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Chapter 486: Splendid Lobster Sashimi(1/2)

Is a Jinxiu lobster weighing almost seven pounds worth 50 yuan worth of ocean?

More than just worth it! It's completely more than enough!

The purchasing power of 50 yuan in the past is approximately RMB 750 yuan in this era.

In other words, one piece of money is almost equal to fifty cents, and it is a little lower.

Not to mention the 50 yuan in the ocean, even if it is 50 small yellow croakers, Lin Fang is willing to spend money to buy it.

"Okay, I agree." Lin Fang smiled and pointed to the shop, "My shop is here. How about the gentleman and I go in with you?"

"I can't afford to be a sir!" The vendor blocked Lin Fang's action of taking the shoulder pole, "I'll call me Xiaobai. I'll send this savage shrimp in, so you won't accidentally kill me, the savage shrimp!"

"Okay." Lin Fang was like a stream of good deeds and became a first-class store.

"Hey, Xiao Hei, have you heard it? This person is called Xiao Bai! His name is Xiao Bai, your name is Xiao Hei, guess, is he your brother?" Big hair squeezed his eyes at Xiao Hei in a narrow voice.

"No..." Xiao Hei looked confused, "I didn't hear my father say he's different? He can't be looking for life outside, right?"

(??へ??╬)!!!

Bai Yutang suddenly turned around and stared at Damao and Xiao Hei, "You two are talking nonsense, I will cut your tongues tonight!"

"Tsk! Who are you scaring?" Damao was not afraid at all.

In the past, he and Xiao Hei were both rootless piaoping, wandering around this ten-mile foreign field, and they would bow down to anyone they saw.

In addition, he is born with a bad face, so it is impossible to find a serious job.

If it weren't for the first time in life that they had hit Lin Fang's gun and mustered up the courage to hold Lin Fang's thigh, maybe they had lived a day that had today or tomorrow, and they were dead on the streets.

Now, the two brothers have bought a yard with some money in their pockets.

The confidence in speaking is much higher than before.

A mere hawker wants to cut his tongue in the middle of the night.

It’s not a brag, he doesn’t even want to know where our brothers will stay at night!

"Swoosh!"

"Swish!"

Bai Yutang touched the bamboo basket in front, and suddenly there was a kitchen knife slightly longer than a slap in his hand. He didn't even put down the shoulder pole on his shoulder, but just casually touched Damao and Xiao Hei and his two-person forehead.

The two of them had a bang and a window was opened by Bai Yutang.

He casually stuffed the kitchen knife back into the bamboo basket, as if nothing had happened before, and followed Lin Fang's footsteps.

"Swish! What's the matter? Who's scared with a broken knife? Huh... whose hair..."

"My hair! Brother Mao, and you!"

"Ghost!"??2!

Big Mao and Xiao Hei looked at each other and screamed in surprise, as if they were running out, but were stopped by Qi Ruizhu who was walking at the end.

"What are you two ghosts?" Qi Ruizhu glared at them angrily, "Who told you that you didn't have a door in your mouth? You deserve it to be dealt with! Go in quickly, I have to tell the boss that this person is not an ordinary hawker!"

Bai Yutang's small actions naturally cannot be hidden from Lin Fang.

After he entered the store, he stood in the lobby with his hands behind his back and watched Bai Yutang enter the door.

After Bai Yutang followed in, he glanced at Lin Fang and realized his flaws.

He simply stopped pretending. After putting down the shoulder pole, he took off his straw hat and pulled off the black cloth from the bag, revealing his eye-catching white hair.

"Since you have discovered it, I won't pretend!" Bai Yutang said proudly: "That's right, I am Bai Yutang, a Lin-level chef known as the 'Green-Haired Demon Chef'!"

quiet!

Neither Lin Fang nor Qi Ruizhu and the other two showed any shocked expressions.

Bai Yutang was in awkwardly, a little at a loss.

Even a little doubtful about life.

How can you be fat?

Is it because my name as "Grey-haired Magic Chef" is not very famous? Or is it because my name as a Lin-level chef is not very good enough?

Oh... By the way, the one opposite is also a Lin-level chef, that's fine!

"Cough!" Bai Yutang pretended nothing happened and coughed lightly, "What, Boss Lin, I admit that I made some disguises and deliberately designed a bet. Since you have discovered it, I will say goodbye!"

What a joke! You're leaving, how can I do my beautiful lobster?

"Wait!" Lin Fang spoke decisively, stopped Bai Yutang, and "calculate the gambling game."

"Ah?" Bai Yutang was surprised, "Don't you mind if I deliberately designed to trick you?"

"The design is real." Lin Fang smiled softly, "It may not be possible to cheat me!"

If this is considered a trick on me, then if there is such a "good trick" in the future, please come to me just!

No... I am already rich enough to compete with a country, how can I still have this idea?

Shouldn't I be spending my family every day?

Otherwise, if I try my best to spend my fortune, when will I spend this 40 million silver dollar?

Lin Fang couldn't help feeling a little sad when he thought of the securities stored in his wine cellar room and the three rare treasures.

Not to mention these, I don’t know when the two boxes of big yellow croaker will be spent.

There are still people here who are rushing to send Jinxiu lobster to trick him.

What's this all called!

worry!

"Boss Lin is so arrogant!" Bai Yutang was slightly stunned, then looked in awe, "Your mind and belly are so beautiful, Bai really admires you! Since that's the case, please start!"

Please start my performance?

"Da Mao, go to the wine cellar to help me get ice bricks." Lin Fang just thought for a moment and decided how to make the Jinxiu Lobster.

The Jinxiu lobster weighing nearly seven kilograms is a sky-high price. If you don’t make a lobster sashimi, it would be a waste!

"Ruizhu, go and get two wasabi and help me grind it."

"Xiao Hei, go and prepare ingredients for me, chili peppers, peppers, and soaked peppers... Forget it, go to my room, there is a cloth bag hanging. You bring the cloth bag and I will pick up the peppers myself!"

Lin Fang decided to make a lobster sashimi and then have an authentic Sichuan-style pickled lobster.

It shouldn't be wasted...

This thought only appeared in Lin Fang's mind for a moment, and it was fleeting.

After enjoying the lobster banquet, Lin Fang has no interest in traditional methods such as steaming, salt baking and garlic paste.

No matter how much I eat it, I just eat it with the original taste of lobster.

As the only lobster that can be used as a sashimi, it would be a waste if you don’t make a sashimi!

I have made one sashimi, and the remaining one is made with Sichuan-style pickled pepper flavor. Is there anything wrong?

Surely that's right!

Lin Fang's plan was decided, so he immediately started to prepare.

Bai Yutang stood aside and was stunned.

What are you planning to steam, salt bake, garlic, etc.? What are you doing when you prepare these ingredients? Do you think I am not a chef or what?

Although Bai Yutang was confused, he forced himself to speak out.

The gambling game has been set up and the materials have been put on the table. If he stops it at this time, it will be inappropriate.

Besides, if Lin Fang does not do well, it will be just as he wants, and he has no reason to stop him.

Soon, when Lin Fang took out enough pickled peppers to serve, the three people in charge also took their own materials back to Lin Fang.

Lin Fang quickly carved an ice skate and put it aside, then slaughtered the Jinxiu lobster with a kitchen knife, and removed the shells.

After doing this step, Lin Fang cleaned his hands again, then took out the lobster meat and started to make it with ice skates.

The lobster meat was quickly cut by the ice skate and was quickly divided into thin slices as thin as cicada wings.

Moreover, because of the low-temperature freezing effect of the ice skate, the lobster slices remain in the most delicious state.

The remaining ice tiles will not be wasted. Lin Fang quickly waved his knife and cut the ice tiles into cubic cubes the size of a fingernail. With a wave of his hand, the lobster slices on his hand flew onto the ice cubes on the plate, keeping the delicious state always.

Put some cucumbers, carrots, lettuce and perilla leaves next to it to blend different tastes.

"Lobster sashimi, the freshest thing is fresh." Lin Fang smiled and said to the people who were still standing there: "Everyone comes and try it. This is a seven-pound lobster, which is rare!"

"Everyone said it was a magic shrimp!" Bai Yutang muttered, but he picked up the chopsticks, picked up a piece of lobster and stuffed it into his mouth.

Serve with freshly ground wasabi and pour some soy sauce.

This piece of lobster meat wrapped in dipping sauce was put into his mouth. Bai Yutang couldn't help but cover his mouth, his eyes shining, and the delicious taste exploded in his mouth. He fell into a state of floating in his mouth.

"Can the magic shrimp be made into sashimi?" Bai Yutang sighed while chewing, "The magic shrimp I ate before was really a waste! I had known that the lobster sashimi was so delicious, so I should have made this too!"
To be continued...
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