the taste will change and Qin Lushan will blame her.

He said worriedly: "Then what do you think you should do? It's too late to not brais the time. We don't have time to get up braised tomorrow morning."

Qin Lushan sat aside, and saw that the two of them were a little annoyed when they were not doing anything: "You just throw a little of it, throw it away a little less first, taste it and then see what's worse." Now I know how smart Lin Yuzhu is, even the braised ingredients are placed in the room and not taken out.

It seems that the key to this marinade is spices, otherwise Lin Yuzhu would not be so cautious, or he thought Lin Yuzhu too simply, otherwise he would not be like this.

Li Xiuhua finally threw an octagon into the pot, but Han Guixiang said contemptuously: "What's the use of throwing one? We want to braise so many things, throw a little more."

He was said to be uncomfortable, Li Xiuhua grabbed a handful and threw it into the pot and raised her head and said, "Is so much enough?"

Han Guixiang was thinking about it, and she didn't pay attention to Li Xiuhua's emotional changes. She said uncertainly: "It should be enough. Grab half of the rest and throw it in."

She said as she grabbed half a handful of each spice placed at hand and put it into the pot. For a moment, the fragrance wafted out of the kitchen.

Li Xiuhua took a deep breath and said, "It seems we have put it right."

She thought it should be successful, especially the smell was very fragrant.

Han Guixiang smiled and no longer had the nervousness she had just now. Instead, she said proudly: "I just said that such a simple thing would not make us difficult. Hurry up and burn the fire and pour the meat we bought in."

Qin Lushan stood up and walked out of the yard.

A quarter of an hour later, the taste in the kitchen became more and more strange, and there was an indescribable feeling. Li Xiuhua scooped a little marinade with a spatula and drank it. Her face turned dark and she screamed, and she said something bad. Hurry up and shouted Han Guixiang outside the door: "Mom, come and taste it quickly, why do I think the taste is wrong?"

She was very anxious. What should she do if the taste was wrong? She put all the meat in it. If the taste was wrong, wouldn’t it be that all the meat was ruined?

Han Guixiang and Qin Lushan were discussing how to get Lin Yuzhu to hand over the formula, but when he heard Li Xiuhua's anxious shouts, he did not dare to neglect the matter at all, so he quickly entered the house with Qin Lushan.

As a result, as soon as I entered the kitchen, I smelled a strange smell. I immediately tasted the smell in the pot, and an indescribable strange smell made her vomit.

"How could it happen?" She looked at Li Xiuhua in shock.

Qin Lushan also quickly took a bite and found that the taste has really changed. There is no fragrance left. The taste is really strange.

"I don't know either. I just smelled something wrong, so I quickly tasted it and called you, is the proportion of the spices we put in wrong?" Li Xiuhua said anxiously.

Qin Lushan reacted quickly and took the basket and started scooping out the meat in the pot.

"Don't stand there, come and help quickly, get all the meat out first, let's talk about it, I'm telling you why you are so careless in doing things, I don't know how to put less spices." He was very anxious now, thinking that he had a bright future and could make a lot of money, but his dream was broken before it even started. This felt really bad.

The three of them anxiously took all the meat from the pot and put it in the basket.

The turbulent marinade in the pot kept emitting a strange smell.

"Hurry and see if you put too much spices, you can take them out if you really put too much." What he was most worried about now was that this pot of marinade was useless. He just went to steal marinade last night, so the Lin family must be on guard.

It’s impossible to steal today, maybe you’ll fall into a trap, so the most important thing now is to keep the marinade.

Li Xiuhua took out several spices and tasted them one by one, and finally tasted the taste of star anise: "My husband seems to have put too much star anise and too much cardamom."

The taste of the marinade is so bad, it is a world of difference compared to the taste of yesterday.

Han Guixiang groaned: "It's all your fault. I put so many in at once."
Chapter completed!