Font
Large
Medium
Small
Night
Prev Index    Favorite Next

Chapter 75 Officially put into production

When Rufeng and I were delivering corn cobs to the feed factory, we found out that they do not accept fresh feed here, only dry feed.

I didn’t want to buy another dryer just to sell it to them. After selling the corn, I went to nearby farms to conduct research.

There is a cattle farm in Huangtu County. The owner of the farm said that he could accept my green fodder, but he suspected that it was not the corn harvest season yet and asked me, "Where did it come from?"

How could I possibly tell him the true source, half-joking.

"Shifted from the south. Guaranteed freshness, guaranteed quality, guaranteed your cows will love it."

The owner smiled.

"Okay! With these guarantees from you, even if they fall from the sky, I want them too!"

I asked him, "What are the requirements for feed packaging?"

He said: "It's best to bundle them or press them into pieces for easy transportation."

For this reason, I bought a piece of equipment that can crush the crushed corn stalks into cubic cubes, which is convenient for transportation by car and easy to load and unload.

This equipment is very simple to operate, and two people like Feng Ruxue cooperate with each other and have a great time.

In order to load these compacted green fodder, I had to add a Taipower forklift.

Rufeng drove a dump truck and delivered green fodder to the cattle farm. The farm owner was very surprised.

The green fodder is green and shiny, and you can smell the smell of corn stalks from a distance.

The farm owner carefully inspected and found no traces of insect pests, indicating that the straw was growing very well. What made him even more happy was that when the feed was thrown to the cattle, the cattle did not eat the fresh grass or the feed adulterated with grain.

Grab the green fodder and eat nothing else until there is nothing left.

Seeing that the cows like to eat, the owner of the farm immediately decided, "How much of this feed should I have!"

I said: "Is it okay to have 50 acres of land?"

The farm owner smiled and said, "Not to mention 50 acres of land, cattle on 500 acres of land can eat it. I have more than 10,000 cattle here, and the little feed is not enough to fill their teeth!"

"Hello!"

I am naturally happy to have sales. Although the feed does not cost much, it has solved a big problem for me and dealt with the straw.

The next round of corn planting started again. There were ready-made seeds in the space, so I left this matter to Rufeng Ruxue, and I really became the shopkeeper.

As for selling corn and feed, I did it secretly in the newly rented factory. Bai Luoxue didn't know. She only knew that I went out to do some errands and was not at the cannery for a long time.

There is one thing I have to confess. I won't go back to the compound, and I won't go to Master Gao's place to eat. Master Gao called me specifically to ask me what was going on.

I had to tell him that I couldn't go back because I was too busy with work.

Master Gao sighed repeatedly on the phone, saying that I was not going to eat, and the three old men had no fun eating, so they were less angry.

I know that's not what he meant. He was worried that I would run out of vegetables and fish. Fortunately, he still had some stock in the past few days for them to eat.

In order to make him feel more at ease, I made a special trip back. In addition to having lunch there, I also left a lot of vegetables and fish, making it clear that I would bring them back after I finished eating.

The three people's faces were full of smiles.

Since the canteen of the cannery stewed the fish I put there for the employees, they all reported that the fish was delicious, and the taste was comparable to the side dishes made by my mother. Even though it was fish, I did not ask the canteen to increase the price of food.

The employees robbed them all.

Since the workers like to eat, I will satisfy them and work well only when they are full. The canteen needs to purchase fresh vegetables every day, so I ask the chef to pick up the goods at my wholesale point in the morning. While adding a small customer, I can also

Meet the wishes of employees and get the best of both worlds.

It is worth mentioning that since the canteen started using my food for cooking, more and more employees ate in the canteen. Those who usually did not eat in the factory did not go home. Even those who were closer to home also ate in the factory. It was okay at noon.

More rest time.

The biggest change I've seen is that after eating my food, the workers are full of energy, focused, energetic, and energetic when they go to work, and they don't get tired easily. Even if they are tired from work, they quickly regain their physical strength, which is invisible.

improve labor productivity.

Even Mu Zhiming said that in all his years in the factory, he had never seen such high enthusiasm among workers. The problem was not one or two people, but the whole group. He attributed these to my reform strategies.

Fang Gong and others usually ate in the canteen, and they felt as if they had been given a shot of chicken blood. Their enthusiasm for work became even higher, so much so that the three production lines were completed 10 days ahead of schedule.

On the day of trial production, I held a grand driving ceremony, which was attended by Deputy County Magistrate Huang and many department leaders in the county.

Deputy County Magistrate Huang solemnly announced that this is a new life for the cannery. My investment not only solved all the problems left by the cannery, but also opened up new ideas and ushered in a new era. I wish the cannery will achieve greater success.

After the grand opening remarks, it was officially put into production and trial run.

I turned on the switch myself and the machine started running.

Buckets of eel are transported from warehouse No. 2 and poured into the washing tank for the first round of cleaning.

I had prepared the eels in advance, thanks to Rufeng and Ruxue. They had all been selected in advance and were simply brought out of space by me.

Between warehouse No. 1 and warehouse No. 2, Master Wang and others installed a unique large iron gate.

After finishing the wholesale business in the morning, Bai Luoxue went upstairs to make breakfast, while I entered Warehouse No. 2, transported the eels out of the space, and prepared the raw materials for production.

The employees will definitely be curious about where these eels come from. In order to prevent people from making irresponsible remarks, I contacted the guy in the transportation team and asked him to send two large trucks to the No. 2 warehouse for a tour. Even if they come here

The empty truck was empty and people didn't know whether it contained goods or not. I used this to deceive people, but some people believed it. It didn't matter whether they believed it or not.

I also asked the driver to go to the finance department to pay the freight, and the warehouse manager issued a receipt, and the shipping unit was written as Shigou Village Characteristic Ecological Company. I sold it to myself.

The eels are delivered to the water tank. This process is completed by a forklift and requires manual labor.

After the first round of cleaning, a special tool automatically picked up the eel from the water tank and put it into the feed port. The eel entered the conveyor belt and adjusted its position.

Enter the processing stage, remove the head, tail, guts, and cut into segments.

The high-pressure water nozzle cleans automatically and then enters the next sink.

This water tank is a key part. It contains ingredients. These ingredients are proportioned according to the formula provided by Master Gao. The fish must be soaked here for two hours to acquire the flavor.

The automatic equipment picks up the fish segments and sends them to the conveyor belt. There is an automatic sorting device on the conveyor belt, which automatically weighs and puts them into glass canning bottles.

The canned eels are put into the microwave oven with the lid open. The bottom of the microwave oven rotates, and the fish turns around inside and is cooked.

An auxiliary production line supplies can bottle caps and automatically seals them. The can bottle is hot. When it cools down, the bottle mouth will be sealed tightly due to the negative pressure, and the inside of the bottle will remain sterile.

The sealed cans and bottles will be transported back and forth over a relatively long distance on the conveyor belt to cool down naturally. During this process, the equipment will automatically attach labels.
Chapter completed!
Prev Index    Favorite Next