Lin Xu, who was about to graduate from university, suddenly bound the cooking god system and became the owner of a restaurant. From then on, he became a legend in the entire catering industry. In order to eat the hand-rolled noodles he made, customers did not hesitate to skip the shift early. In order to eat the tiger-skin chicken feet he made, customers lined up at the door early in the morning. In order to eat the braised pork he made, customers even placed an order a week in advance. "Boss Lin, why do you cook so delicious?" Lin Xu smiled slightly: "Because I am the chef god!" This book is also known as "Gourmet starts with hand-rolled noodles", "Take me your appetite, and you only care about the rest of it", "Gourmet with sugar, fat to the point of being sad", "