Even if you only have one year, you will first rent the store. You can find a way to solve the remaining time.

The contract book was quickly written. Lin Yuzhu carefully read it and confirmed that there was no problem and then signed and pressed the handprints. The owner of the porcelain shop also said with ease: "I can move everything away in the afternoon. You can come and get the keys in the afternoon."

Lin Yuzhu was in a good mood. It was rare to meet such a refreshing store owner. After the two sides handed over, Lin Yuzhu and the other two had no need to stay. After all, even if the store owner emptyed the store's things, they couldn't control it.

After leaving the store, Li Heer looked back several times reluctantly, and couldn't believe that they would be able to open a noodle shop here immediately, and everything was like a dream.

Lin Yushu was excited and full of hope for the future.

The three of them returned to the carriage, and Lin Yushu drove the carriage to take a few people to have dinner.

Lin Yuzhuzai carefully told Zhang Bihua about the renting of the store, and then said, "Sister-in-law, I'll go to Mr. Qian's place to see it later. It's better to extend the contract. If not, we will do business here this year. At worst, we can find a new store at the end of the year."

This shop was so good that she couldn't bear to give up, so she had to fight for it.

Li He'er was very fond of the store and agreed: "Everyone listens to you, what's the better name for the noodle restaurant?"

Lin Yuzhu had never thought about the name of the noodle shop, so she thought for a while and said, "Just call it Lin's noodle shop."

She thought the name should be simple and easy to remember. In the future, if you open another store, you can use the word Lin's name, such as Lin's restaurant, Lin's medicine shop, etc.

Li He'er now listens to Lin Yuzhu's words: "Then after dinner, I'll let Yushu customize the plaque. When selling pig miscellaneous goods these days, I'll also talk to old customers about opening a store."

The alley where the noodle restaurant is located is called Jucai Lane, and the name is very auspicious.

Lin Yushu was familiar with the carriage and parked the carriage at the entrance of a small restaurant. Lin Yuzhu and Zhang Bihua got off the carriage with a child in their arms.

"Although the restaurant is small, the food tastes great." The main reason is that the price is cheap, he often comes here to eat when selling pig offals in the city.

Zhang Bihua hadn't been to a restaurant for many years. She was instinctively timid and afraid to spend more money and whispered: "This is a restaurant in the city. Even a small shop is a restaurant. Let's order less food and buy some meat from the savings to An An and Pingping."

Lin Yushu chose a table to enter the door. The store owner was obviously very familiar with Lin Yushu and greeted him warmly: "What are you going to eat today?"

Lin Yuzhu didn't speak, waiting for Lin Yushu to make arrangements.

Lin Yushu ordered three dishes and a soup. After the store left, he quickly explained to Zhang Bihua: "Don't worry, the food here is not expensive. Even if we eat comfortably, we can't spend much money. You three rarely come out to the restaurant, so don't worry about it."

Li He'er was a little nervous. She was actually a little uncomfortable with the restaurant. During this period, she often came to sell braised pig offals with Lin Yushu. Every time she was hungry, Lin Yushu wanted to bring her to the restaurant for food, but she refused. She was really hungry. After eating wontons or buying two steamed buns at the street stall on the side of the road, she was satisfied. She didn't expect Zhang Bihua to blame Lin Yushu, and persuaded Zhang Bihua: "It's rare for us to come out and eat once, so don't worry."

The dishes were served soon, and a few chopped green onions were sprinkled with radish soup stewed with bones, a vegetarian fried roe, a leek fried egg, and a dried vegetables stir-fried bacon. The dishes were very large, and Lin Yuzhu thought the store was quite practical.

He held Qianxun in his left hand and picked up the dishes with chopsticks in his right hand. The taste was not particularly good, but it was not too bad. Zhang Bihua carried the eggs and meat for Lin Yuzhu, and kept asking him to eat more.

After drinking half a bowl of soup and eating two bowls of rice, he felt full. Qianxun frowned uncomfortablely, curled his lips and saw that he was about to cry. Lin Yuzhu quickly put down the bowls and chopsticks and coaxed him quietly.

Zhang Bihua and Li He'er have a small appetite. They both have enough food today. Lin Yushu cleaned up the remaining vegetables in the bowls and plates. When Lin Yuzhu paid, she realized why Lin Yushu said it was cheap. The table only cost 30 cents, which was really affordable.

After all, they ate a large pot of white rice, and then added a large bowl of soup.

After paying to leave, Lin Yushu ate and drank happily and said happily: "I didn't lie to you, it's really cheap here."

Zhang Bihua glanced at Lin Yushu: "You are becoming less and less frugal. You didn't say such things before." I remember that I couldn't bear to buy steamed buns that cost a penny, but now I have spent thirty cents and feel that it's not expensive.

She felt that this was not enough, and she still had to learn to be frugal.

Lin Yushu grabbed his head with guilt and said, "Mom, this is different. This is the city. Do you think, our marinated noodles cost five cents a bowl and vegetarian noodles cost three cents. Do you think this price can be sold in the county town? Look at the very real dish of dried vegetables and bacon, and that plate should be less than half a pound of meat. Add the manual dish to the cost of 10 cents. The remaining two dishes, one soup and such a large pot of rice, tell me how much it is worth, is it expensive to sell for fifteen cents? People have to make a little profit, right? We don't often go to restaurants, so don't say me, okay?"

In the past, he was reluctant to eat like this. At most, he only needed a large bowl of rice and ordered a vegetarian dish. The total amount was 8 cents to eat.

Moreover, he learned about food in many places in Fucheng. He couldn't eat enough wontons that cost 5 cents a bowl of wontons on the roadside. Finally, he compared it. He chose this place only if the meals in this restaurant are sufficient. Although it is expensive, he can eat here until he goes home in the evening.

Lin Yuzhu did not rush to go to the store, but asked Lin Yushu to take her to Qian Mansion in the east of the city.

The carriage slowly shuttled through the streets and walked for about a quarter of an hour before reaching the east of the city. However, the carriage stopped at an alley. Lin Yushu lifted the curtain and said, "Our carriage can't go ahead. Yuzhu, you have to come down and walk over. I'll go with you." He was a little worried that Lin Yuzhu went to Qian Mansion alone.

Lin Yuzhu lifted the curtain and glanced at the alley and said, "Why can't the carriage enter?" It was obvious that there were also carriages parked in the alley.

It happened that a carriage came from behind, and the carriage also stopped at the entrance of the alley. After the people in the carriage got off, the carriage then left.

Lin Yushu pointed to the alley and said, "This alley only allows people inside to drive carriages, and all carriages outside can only be parked at the entrance of the alley." The living here are all wealthy families, and some rules are very particular. These ordinary people do not want to make people unhappy.

Lin Yuzhu stopped saying anything and said, "I can go alone. I can handle this kind of thing well. You are here to guard the carriage. If I don't come back for two quarters of a minute, you come to me again."
Chapter completed!