But then again, for a provincial capital with a population of millions, the popularity of only 30,000 or 20,000 is completely negligible.

Fortunately, Laoliu Fish Village has a very good location, just in the city center of Chaoyang Square, with a very large passenger flow. Even if the fish village does not have the 20,000 or 30,000 people, there is no need to worry about not having a source of customers.

The industries under Liu Xiahui's name all have a characteristic, that is, they will not open high and close low. His business has always been getting better and better day by day until it reaches a certain peak and gradually stabilizes.

Now this old Liu Fish House is obviously the same.

From the second day, the turnover began to slowly increase, and the turnover exceeded 10,000 on the third day.

In just one week, the turnover of Laoliu Fish House has reached 13,000 yuan. If other peers know about it, they may be envious of it.

Many waiters have found that among the more and more customers, there are many repeat customers, and even many repeat customers can see him for several days instead of just looking back once or twice.

In a blink of an eye, May 11th came.

Today is Saturday, and the new issue of Yongning Food Weekly, which is popular among readers, is released.

The subscription volume of this food weekly is actually not high, only a few thousand copies, but most of the readers who have given each period are food lovers, commonly known as foodies.

Because Food Weekly has good reputation and the food introduced in each issue is above the standard, the new issue of Food Weekly was released, and many senior foodies couldn't wait to buy one and then read it with anticipation.

The cover of the weekly magazine was a picture of steamed fish that made people salivate. Obviously, the main delicacy in this issue should be fish.

When I opened the first page, I saw a dazzling title at the first glance:
Chapter completed!