Yuanzhou didn't know that he was so popular among children, but he thought that after getting married, he would definitely raise a fat boy with Yin Ya.

"The requirements are not high, as long as it is almost as smart as Xiong Neng Xiong." Yuanzhou thought to himself, it was already dark, not a daydream.

Dinner time soon ended after Xiaofei and the others left. There was no sign of rain tonight, and the tavern time began as usual.

"Boss Yuan, this is the trophy you won." Yuanzhou, who was doing a sobering meal, was awakened by a male voice.

When I looked up, a well-dressed middle-aged man handed out the trophy. Yuanzhou received it, which was quite solid.

"Oh, okay, thank you." Yuanzhou thanked. The man was a little kind-hearted and seemed to be the big boss of the wine industry. He was introduced by Wu Yungui.

After the people left, Yuanzhou carefully observed the trophy. It was a trophy awarded by the Sichuan Alcohol Association, and evaluated the "Top Ten Hotels Recommended by the Association".

"I won the award again." Yuanzhou temporarily put the trophy back to the second floor, and he got used to this situation.

After fiddling with the kitchen a few times, he handed over the sobering meal to Mao Ye. Yuanzhou entered the kitchen again and planned to make a late-night snack. Yuanzhou cooked Shandong cuisine for these days.

As an official dish, Shandong cuisine has been appreciated during this period of time.

At this moment, the phone rang and it was Zhou Shijie's call.

"Xiao Yuan, I'll tell you good news." Zhou Shijie was proud and obviously very happy.

"What news is Uncle Zhou?" Yuanzhou asked.

"Don't the silver spoon have to be carried out in two sessions? In previous years, the two projects usually took a week apart, but it would be inconvenient for you to open a store, and it would be troublesome, so I have been holding meetings recently to study and shorten the time." Zhou Shijie said.

When Yuanzhou heard this, although the invitation was not long, it was really not good for diners to ask for leave frequently.

"Did Uncle Zhou's final result be changed?" Yuan Zhou asked.

"That's right, I'll change it. The Yinshao Club will be held in accordance with this charter in the future." Zhou Shijie said, and said, "If Ludi Silvershao is in your hands and you have to hand it over to others, I probably won't see it in my lifetime."

His tone was proud, which shows that Zhou Shijie's admiration for Yuanzhou had never fallen into his reputation as Yuan Chua.

"The time is arranged directly within two days, one project a day is much simpler. The other contestants have already notified you, and I am here." Zhou Shijie explained the time in detail.

"I will arrange my time, thank you Uncle Zhou." Yuanzhou sincerely thanked him.

"It's good to perform at your level at that time." Zhou Shijie said.

"This is for sure." You have to do the best cooking anywhere.

After talking about the main business, Zhou Shijie watched the time chatting for a few more words before hanging up the phone, and Yuanzhou was once again involved in cooking.

When he arrived at the tavern, Yuanzhou came to the house in Qingyang District and put the trophy in the room. This house was specially used to hold the trophy.

Time flies so fast in a blink of an eye. It will soon be the day for the Yinshao Club to be held. Yuanzhou will also leave for Quancheng in Lu Province. This time, the Yinshao Club was held in Quancheng.

Zhou Shijie had already gone to Quancheng two days ago. After all, he is not only the president of the Kitchen Union, but also the president of the Yinshao Committee. When he should be busy, he must go there in advance.

The air tickets in Yuanzhou are still the same, and they are scheduled in the early morning. This was decided by Zhong Lili according to Yuanzhou's requirements.

After all, the world is the most life-threatening dog, and it is safest to set out in the early morning.

"There should be no problem with posting like this." Yuanzhou looked at the square leave note posted.

After thinking there was no problem, Yuanzhou immediately closed the door quickly and gently, pulling the tidy suitcase through the back door.

"This is your food these days, remember to protect yourself." Yuanzhou put the food he made in the noodle soup and rice nest.

"Wo Wang Wang" This is rice very enthusiastic.

"Wang" This is noodle soup, which is already very considerate.

After giving friendly explanations to the noodle soup and the others, Yuanzhou rushed to the airport. It was five in the morning and his plane was eight in the morning.

On the way, Yuanzhou received news from Yin Ya.

[Mu Tou, have you set off? Remember to have breakfast.]

[Don't worry, I'll tell you when I arrive at the airport and you'll have a sleep.]

Yuanzhou had a little curve on his lips. After chatting with Yin Ya for a few words, he coaxed the person to go to bed. It was still early.

Traveling does not require Yuanzhou to work hard at all. It’s very smooth all the way. Get off the plane and go to the hotel.

As the capital city of Shandong Province, Quancheng has many attractions and the tourism industry here is very developed, so there are also many people coming and going.

After checking in, Yuanzhou will take a look at the time and plan to take a break before talking about other things.

The hotel you stayed in Yuanzhou is very close to the Shandong Cuisine Association, which is just a street away, so as to facilitate the competition.

Except for Yuanzhou, the other three masters are all masters of Lucai and are rooted in Shandong Province.

It was said that it was a rest, Yuanzhou closed his eyes and rested for a while. He didn't rest for long, and it was time for lunch.

First, he called Zhou Shijie to explain what had already happened, and then declined his suggestion to have lunch together. Yuanzhou planned to go out to find food.

This is the first time that Yuan Zhouchang is so old that he comes to Quancheng, and he naturally has to stroll around and eat local food.

Because there are 72 springs in Quancheng, it is named after it. It is indeed full of water. When Yuanzhou goes out, it feels different from other places.

Speaking of which, there are many snacks in Quancheng, and many famous ones. I have seen a lot of people along Yuanzhou, and suddenly I saw a bun shop [Stupid Buns].

"Let's eat this restaurant today at noon." Yuanzhou looked at the very big door.

"Welcome to guests, how many?" As soon as Yuanzhou entered the door, a waiter greeted him.

"One." Yuanzhou Dao.

"A customer is here, please come here." The waiter glanced into the hall and saw a table that happened to be empty, and immediately took Yuanzhou over.

"What do you need to order sir?" He asked after Yuanzhou sat down and poured the tea for Yuanzhou.

"A plate of buns, just traditional ones."

Yuanzhou looked at the variety of buns, but what he wanted to eat was the most primitive one.

"Okay, wait a moment." The waiter responded and went to place an order.

The store has a huge space and a lot of people. It is basically full of seats, and the business looks good.

"The chef's shop is indeed a little too small, but I have only one person." Yuanzhou said thoughtfully.

The buns were served very quickly, which means that after sitting in Yuanzhou for about five minutes, the buns came up.

"Customer, please use your buns slowly." The waiter put the plate on the table.

A snow-white plate with a circle of golden lace on the side, four snow-white and fluffy buns lie quietly on the plate, steaming.

The skin of the bun is very thin, and the pink meat filling is faintly revealed, which looks pretty good.

Baby buns are actually a kind of soup dumpling, so they have all the characteristics of soup dumplings.

Yuanzhou took the empty plate over and poured a little vinegar into it, intending to dip it in the bun for a while.

"The folds are good, but they look like a chrysanthemum." The big folds on the buns are well organized, and the tops are combined into a small chrysanthemum, which looks very vivid.

I stretched out the chopsticks and picked them up. Yuanzhou felt that they were a little bit touching, and it was not suitable to pick them up for the second time. The more powerful the second time, it would probably be broken.

...
Chapter completed!