Bai Renzong looked at the happy children's meal served by Han Jiayi, and his eyes suddenly lit up.

In fact, in his opinion, Han Jiayi has advantages in making this package. First, she is a romantic herself, so it is easier to design the package in terms of appearance; second, she is also a mother of a child after all, and she must have considered the contents of Happy Children's Meals.

And this is true. The set meal prepared by Han Jiayi is a whole "Candy House".

The whole of the candy house is composed of hazel brown. The first floor of the house is stacked with two sandwiches. The eggs and ham in the sandwich can be seen in the "window".

The second floor of the Candy House consists of three cottages. The first part is a teacup cake made into the shape of a cottage, with pink frosting on it forming the roof; the second part is a cup of corn cream soup, which is like an open-air corridor connecting the two rooms on the second floor; the third part is a bowl of fried platter with chicken nuggets and fries.

The entire candy house is vivid and full of fairy tales, which makes people feel childlike.

"Not to mention the taste." Alan Robs smiled with his chin: "This look alone will make the children scream."

"What a stunning idea," exclaimed Rossini Salerno, "it can be really restored."

"But how did this be done? It's incredible..." Sato Ryoto carefully studied this candy house, trying to study how the hut was erected.

"You will know after you eat it." Bai Renzong said, splitting the candy house into four.

But in fact, when the split was split, Bai Renzong knew the reason: it was very light.

Although the entire candy house is divided into four parts, each part is very light.

He first looked at the cream corn soup. The "container" that contained the soup outside was made of some kind of vegetable puree and could also be eaten and would not absorb the soup inside.

Bai Renzong took a bite, then raised his eyebrows: "It's taro paste... The container outside is made of taro paste! There is a special fragrance in the soup!"

"Originally, there is nothing special about the cream corn soup itself, but after dyeing the aroma of encounter in this container made of taro paste, it gives people the feeling of taro cake. It's a refreshing fragrance. I dare say that the children will definitely like this bowl of soup!" Alan Robbs smiled happily.

"And, the taro paste outside is also delicious when covered with soup." Sato Ryoto said with a smile.

Then, Bai Renzong tasted the fried platter: "The container outside is made of fried fish, and it contains fries and chicken nuggets. After all, children like to eat junk food the most, although it is not very healthy. In fact, this fried platter does not have much weight. In order to avoid overwhelming the candy house, there are only seven or eight fries and two chicken nuggets inside."

Adding to the fried fish as a container, the portion of the whole fried platter is just right.

"French fries... I gave rock salt, and the sauce on it was chicken sauce and tomato sauce." Bai Renzong took a bite of the fries, and then tasted the chicken pieces: "The chicken pieces are a bit similar to the chicken pieces in KFC, and I gave celery seeds and parsley powder, and the sauce was garlic spicy sauce."

After eating the fries and chicken nuggets, Bai Renzong tasted the fried fish again. Because it was a container, the fried fish inevitably got two sauces, but when the two sauces were combined together, he instantly experienced a brand new flavor.

"This fried fish is better than the chips and fried chicken combined," Rossini Salerno said as he clapped.

Finally, it was this sandwich turn. Because it was on the first layer, the sandwich was cut into four rectangles, two stacked horizontally and two stacked vertically, which was probably the portion of a sandwich.

This portion is enough because the side dishes are there, and adults can barely eat enough, which is definitely sufficient for children.

Bai Renzong grabbed the sandwich and tasted it. The very familiar taste was made. He smiled: "Eggs, tomatoes, lettuce, but not ham but chicken legs with skin. The skin is crispy, but the chicken is tender and juicy. The sauce is made of chili, soy sauce, sesame paste, salt, soup and lemon juice. It is just right sour, sweet, spicy, and bitter. It is full of rich aroma when you eat it."

"The last dessert..." Sato Ryoto grabbed the teacup cake: "In fact, this shape is no longer a 'tee cup cake', it is more like a cabin cake. It's really made vivid..."

As he said that, Sato Ryoto took a bite of the teacup cake, then closed his eyes: "The delicate and soft taste exudes a rich orange scent inside. The blueberry sauce suppresses the sweetness of the whole cake, and tends to be the sour taste that makes people unable to stop. The colorful ones on it are not sugar beans but chopped chocolates, providing a hint of bitterness and strong aroma, and also alleviating the sweetness."

"Actually, each of my Mumu's packages is not very outstanding. Although there are certain details, the materials are cheap and the methods are not complicated." Bai Renzong replied, "But I think the most outstanding thing about this package is the shape of this "Candy House", which is very excellent, and it adds a lot of points. Moreover, cheap means a high popularity rate, and more children can taste this package."

"So," Rossini Salerno picked up his arm and asked with interest: "What is the price of this package?"

"Within two hundred yuan." Han Jiayi said with a smile.

"I am very happy to accept this price." Alan Robbs nodded with satisfaction, "Even in terms of prices in your country, this price is not expensive. On some festivals or birthdays, I believe that the child can be happy for a long time. It is really a great children's meal, highlighting a 'happiness'."

"Agree." Sato Ryoto said with a smile, "Your child is really lucky."

"And it also has a distinct personal style," said Rosini Salerno with satisfaction. "How romantic it is to think of restoring this look in a children's meal."

Han Jiayi proudly threw a "How is it?" expression to Yang Hua, and Yang Hua spat fiercely.

In this way, only one chef has not served his happy children's meal yet.

Everyone's eyes turned to Jamie Tira, while the other party confidently brought their works.

Looking at the package in front of me, the four judges fell silent. Compared with the childish styles in front of me, this package...

"Too..." Bai Renzong thought for a while before he thought of a word that was neither praise nor criticized, "It's formal."

The main dish is some kind of stew, and it is not clear whether it is beef or venison. The stew is paired with salad, seafood soup and a caramel pudding. The shape is not specially decorated. Although it is also very delicate, it lacks some childlike fun.

From the appearance alone, this package is not much different from the package for adults.

"Anyway, let's talk about it." Rossini Salerno tried to help Jamie Tira smooth things out. "After all, the real delicacy is suitable for all ages and children will like delicious dishes."

"Um..." Sato Ryoto frowned slightly and tasted the salad first. "The smoked anchovies and fig salad, with crushed nuts added to it, and the combination of sesame oil and olive oil also made this salad smell very fragrant, and the cinnamon powder is the finishing touch."

Speaking of this, Sato Ryoto frowned and said, "But I personally think that the use of smoky anchovies is somewhat controversial. As we all know, children usually don't like the smoky smell..."

"But this salad is undoubtedly very delicious and healthy." Rossini Salerno replied immediately. "The smoky taste is also very light, and I taste more of the oak aroma when I eat it, and I think children will like it."

"Seafood soup..." Bai Renzong looked at the seafood soup in front of him, which contained prawns, crab claws, oysters and cuttlefish, but they were all shelled.

"I know that prawns and crab claws need to be cooked in a shell to make the seafood soup more intense, but..." Bai Renzong frowned, "I am frank, children may feel like they can't get down."

"You can let your parents peel the shells, or waiters," Rossini Salerno added: "After all, isn't the purpose of Michelin restaurants charging service fees? Let those waiters do something."

"Oh, my god." At this time, Alan Robbs couldn't help but exclaimed after taking a bite of the stew, "There is red wine in this venison... Do you want to give your child such a dish that is given red wine?"

"During the cooking process, most of the alcohol has been burned, and even children can eat it." Rossini Salerno tried every means to smooth things out, but he didn't believe it very much. If he exposed a little more problems, he might not be able to continue smooth things out.

Because even though the alcohol is burnt dry during the cooking process, the taste of red wine is not something that children can taste.

"And this caramel pudding..." Bai Renzong frowned and said, "There are rums on it."

Now, Rossini Salerno fell into silence.

This package completely exposes Jamie Tira's shortcomings: lack of creativity.

Moreover, in order to pursue the "correct answer", Jamie Tira completely abandoned the feelings of the guests.

Bai Renzong actually knew the reason why Jamie Tira made this set meal, because it was the most delicious.

In terms of taste and layering, Jamie Tira's set meal is more elegant and delicious than the children's meals served by the previous three, but it is not suitable for appearance as a "child's meal".

On the road to pursuing "perfection", I restricted my cooking style, which led to a complete restriction and banned my cooking creativity. This is Jamie Tira's biggest disadvantage!
Chapter completed!